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Home > Restaurants > Do Hwa

Do Hwa Menu

  • Takeout Available | Delivery Available
  • Delivery Payment:
    $20 minimum
  • Delivery Hours:
    Mon-Fri, noon-11pm; Sat, 5pm-midnight; Sun, 5pm-10pm
  • Delivery Area:
    Spring St. to 10th St., Broadway to West Side Hwy.

lunch

appetizers
We Are Opened For Lunch Tuesday-friday
Mul Mandu home-style kimchi and beef dumplings, boiled       8
Mandu Gui pan-fried beef dumplings       8
Dubu Jun pan-seared organic tofu with scallion vinaigrette       6
Kim Bop seaweed roll of sesame spinach, pickled daikon, carrot, rice and egg strip       7
Kimchi Pajun kimchi scallion pancake       9.50
Yache Pajun zucchini, perilla leaf, chili pepper scallion pancake       9.50
Heymul Pajun large seafood scallion pancake       15
Jap Chae sauteed sesame sweet potato glass noodles with vegetables       12
Duk Boki rice cakes in spicy chili pepper sauce with vegetables, hard boiled egg       14
Obok large green salad in hot mustard perilla dressing with cold buckwheat noodles       10
Salmon and Avocado Salad with mixed greens in ginger dressing       12
specials
Bulgogui pan-grilled rib-eye beef barbecue       13.95
La Kalbi beef short ribs on the bone       13.95
Deji Bulgogui spicy pork barbecue       13.95
Dak Teegim crispy chicken tenders drizzled with jalapeño-soy sauce       11.95
Dak Gui pan-grilled thinly sliced barbecue chicken breast in sesame marinade, spicy or not       12.95
Seng Sun Jun thinly sliced cod fish filets in light egg batter with soy-mustard dipping sauce       12.95
Seywoo Bokum sauteed asparagus and shrimp in sake with chili pepper       15.95
Ojingo Bokum hot and spicy squid, sautéed with chilies and mixed vegetables       15.95
Seng Sun Jorim cod fish or salmon filet pan-braised in garlic, chili and soy sauce       16.95
Kimchi Bokum spicy kimchi sautéed with pork, beef or tofu       12.95
Classic Bibimbop 7 seasoned vegetables & rice topped with egg, beef or tofu – served cold bowl or hot pot       12.95
Ojingo Bibimbop hot rice & vegetables topped with spicy sautéed squid       13.95
Kimchi Bokum Bop kimchi sautéed with rice, topped with an egg       12.95
Seywoo Bokum Bop shrimp fried rice, topped with an egg       13.95
Shrimp Fried rice, Topped With an Egg       13.95
drinks
Lemonade       3
Passion Fruit Spritzer       3
Fresh Mint and Lime Juice Spritzer       4
Iced Oolong Tea       3
Home Brewed Iced Ginger & Cinnamon Tea       3
Coca Cola or Diet Coke 8oz bottle       3
Gus Sodas artisanal sodas, cola, myers lemon and ginger ale       3
Espresso       2.25
Cappuccino       3.25
Genmaicha Tea       3
Lemon Soju korean vodka, lemonade       7
Schoolgirl Cocktail champagne with passion fruit or cinnamon ginger tea       7
Sake-tini chilled vodka & sake martini       7
Soju Martini chilled soju martini       8
Sake chilled       5
Hot     sm 6   lg 8
Wine of the Day red or white       7
Draught Beer kirin ichiban, blue point, left hand, bengali tiger       5

