Skip to content, or skip to search.
Skip to content, or skip to search.
Home > Restaurants > Delicatessen
Menus provided by Menupages
| le plat du jour | ||||
|---|---|---|---|---|
| Monday - Lillian's Old Country Lasagna braised pork fresh ricotta mascarpone tomato ragu | 22 | |||
| Tuesday - Lobster Ravioli cognac and tarragon sauce | 21 | |||
| Wednesday - Turkey Pot Pie smoked bacon, peas & carrots, mushrooms, buttered crust | 18 | |||
| Thursday - Lamb Shank Sheppard's Pie pearl, onions, parsnips, lamb jus, whipped sweet potatoes | 23 | |||
| Friday - Bouillabaisse lobster, cod, scallop, shrimp, mussels, manila clams, saffron rouille | 26 | |||
| Saturday - Braised Beef Short Ribs ginger scented basmati rice, curry nage, broccolini | 25 | |||
| Sunday - Spaghetti & Giorgio's Meatballs red sauce, pecorino romano, basil | 22 | |||
| lunch & brunch | ||||
| Nicoise Salad tuna, haricots verts, red onion, fingerling potato, tomato, egg & mustard vinaigrette | 16 | |||
| Texas Toast Benedict bbq pulled pork, brioche, poached eggs, hollandaise | 13 | |||
| Whole Wheat Pancakes house-made berry, preserve, citrus cream | 10 | |||
| Raspberry & Cream Cheese Stuffed French Toast house-made berry reserve | 11 | |||
| Delicatessen Burger 8oz. burger, tomato, red onion, bbq lettuce & fries | 13 | |||
| Add Cheese | 1 | |||
| Add Bacon | 1 | |||
| New England Lobster Roll citrus mayonnaise, celery, watercress salad | 18 | |||
| Steak Frites 11oz. sirloin & fries | 28 | |||
| Tuna Tartare wasabi tobiko, creme fraiche & taro root chips | 14 | |||
| dinner | ||||
| Sliders master purveyor's special beef blend, bacon & swiss | 10 | |||
| Ricotta Gnocchi ragu of fall mushroom & duck confit | 13 | |||
| Roasted Squash Salad frisee, pickled shallots, midnight moon aged goat cheese, crisp celery root | 11 | |||
| Seared Foie Gras kumquat marmalade, warm brioche, sea salt | 16 | |||
| Roasted Sea Scallops sweet potatoes, charred apple, bacon & warm egg yolk | 25 | |||
| Long Island Duck Breast parsnip puree, cranberry chutney, shaved brussel sprouts & pecorino romano | 24 | |||
| Grandma's Meatloaf whipped potatoes & wilted kale | 16 | |||
| Fried Chicken in a Bucket buttermilk marinated half chicken coleslaw, cornbread & ranch dressing | 16 | |||
| all day breakfast | ||||
|---|---|---|---|---|
| Available From 11am-5pm. All Eggs Are Served With Breakfast Potatoes and Choice of Toast | ||||
| Three Eggs Any Style with choice of bacon or sausage | 11 | |||
| Burrata Omelette slow roasted marinated tomatoes and baby arugula | 15 | |||
| The Breakfast Burrito eggs, chorizo, tomato salsa and chihuahua cheese | 13 | |||
| Raspberry & Cream Cheese Stuffed Brioche French Toast berry preserves | 13 | |||
| Fresh Fruit Plate (breakfast) selection of fresh fruit | 9 | |||
| Fines Herbes & Vermont Goat Cheese Omelette | 12 | |||
| Delicatessen Scramble smoked scottish salmon and caramelized vidalia onion | 13 | |||
| Buttermilk Pancakes house-made berry preserves and citrus cream | 11 | |||
| Smoked Salmon Plate bagel, cream cheese, tomato and caper berries | 14 | |||
| appetizers | ||||
| Skillet Cheddar Corn Bread whipped sweet butter | 8 | |||
| Tuna Tartare wasabi tobiko, créme fraiche and taro root chips | 14 | |||
| Organic Field Greens cucumber, tomatoes, fennel and sherry vinaigrette. dressing is served on the side | 9 | |||
| Cheeseburger Spring Rolls ketchup-mustard sauce | (4pcs) 12 | |||
| Crab Dip Fritter truffle and dijon mustard sauce | 15 | |||
| Delicatessen Sliders bacon, swiss and house made bun | 10 | |||
| Thai Mussels red curry coconut broth, lemongrass and kaffir lime leaf | 13 | |||
| Truffle Spinach & Artichoke Dip parmigiano reggiano and crisp tortillas with sea salt | 14 | |||
| Slow Cooked Chili con Carne avocado, sour cream and aged cheddar | 10 | |||
| Flash Fried Tuna Avocado Rolls creamy sambal chili sauce | 14 | |||
| Roasted Squash & Sweet Onion Tart smoked bacon, roquefort and warm frisse | 11 | |||
| Sweet Sesame Chicken Lettuce Wraps crisp bibb lettuce, cashew and pickled green papaya | 10 | |||
| Giorgio's Meatballs family sauce and pecorino cheese | 10 | |||
| soups $9 | ||||
| Sweet Potato Soup molten goat cheese crouton | ||||
| Soup of the Day | ||||
| entrée salads | ||||
| Dressing Is Served Mixed in. | ||||
| Nicoise Salad yellowfin tuna, haricot vert, red onion, fingerling potato, tomato and dijon mustard vinaigrette | 17 | |||
| Korean Skirt Steak & Spinach Salad cabbage, cucumber, honey and ginger vinaigrette | 18 | |||
| Caesar Salad parmigiano reggiano and tuscan croutons. | 12 | |||
