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Home > Restaurants > davidburke & donatella

davidburke & donatella Menu (Dinner)

appetizers

Parfait of Yellowfin Tuna & Salmon Tartares       16
With American Sturgeon Caviar       15 suppl.
Dayboat Sea Scallops "benedict" chorizo oil & lobster foam       15
"Pb & j" V2.0 foie gras, macadamia nut butter, strawberry-vanilla jam & toasted brioche       21
Market Salad goat cheese, walnuts, asian pear, crisp potato, bacon and "fresh snipped herbs"       15
Sashimi of Yellowfin Tuna on Himalayan Rock Salt shishito pepper-seaweed salad & soy-yuzu vinaigrette       18
"Grains of paradise" Crusted Beef Carpaccio crispy rock shrimp, pickled honshimeji mushrooms & kabayaki       18
Simple Salad of Organic Mixed Greens marinated tomatoes & fresh herbs       14
Lobster-lemongrass Bisque thai style lobster stick & curried apple essence       14
Lobster & Sea Urchin "b.l.t." sourdough gnocchi, tomatoes, bacon & lettuce emulsion       19
Crisp & Angry Lobster "cocktail" crisp basil & lemon-chili sauce       24
Pretzel Crusted Crabcake confit orange & poppy seed honey       18

main dishes

Mustard Crusted Tuna honshimeji mushrooms, silver needles, shanghai bok choy & red curry       32
Seawater-soaked Roast Organic Chicken fricassee of wild mushrooms, root vegetables & basil whipped potatoes       28
Bacon Wrapped Muscovy Duck roasted mission fig, celery root purée, & pomegranate jus       32
Halibut T-bone rock shrimp & sweet pea "open faced" cannelloni       36
Pan Seared Wild Salmon marinated cucumbers, bermuda onion, citrus & coconut-kaffir lime emulsion       29
Handmade Cavatelli & Braised Short Ribs wild mushrooms, mushroom chips & truffle mousse       32
Veal Medallions grilled mayan prawns, kabocha squash & cipollini onions       42
Pan Seared Turbot truffled cauliflower chowder, glazed pearl onions & baby leek       37
Lobster "steak" curried shoestrings, black honey & citrus-fennel candy       44
Creekstone Farms Black Angus Dry Aged Prime Rib Eye fancy fries & petite caesar       39

side dishes

Ham & Cheese whipped potato       8
Grilled Asparagus truffle emulsion       8
Seasonal Young vegetables       8
Baby Brussels Sprouts glazed apples & bacon       8
Tomato-eggplant Gratin smoked mozzarella       8

three sides

Creamed Spinach       18
Green Beans tempura style       18
Garlicky Spinach       18
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