dinner

appetizer
Mandu Gui pan-fried beef dumplings       8
Mul Mandu home-style kimchi and beef dumplings, boiled       8
Kimchi Kimbop seaweed roll of rice, sesame kimchi and egg       7
Dubu Jun pan-seared organic tofu, scallion vinaigrette       6
Gamja Buchim crispy potato pancakes with crabmeat salad       6
Mak Gooksu cold buckwheat noodles topped with sesame kimchi       7
Kimchi Pajun kimchi scallion pancake       9.50
Yache Pajun zucchini, perilla leaf and chili pepper scallion pancake       9.50
Heymul Pajun "delectable" seafood (shrimp and squid) chili pepper scallion pancake, large       15
Seng Sun Jun bite size cod fish in light egg batter       10
Japchae sesame sweet potato glass noodles with vegetables       12
Duk Boki rice cakes sauteéd in chili sauce with vegetables, hard boiled egg       14
Umma’s Deji Kalbi tender braised pork ribs in chili & ginger sauce     sm 9   lg 18
Salmon Sashimi & Avocado with mixed greens in ginger dressing, large       12
Fresh Watercress in sesame, garlic and chili vinaigrette       8
Obok Salad large green salad in hot mustard & perilla seed dressing with cold buckwheat noodles       10
Bae Salad korean pear and pickled daikon slivers, mixed greens and pine nuts in hot mustard dressing       9
soups
Kimchi Chigae spicy kimchi soup with tofu, beef or pork       13.95
Yuke Jang shredded flank beef soup in spicy chili broth with glass noodles       14.95
Suun Dubu spicy soft tofu with clams, squid, shrimp       13.95
Kimchi Suun Dubu spicy soft tofu with kimchi and beef       13.95
Mhe-un Tang codfish and watercress soup in light, spicy broth       21.95
Udon udon noodles with shrimp, squid and vegetables       16.95
D’uk Mandu Gook dumpling and rice cake soup with beef       13.95
Dwen Jang Chigae hearty miso soup with zucchini, mushrooms, tofu or beef       13.95
entree
Served With Seasonal Side Dishes and Homemade Kimchi
Salmon Jorim pan-braised salmon in soy and garlic sauce with chilies and daikon       19
Cod Gui pan-grilled cod filet simmered in soy sauce with garlic and chilies       19
Heymul Gooksu sautéed udon noodles with shrimp and squid, spicy or not       18
Ojingo Bokum hot and spicy sauté of squid with vegetables       18
Dak Dori Tang tender chicken braised in chili sauce with potatoes and carrots       16
Jalapeño Chicken crispy chicken tenders drizzled with spicy jalapeño sauce       16
Dubu Kimchi spicy kimchi and tofu sauteéd with beef or pork belly slices       18
Kimchi Bokum Bop stir-fried rice with kimchi and beef, topped with a fried egg       14
Bibim Gooksu cold buckwheat noodles topped with spicy kimchi and beef       14
Steak Gui thin slices of beef tenderloin sauteéd with broccoli, garlic slices       21
Kalbi Jjim traditional braised beef short ribs with carrots, potatoes       29
barbecue
Ssam, Fresh Lettuce leaves, Chilis & Miso Sauce Accompaniments Served With the Barbecue Meats to Eat in Wraps
Loh-su Gui rib-eye beef slices, no marinade served with sesame-salt dipping sauce       26
Bulgogi traditional thin slices of rib-eye beef in soy sauce and garlic marinade       26
Deji Bulgogi spicy pork barbecue with chilis       26
L.a. Kalbi beef short ribs on the bone (no ssam) marinated       27
Chumul-luck boneless beef short rib, marinated       28
Seng Kalbi boneless beef short rib, no marinade, sesame oil and salt dipping sauce       28
Dak Gui chicken barbecue (thin breast slices) in sesame marinade, spicy or not       21
Ssam Bop spicy pork belly served with steamed cabbage leaf ssam       21
Sam-gyup Sal pork belly, no marinade, served with sesame-salt dipping sauce, scallion salad       21
bibimbop
A Traditional Rice Dish Topped With Namul (sautéed Seasoned vegetables), Eaten Stirred Up With Goitchu Jang (korean Chili sauce) in a Sizzling Stone Pot or Cold Bowl
Classic Bibimbop 7 seasoned vegetables. beef or tofu and fried egg, hot stone bowl       16
Kimchi Bbb topped with kimchi, bean sprouts, beef and fried egg, hot stone bowl       16
Steak Bbb topped with sautéed strips of beef tenderloin with onion, hot stone bowl       21
Ojingo Bbb topped with spicy sauteed squid and sliced chilies, hot stone bowl       18
Seng Sun Bbb topped with codfish cakes, fresh perilla, toasted seaweed, cold bowl       19
