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Daisy May's BBQ USA

623 Eleventh Ave., New York, NY 10036 40.763359 -73.996509
at 46th St. See Map | Subway Directions Hopstop Popup
212-977-1500 Send to Phone

Cuisine: BBQ, Southern/Soul
Price Range:
$
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Good

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Moderate

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Reader Rating:
4 out of 10
|
12 Reviews | Write a Review

Photo by Shanna Ravindra

Map Rate & Review

Official Website

daisymaysbbq.com

Hours

Mon, 11am-9pm; Tue-Fri, 11am-10pm; Sat, noon-10pm; Sun, noon-9pm

Nearby Subway Stops

1 at 50th St.

Prices

$9.50-$17.50

Payment Methods

American Express, Discover, MasterCard, Visa

Special Features

Delivery
Notable Chef
Take-Out
Reservations Not Required

Alcohol

No Alcohol

Reservations

Not Accepted

Delivery Area

Battery Pl. to 110th St., FDR Dr. to West Side Hwy.

Profile

Judging by the riotous red-faced crowd stuffing their maws in the back room of this Hell's Kitchen rib joint, you'd never know New York was such a (purportedly) barbecue-challenged town. Adam Perry Lang, veteran of the estimable rib joints Daniel and Le Cirque, has a fleet of chili-packing pushcarts and is also responsible for the X-rated steaks at Robert's, but this is his home base, the place where he smokes his first-rate Memphis-style ribs. Sides are almost uniformly goopy, if you like that sort of thing, and the pulled pork dry. But the special-order whole hogs and pork butts are full-fledged Falstaffian affairs. Call ahead and prepare to don plastic surgical gloves and bibs. — Rob Patronite and Robin Raisfeld

Recommended Dishes

Mashed sweet potatoes with brown sugar, $4.90; baked beans with burnt ends, $4.90