Skip to content, or skip to search.
Skip to content, or skip to search.
Home > Restaurants >
|
|
C, E at Spring St.
$19-$25
American Express, MasterCard, Visa
Accepted/Not Necessary
This venue is closed.
The most memorable dishes at this sexy Soho supper club are the beguiling burlesque dancers who make love to their boas, then shimmy out of sequined bodices to reveal strategically applied tassels. The Mediterranean fare may not elicit quite the same hoots of pleasure, but it’s innovative enough, particularly the tapas. Popcorn shrimp, despite its fast-food connotations, is a far cry from Popeye’s; cabrales, a blue-veined Spanish cheese, has a powerful, pungent personality well-suited to a bloody hanger steak. Even pizza reveals flair—dewy with truffle oil and layered with fingerling potatoes. In the spirit of speakeasies, Corio’s entrance is innocently low-key, giving way to a relaxed bar glowing with Tiffany lamps. Upstairs it gets seductive, with forest-green curtains, red lights, leather banquettes, and vintage wallpaper of a fleshy woman whose repeated image interconnects Escher-like across the lounge.
ExtraThe This Is Burlesque show takes place Thursdays, Fridays, and Saturday at 8 p.m. $20 cover; reservations recommended.
Recommended DishesCrispy popcorn shrimp, $9; pizza with fingerling potatoes, $9; grilled hanger steak, $22
Adam Platt picks 2011’s top dining destinations,
including Osteria Morini, ABC Kitchen, and M. Wells.
The best that the city’s restaurants have to offer:
grilled cheese, offal, breakfast taco, soba, and more.
We live in a city full of small cheap-eats miracles,
including meatballs, noodles, and food trucks.