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204 W. 14th St.,
New York, NY 10011
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Daily, 11am-10:30pm
1, 2, 3 at 14th St.; A, C, E at 14th St.; L at Eighth Ave.; F, V at 14th St.
$4-$8
American Express, MasterCard, Visa
Not Accepted
Bleecker St. to 24th St., Park Ave. South to West Side Hwy.
The husband-and-wife chef team of Slade Rushing and Allison Vines-Rushing, late of Jack’s Luxury Oyster Bar, tackle the fast-food fried-chicken market with mixed results. Chicken fingers and lemonade is the way to go, but plan ahead and be patient: The kitchen tends to run out of chicken.
Adam Platt picks 2009’s top dining destinations,
including Dovetail, Momofuku Ko, and Corton.
The best that the city’s restaurants have to offer:
paella, coffee, grilled cheese, ramen, and more.
We live in a city full of small cheap-eats miracles,
including $1 foods, Korean fried chicken, and burgers.