Hwe Dup Bbb topped with tuna & salmon sashimi, perilla & seaweed, cold bowl       21
D’ak Bbb topped with thin slices of chicken breast, scallion & chili vinaigrette, cold bowl       16
grill table
Loh-su Gui rib-eye beef slices, no marinade served with sesame-salt dipping sauce       28
Bulgogi traditional thin slices of rib-eye beef in soy sauce and garlic marinade       28
Deji Bulgogi spicy pork barbecue with chilis       27
L.a. Kalbi beef short ribs on the bone (no ssam)       29
Chumul-luck boneless beef short rib, marinated       29
Seng Kalbi boneless beef short rib, no marinade, sesame oil and salt dipping sauce       29
Dak Gui chicken barbecue (thin breast slices) in sesame marinade, spicy or not       24
Ssam Bop spicy pork belly slices served with steamed cabbage leaf ssam       24
Sam-gyup Sal pork belly, no marinade served with sesame-salt dipping sauce, scallion salad       24
Seywoo Gui grill, peel and eat large shrimp with chili dipping sauces       29
Yache Gui zucchini, pine mushrooms & asparagus       18
menu for four - appetizer
Per Person $27 / With a Bottle of Soju $32
Heymul Pajun large seafood (shrimp and squid) chili pepper pancake      
Deji Kalbi braised pork ribs      
Watercress Salad fresh watercress in garlic vinaigrette      
menu for four - entree
Per Person $27 / With a Bottle of Soju $32
Bulgogi ribeye beef barbecue with ssam      
Ssam Bop spicy pork belly slices served with steamed lettuce leaves      
Bibim Gooksu cold buckwheat noodles topped with spicy kimchi      
Dak Teegim crispy chicken drizzled with spicy jalapeño sauce      
menu for four at a grill table - appetizer
Per Person $28 / With a Bottle of Soju $32
Heymul Pajun large seafood (shrimp and squid) chili pepper pancake      
Deji Kalbi braised pork ribs      
Watercress Salad fresh watercress in garlic vinaigrette      
menu for four at a grill table - entree
Per Person $28 / With a Bottle of Soju $32
Bulgogi ribeye beef barbecue with ssam      
Ssam Bop spicy pork belly slices served with steamed lettuce leaves      
Bibim Gooksu cold buckwheat noodles topped with spicy kimchi      
Dak Teegim crispy chicken drizzled with spicy jalapeño sauce      
entree (grill tables) - korean barbecue table
Entrees Are Served With Seasonal Side Dishes, Kimchi and White rice. 2 Order Minimum Barbecue dishes Are Served With Ssam (fresh Red Leaf Lettuce to Eat in wraps)
Bulgogi traditional thin slices of rib-eye beef in soy and garlic marinade       28
L.a. Kalbi beef short ribs on the bone (no ssam)       29
Loh-su Gui rib-eye beef slices, no marinade served with sesame-salt sauces (summer bbq fare)       28
Chumul-luck boneless beef short rib, marinated       29
Seng Kalbi boneless beef short rib, no marinade       29
Deji Bulgogi spicy pork barbecue       27
Dak Gui chicken barbecue (thin breast slices) in sesame marinade       24
Ssam Bop spicy pork belly slices served with steamed cabbage leaf ssam       24
Sam-gup Sal thin slices of pork belly, no marinade served sesame-salt dipping oil, scallion salad       24
Seywoo Gui large shrimp with shell on to grilling, chili dipping sauces to eat       29
Yache Gui zucchini, asparagus, pine mushrooms       18
entree (grill tables) - menu for four
Per Person $32 / With a Bottle of soju, $36
Heymul Pajun large seafood (shrimp and squid) chili pepper pancake      
Deji Kalbi braised pork ribs      
Watercress Salad fresh watercress in garlic vinaigrette      
L.a. Kalbi beef short ribs      
Loh-su Gui rib-eye beef barbecue with sesame-salt dipping sauce      
Ojingo Bibimbop rice and vegetable medley with spicy squid      
Dak Dori Tang tender braised chicken with potatoes & carrots      
desserts
Sugar Dusted Beignets good to share       8
Flourless Chocolate Cake with vanilla gelato & raspberry coulis       8
Green Tea Gelato       6
Sorbet & Gelato of the day       6
Affogato espresso with madagascar vanilla gelato       5
other drinks
Espresso, caffé Americano       2.25
Cappuccino       3.25
Genmaicha       4
Green Oolong pearls       4
Black Tea       4
Chamomile, Lemon Verbena organic       4
porto
Ruby Porto sandeman, ruby       8
Late Bottle Vintage Porto smith woodhouse, ruby       10
Colheita Porto smith woodhouse, tawny       10

