starters

House-made Pastry Assortment				10
Seasonal Fruit Salad ginger syrup & mint				9
Sweet Grits dried fruit, toasted mixed nuts & maple syrup				9
Buttermilk Beignets & Fall Fruit Compote				9
Smoked Sable smoked salmon, herbed cream cheese & kossars' bialy				14
Baby Arugula maytag blue cheese, macounapples, hazelnuts & maple-cider vinaigrette				9
Curried Squash Soup maple creme fraiche & pumpkin seeds				8

bakery

Cranberry Pecan Coffee Cake				3
Apple Mascarpone Danish				3
Warm Jelly Doughnut				2
Cinnamon Bun				2
Chocolate Chip Scone				2

eggs

Sunny Side Up Skillet Eggs grilled berkshire slab bacon & semolina raisin toast				12
Baked Eggs sliced ham, grilled rye bread & three cheese fondue				12
Frittata roasted sunchokes, spinach & whipped dipalo's ricotta				13
Cookshop Scramble 3 eggs, bacon or smoked salmon, caramelized onions, creme fraiche & buttered biscuit				12
Chilaquilles baked eggs, tomato-ranchero sauce, monterrey jack, lime-creme fraiche, red onion, jalapeno & cilantro salsa				14

grill

Grass-fed Burger vermont cheddar, twice smoked bacon, pickled red onion, chipotle ketchup & fries				15
Catskill Rainbow Trout white cheddar grits & maple-ancho chili butter				19

salads

Fresh Florida Shrimp mixed lettuces, avocado, grapefruit, radish & champagne vinaigrette				17
Buttermilk Fried Baby Chicken mixed greens, chive dressing & honey				16
Hudson Valley Chicken Breast mixed greens, toasted almonds, golden raisins, green olives & zinfandel vinaigrette				15

griddle

Cornmeal Pancakes honey roasted seckle pears & lemon butter				12
Semolina-raisin Bread French Toast vanilla-mascarpone cream, medjool dates & toasteds almonds				11
House-made Canadian Bacon creamy polenta, poached eggs & red eye gravy				16

sides

Seasonal Fruit Salad				5
Spiced Fries				5
Jumbo Biscuit				5
Cheddar Grits				4
Twice Smoked Bacon				5
Berkshire Pork Sausage				5