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570 Henry St.,
Brooklyn, NY 11231
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F, G at Carroll St.
$15-$28
American Express, Discover, MasterCard, Visa
Recommended
This venue is closed.
While chef-partners Debbie Lyn and Marco Morillo were busy working for other people (Jean-Louis Palladin in his case, Francois Payard in hers), the couple dreamed of opening a little place of their own, and Crave is certainly that. It's also a catering company and a takeout and delivery service that aims to offer the residential neighborhood something a bit more upscale and elegant than the competition. Affordable wines and microbrewed beers, plus friendly, low-key service, and a relaxing vibe has won as many local fans as the towering ten-ounce burger, a formidable answer to the most deep-seated craving.
Tasting MenuFour-courses, $65; seven-courses, $85; wine pairing for each, $20
Note
On Tuesdays and Wednesdays Crave is open for takeout and delivery only.
Ten-ounce burger, $10
Adam Platt picks 2009’s top dining destinations,
including Dovetail, Momofuku Ko, and Corton.
The best that the city’s restaurants have to offer:
paella, coffee, grilled cheese, ramen, and more.
We live in a city full of small cheap-eats miracles,
including $1 foods, Korean fried chicken, and burgers.