| Cobb Salad grilled chicken, applewood smoked bacon, blue cheese, avocado, tomato, egg and buttermilk dressing | 16 | |||
| Beet, Endive & Fennel Salad apple, crushed raspberries and fresh goat cheese | 13 | |||
| sandwiches | ||||
| Delicatessen Reuben on Rye Sandwich hand-sliced corned beef, sauerkraut, swiss and russian dressing | 15 | |||
| New England Lobster Roll watercress salad | 18 | |||
| Award Winning Pan-roasted Chicken Thigh Sandwich cerignola olive pesto, sweet pepper aioli, burrata cheese and french fries | 17 | |||
| Roast Turkey Sandwich blt, mayonnaise and fries. available until 5pm | 14 | |||
| Open Faced Giorgio`s Meatball Sub bread bowl, tomato ragu, mozzarella, and basil | 12 | |||
| burgers | ||||
| Served With fries, lettuce, tomatoes, Red Onion and Pickle on the side. No Substitutions | ||||
| The Classic Burger special blend ground beef and soft potato bun | 13 | |||
| The Signature Burger special blend ground beef, crisp pork belly, charred tomato, fried egg, brioche bun lathered with warm `cheese sauce.` | 19 | |||
| The Bird Burger fresh ground turkey, blend of herbs and whole wheat bun | 12 | |||
| The Veg Burger house made blend of beans, rice, oats, mushrooms and whole wheat bun | 12 | |||
| tacos $11 | ||||
| 3 Tacos Per order. No Substitutions or Mixing and Matching | ||||
| Marinated Skirt Steak Taco white bean salad, salsa verde and queso blanco | ||||
| Pork Mole Taco fresh cream and queso fresco | ||||
| Smoked Chicken Taco pico de gallo and salsa picante | ||||
| Fried Catfish Taco cabbage and pico de gallo | ||||
| mac bar style | ||||
| The Classic american, cheddar and swiss cheese | 10 | |||
| Mac Reuben braised corned beef, pickled sauerkraut, swiss cheese and rye croutons | 14 | |||
| Margarita Mac fresh tomatoes, mozzarella, parmigiano and fresh basil | 13 | |||
| Mac 'shroom roasted ``magic`` mushrooms, fontina, mascarpone and truffle essence | 12 | |||
| Mac lobsta' tender chunks of fresh lobster, cognac, tarragon and mascarpone cheese | 17 | |||
| The Four Cheese queso blanco, fontina, emmenthal and gouda cheese | 12 | |||
| Cheeseburger Mac ground angus, american and cheddar cheese | 12 | |||
| Mayan Chipotle chicken diablo, chihuahua cheese and green onions | 13 | |||
| Mac Quack duck confit, white cheddar and fontina and caramelized onions | 16 | |||
| pastas | ||||
| Linguini & Clams parsley, roasted garlic and white wine | 17 | |||
| Lobster Ravioli cognac and tarragon sauce | 23 | |||
| Lillian's Old Country Lasagna fresh tomato and basil spaghetti, braised pork, fresh ricotta, mascarpone and tomato ragu | 22 | |||
| entrées | ||||
| Beer Battered Fish & Chips chatham cod, homemade tartar and fries | 16 | |||
| Buttermilk Fried Chicken coleslaw and cornbread | 16 | |||
| Steak Frites sirloin and fries | 28 | |||
| New England Lobster Roll watercress salad | 18 | |||
| Pan-roasted Sea Scallops truffle japanese sweet potato puree and caramelized cauliflower florets | 27 | |||
| Wild Halibut roasted eggplant puree, herb yogurt sauce and chinese broccoli | 28 | |||
| Chicken Paillard arugula, shaved fennel, parmigiano reggiano and aged balsamic | 17 | |||
| Pan-roasted Chicken haricot verts, mashed fingerlings and chicken jus | 19 | |||
| The Delicatessen Reuben hand sliced corned beef, sauerkraut, swiss and russian dressing | 15 | |||
| Cedar Flank Baked Salmon hen of the woods mushroom, olive oil polenta and parmesan broth | 24 | |||
| Award Winning Pan-roasted Chicken Thigh Sandwich cerignola olive pesto, sweet pepper aioli and burrata cheese | 17 | |||
| sides | ||||
| Truffle-parmesan Fries | 8 | |||
| Haricots Verts | 7 | |||
| Coleslaw | 5 | |||
| Braised Salsify | 6 | |||
| Charred Brussel Sprouts with pearl onions | 7 | |||
| Mashed Yukon Gold Potatoes | 6 | |||
| Wilted Swiss Chard | 6 | |||
| Beer Battered Onion Rings | 6 | |||
| desserts | ||||
| Pb & J peanut butter mousse cake, housemade grape jam, peanut florentine, marshmallow gelato | 9 | |||
| Pumpkin Panna Cotta mascarpone cream, graham crumb, fresh citrus segment and cabernet reduction | 9 | |||
| Ovaltine Pudding Parfait chocolate malted pudding with crunchy chocolate pearls | 9 | |||
| Fruit Plate selection of fresh fruit | 8 | |||
| Warm Sticky Toffee Cake caramelized apple and dulce de leche gelato | 9 | |||
| Chocolate Layer Cake cinnamon gelato milk shake | 10 | |||
| New York Cheesecake graham cracker crust and berry sauce | 8 | |||
| drinks | ||||
| Bottled Water | 2 | |||
| Soda coke, diet coke, sprite | 2 | |||
| San Pellegrino Sparkling Water | 2.50 | |||
| Sweetened Iced Tea | 2 | |||
Menus provided by Menupages