prix-fixe

Per Person $36 Includes a Two Course Dinner and Dessert to Share / Per Person $42 Includes a Two Course Dinner and Dessert to Share and One Cocktail From List / Per Person $47 Includes a Two Course Dinner and Dessert to Share and Two Cocktails From list. (large Parties of 12 or more)

hot appetizers
Choice of Two Hot Dishes Served Family-style
Heymul Pajun seafood, chili pepper scallion pancake      
Kimchi Pajun kimchi, scallion pancake      
Yache Pajun zucchini, perilla leaf vegetable pancake      
Seng Sun Jun lightly egg battered cod fish      
Dukboki tender rice cakes sauteed with vegetables in spicy red pepper sauce      
Japchae sesame glass noodles sauteed with julienne vegetables      
Deji Kalbi braised pork ribs in chili pepper and ginger      
cold appetizers
Choice of One Cold Dish Served Family-style
Tuna Sashimi With Avocado mixed green salad and ginger dressing      
Watercress Salad spicy, soy and garlic dressing      
Obok Salad green salad with buckwheat noodles in soy-mustard dressing      
Mock Gooksu spicy kimchi and cucumber salad with buckwheat noodles      
entrees
Complete With Rice and Freshly Prepared Ban Chan Choice of Six Dishes For a Menu Your Guests Can Choose From
Kalbi barbecued beef short ribs      
Bulgogi barbecued rib-eye beef served with ssam      
Deji Bulgogi or Dak Gui barbecue spicy pork or chicken served with ssam      
Seng Sun Gui pan-grilled black cod filet simmered with soy, garlic and chilis, add       2
Steak Gui thin slices of beef tenderloin and garlic sautéed in sesame with broccoli      
Ojingo Bokum spicy sauté of squid with mushrooms, onions and chili pepper      
Kalbi Jjim braised, tender beef short ribs, add       5
Samghupsul pan-grilled thin slices of pork belly in sesame, scallion salad      
Hwe Dup Bop traditional rice and vegetable medley topped with salmon and tuna sashimi      
Bibimbop classic rice and vegetable medley topped with an egg eaten stirred up with red pepper sauce, served with beef or tofu      
Ojingo Bibimbop classic rice and vegetable medley topped with spicy squid served in hot stone bowl with red pepper sauce      
Bibimgooksu cold buckwheat noodles with spicy kimchi, beef, hard boiled egg, asian pear      
dessert
Sugar Dusted Beignets with raspberry coulis      
Flourless Chocolate Cake add with valrhona chocolate ice cream       8
Green Tea Ice Cream or Lychee Sorbet add       (per bowl) 6
cocktails
Lemon Soju korean vodka with lemonade      
Schoolgirl Cocktail champagne with passion fruit      
Sake Breeze chilled sake with fresh mint, lime and cucumber      
beer
Kirin Ichiban      
Witt-ommegang      
Toasted Lager-blue Point      
Treoggs-rugged Trail      
Sierra Nevada      
happy hour - cocktails
5-7:30
Ginger Kamikaze homemade ginger syrup, fresh lime & vodka       6
Caipiríssima rum, malawian cane sugar & muddled lime       6
Ginger Cinnamon Tea w/ champagne       5
W/ Bourbon       6
Jalapeño Margarita w/ pineapple and agave       6
Saint Rose st. germain, gin, lemon, rhubarb bitters & rose       7
Yuja Martini korean citrus, vodka, champagne & lemon sorbet       7
Sake Tini served w/ cucumber       7
Passionfruit & Champagne       5
Mixed Drink Well Liquor       5
Martini Well Liquor       7
Draught kirin ichiban, allagash white, blue point toasted lager , abita turbodog , sierra nevada pale ale       4
Wine house red or white       6
happy hour - snacks
Deji Kalbi braised pork ribs in chili sauce     half 12   full 16
Kalbi Gui bbq short ribs with watercress salad       9.50
Yache Pajun perilla leaf, zucchini, chili pepper scallion pancake       9.50
Kimchi Pajun kimchi scallion pancake       9.50
Heymul Pajun large seafood, chili pepper scallion pancake       14
Mandu Gui pan-fried beef dumplings       9
Dak Teegim crispy fried chicken drizzled with jalapeno pepper sauce       7
Dukboki rice cakes sauteed in chili sauce       14
Mini Bibimbop hot stone pot of rice, seasoned vegetables with beef or tofu       9.50
two hour bar party $40 per person
Well drinks, Select beers, Wine and Our Specialty Cocktails
three hour bar party $50 per person
Well drinks, Select beers, Wine and Our Specialty Cocktails
cocktails
1St & 7th bourbon, ginger cinnamon tea      
Ginger Kamikaze vodka, lime, homemade ginger syrup      
Pepper Margarita jalapeño-infused tequila, lime & agave      
Sake Breeze sake, lime, muddled cucumber, fresh mint      
Wrinkle in Time dark rum mojito with fresh ginger      
St. Rose of Lima gin, st. germain, lemon, rhubarb bitters, rose      
G&t dry bombay gin, homemade tonic      
Batttle Royale black raspberry wine, champagne, lemon peel      
The Schoolgirl passionfruit juice, champagne      
Yuja Martini vodka, yuja juice, champagne, lemon sorbet      
Soju Martini chilled korean vodka with cucumber      
hors' dourves
Choice of Six Served
Deji Kalbi braised pork ribs      
Mandu Gui crispy beef dumplings      
Kimchi Kimbop rice and sesame kimchi, seaweed rolls      
Dubu Jun bite size pan-seared tofu squares      
Yache Pajun zucchini, perilla leaf pancake      
Heymul Pajun seafood chili pepper pancake      
Kimchi Pajun kimchi scallion pancake      
Dukboki rice cakes sauteed in chili sauce      
Seywoo Teegim crispy panko coated butterfly shrimp      
Jalapeno Chicken crispy chicken tenders drizzled with jalapeno sauce      

