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Home > Restaurants > Da Noi

Da Noi

138 Fingerboard Rd., Staten Island, NY 10305 40.607271 -74.066431
at Tompkins Ave.  See Map | Subway Directions Hopstop Popup
718-720-1650 Send to Phone

  • Cuisine: Italian
  • Price Range: $$$

    Key to Prices and ratings

    Upscale
    • Almost Perfect
    • Exceptional
    • Generally Excellent
    • Very Good
    • Good
    Cheap Eats
    • Best in Category
    • Excellent
    • Delicious
    • Very Good
    • Noteworthy
    • Very Expensive
    • Expensive
    • Moderate
    • Cheap
  • Reader Rating:

    7 out of 10

      |  

    3 Reviews | Write a Review

Photo by Konstantin Sergeyev

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Official Website

danoirestaurant.com

Hours

Mon-Thu, noon-10pm; Fri-Sat, noon--11pm; Sun; noon-9pm

Directions

X10, X1 bus to Fingerboard Rd.

Prices

$14-$28

Payment Methods

American Express, Discover, MasterCard, Visa

Special Features

  • Business Lunch
  • Dine at the Bar
  • Good for Groups
  • Lunch
  • Private Dining/Party Space
  • Romantic

Alcohol

  • Full Bar

Reservations

Recommended

Profile

Da Noi, the Gomez family’s third restaurant (the first is in Bayonne; the second, in Staten Island’s industrial Travis neighborhood) is packed with devotees of solid Northern Italian fare and old-school old-world charms. Inside, a swirling, wrought-iron divider demurely parts the well-stocked bar from the pretty dining room elegant with deep, rich, red-stained wainscoting and buttery-gold walls hung with chic Italian posters. At best, fresh flavors and good ingredients rule: Sample the thick veal chop, well-seared and seasoned with salt, pepper, and fragrant fresh sage, or the grilled, velvety chicken livers with a sweet-sharp balsamic over bright field greens. Other plates overflow, and less would be a welcome bit more: The lovely Rottolo Montanara, a homemade flat pasta rolled around a rich stuffing of creamy spinach, Parmesan, and wild mushrooms, doesn’t benefit a bit from the accompanying pink cream sauce. Nightly specials showcase the kitchen’s boisterous strength.

Reservations

Reservations are required on Friday and Saturday nights.

Recommended Dishes

Fegatini di pollo, $8.95; osso bucco, $25.95; veal chop, $27.95; vitello Milanese capriciosa, $19.95

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