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Home > Restaurants > Da Silvano

Da Silvano Menu (Dinner)

antipasti

Salumi E Formaggi imported cold cuts and cheese, ask waiter       pa
Crostini Toscani chopped chicken livers, capers, anchovies, white wine and onion on bread       8.50
Bruschetta (pronounce brusketta), two croutons with fresh tomatoes, garlic & basil       8.50
Rapine con Salsiccia grilled sausage with broccoli di rapa, olive oil and garlic       14.50
Carpaccio beef carpaccio       15.50
Antipasto Toscano cold cuts, chicken liver crostino and pecorino cheese       18.50
Misto Casa your selection from the antipasto table (ask waiter)       pa
Panzanella bread salad with roasted peppers, tomatoes, cucumbers, onions       8.50
Barbabietole E Indivia beets and endive       10.50
Gamberoni Alla Griglia grilled jumbo shrimp       14.50
Cozze Alla marinara* mussels steamed in white wine, garlic & lemon       16.50
Seppie Alla Griglia grilled cuttlefish       16.50

* no tomato involved

secondi piatti

Lombatina di Vitella Alla Griglia grilled veal chop with olive oil and sage       38.50
Controfiletto Robespierre grilled shell steak, thinly sliced, topped with green peppercorns and rosemary       32.50
Fegato di Vitella Alla Salvia sauteed calf liver with butter and sage       24.50
Ossobuco Alla Milanese braised veal shank with saffron risotto       32.50
Bistecca Alla Fiorentina Per Due dry aged short loin steak (for two)       75
Pollastrello Alla Diavola grilled "deviled" cornish hen       22.50
Tartara di Manzo steak tartare       24.50
Trippa Alla Fiorentina stewed veal tripe florentine style       19.50
Langostine Alla Catalana large grilled prawns topped with a julienne of fennel, celery, scallions and tomatoes       32.50

pasta

Rigatoni Focaccia rigatoni double smoked bacon, sage, rosemary, garlic, white wine, cream and tomato       19.50
Spaghettini Puttanesca spaghettini "whore style", tomato, garlic, black olives, capers, anchovies       19.50
Tagliatelle Alla Bolognese home made flat noodles with meat sauce       19.50
Penne Arrabbiata penne with olive oil, tomato, garlic, red hot pepper       19.50
Penne Strascicate penne sautéed with meat sauce       19.50
Taglierini Contadina fresh thin noodles, hot and sweet sausage, cream, peas in light tomato sauce       19.50
Taglierini Empolese fresh thin noodles with artichokes and leeks       19.50
Tortellini Alla Panna meat filled tortellini with heavy cream       19.50
Ravioli Bella Firenze spinach and ricotta filled ravioli sautéed in butter and sage       19.50
Fusilli Alla Fiaccheraia spirals w/ spicy sausage, string beans, olive oil, grape, tomatoes and a touch of cream       19.50

1/2 order pasta add $2 extra, no cheese served on seafood at any time

insalate

Insalata Mista di Stagione seasonal fresh mix salad with italian dressing       9.50
Insalata di Rucola       9.50
Shaved or Grated Parmesan Cheese on salad       3
Mineral Water     1 liter 9.50   1/2 liter 5.25

specials of the day

Panzanella di Farro spelt salad       13.50
Sardine in Saor marinated sardines       16.50
Prosciutto E Melone       21.50
Burrata con Bottarga di Muggine       28.50
Fichi E Salame       16.50
Pacific Oysters 1/2 dozen       16.50
Mamme poached large artichoke vinaigrette       16.50
Insalata di Polpo octopus       16.50
Quaglietta Alla Griglia grilled baby quail       16.50
Calamari Fritti       18.50
Gaspaccio       13.50
Gnocchi All'aragosta with lobster       32.50
Taglierini, Ricci E Avocado sea urchins       26.50
Linguine Alle Vongole E Bottarga       28.50
Taglierini Allo Scorzone summer truffle       45.50
Lasagna Alla Ferrarese       24.50
Piedmontese Beef Tartare grass fed, organic       32.50
Insalatona di Pollo grilled chicken salad       24.50
Rotolino di Vitello slices of rolled, stuffed veal       24.50
Gamba d' Agnello cold leg of lamb spicy mayo       22.50
Ortolana veal chop milanese with salad       38.50
Grilled Rib Eye steak, Center Cut       48.50
Vitello Tonnato roasted veal, tuna sauce       28.50
Scaloppine al Limone veal piccata       37.50
Coniglio in Casseruola rabbit stew       28.50
Anatra Muta vertically roasted duck       28.50
Petto di Pollo al Forno roasted chicken breast       24.50
Filetto di Spigola con Pesto Vinaigrette       26.50
Grilled Jumbo Fresh Water Shrimp       35.50
Insalata D'aragosta lobster salad       45.50
Soft Shell Crabs le "moleche"       32.50
Tonno Pepato seared peppered tuna       32.50
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