dinner

First Courses

appetizers
Bigeye Tuna with citrus, fennel and radish				21
Calamari Salad with black olives and celery hearts				12
Octopus with chorizo, arugula and caperberries				19
Wagyu Tartare with potato chips				19
Pork Belly with smoked coleslaw and tomato marmalade				14
Broadbent Country Ham with pickled pear and almonds				19
Salt-roasted Bone Marrow citrus braised oxtail and salsa verde				16
Sweetbreads with smoked apple purée and pearl onions				18
Honey-roasted Kuri Squash Risotto and House-made Bacon				12
salads
Arugula and Fennel with pine nuts and lemon confit				12
Baby Romaine Caesar with parmesan and anchovy				12
Mixed Lettuces with roasted shallot vinaigrette				10
Baby Beets with gorgonzola				14

raw bar

Traditional Seafood Tasting				60
Grand Seafood Tasting				115
Chilled Maine Lobster				26
clams
$3.00
Long Island (ny) Top Neck
South Bay (ny) Littleneck
oysters
$3.00
Wild Fire Island (ny), Fanny Bay (bc)
Kumamoto (ca), Blue Island (ct)
Wellfleet (ma), Island Creek (ma)
Beau Soleil (nb)
Malpeque (pei), Salt Pond (ri)
Olde Salt (va), Rappahannock (va)
Little Skookum (wa), Hama Hama (wa)

main courses

corn-fed beef
Prime New York Strip 18 oz., 28-day, c.a.b., ne				50
18 Oz., 42-day, c.a.b., Ne				53
Filet Mignon 8 oz., brandt beef, ca				40
Hanger Steak 12 oz., pga beef, co				34
Flat Iron 8 oz., brandt beef, ca				34
Ribeye 18 oz., brandt beef, ca				52
Prime T-bone 20 oz., niman ranch, ca				64
Prime Porterhouse for two 36 oz., niman ranch, ca				130
grass-fed beef
Ribeye 14 oz., Painted hills, or				55
wagyu beef
Skirt Steak (gold) 10 Oz snake river farm, ia				75
New York Strip (gold) 12 Oz strube ranch, tx				102
entrées
Salmon with lentils and roasted root vegetables				30
Chatham Bay Cod with curried pumpkin and blood orange				28
Speck-wrapped Farm Chicken with black truffle and celery root				28
Braised Beef Short Rib with winter vegetables				29
vegetables
Cauliflower				9
Baby Carrots				8
Tokyo Turnips				8
Cipollini Onions				8
Jerusalem Artichokes				9
Brussels Sprouts & Bacon				10
Braised Collard Greens				9
Sautéed Swiss Chard				8
Texas Onion Rings				8
Spinach Gratin				10
mushrooms
Oyster				10
Baby Shiitake				10
Hen of the Woods				12
Trompette Royal				11
Assorted				16
potato
Fries				8
Rosti				8
Gratin				9
Gnocchi				11
Yukon Gold Puree				9
Fingerlings With Bacon				10
grains
Grits With Red Wine & Poached Egg				10

dessert

classic combinations
$12.00
Butterscotch Banana Cream Pie banana sorbet & brown sugar toffee
Carrot Cake walnut-raisin compote & ginger ice cream
Meyer Lemon soufflé vanilla bean anglaise
Malted Milk Semi-freddo devil's food & coffee granita
Doughnuts Three Ways chocolate, caramel-peanut & coconut
Monkey Bread toffee, pecans, rum raisins & crème fraîche
cookies
$9.00
Rugelach
Black & Whites
Molasses Spice & Brownies
ice cream
Ice cream/ Sorbet Sampler Choice of 3 or 6 $9./ $15.00
Coffee
Ginger
Caramel
Rocky Road
Vanilla Bean
Butter Pecan
sorbet
Ice cream/ Sorbet Sampler Choice of 3 or 6 $9./ $15.00
Banana
Coconut
Pineapple
Grapefruit
Passion Fruit
Blood Orange
cheese selection
$14.00
Monte enebro, (goat) avila, spain
Montgomery's cheddar, (raw cow) north cadbury, england
Roquefort, Grand Cru (sheep) roquefort, france