drinks

draught $6
Kirin Ichiban japan      
Victory Prima Pils pennsylvania      
Allagash White maine      
Blue Point Toasted Lager new york      
Sierra Nevada Pale Ale california      
Lagunitas Undercover Ale california      
Abita Turbo Dog louisiana      
Six Point bengali tiger      
Left Hand milk stout      
bottled
Ob Lager korea       6
Six Point sweet action       7
Stella Artois       8
Georg Schneider’s Wiesen Edel-weisse Ale germany, 500ml       12
Chimay Rouge Trappist Ale belgium, 750ml       25
cocktails
First & Seventh old overholt rye whiskey & ginger cinnamon tea       10
Ginger Kamikaze absolut vodka, lime, homemade ginger syrup       12
Fall Be Kind stoli gala, muddled apple, ginger, grade b syrup & fresh lemon       12
Chocolate Cactus ilegal mezcal, hot chocolate by mast bros & pinch of chili       10
Pepper Margarita jalapeño-infused tequila, lime, agave, pineapple, chili-salt rim       12
Sake Breeze sake, lime, muddled cucumber & fresh mint       9
Paper Lantern sake, apple cider, passionfruit & yuja       10
A Wrinkle in Time black seal rum mojito muddled with fresh ginger       10
St. Rose of Lima bulldog gin, elderflower liqueur, lemon, rhubarb bitters, rose       12
G & T death’s door gin & homemade tonic       10
Battle Royale black raspberry wine, champagne, lemon peel       10
The Flying Bicycle passionfruit juice, pimm’s & champagne       9
Yuja Martini hendricks gin, yuja juice, champagne, lemon sorbet       12
The Schoolgirl passionfruit juice & champagne       9
home brewed cinnamon & ginger tea
Korean Digestive
Hot or Cold Tea       4
Shot with bourbon       3
With Bourbo       3
Withou       1
Shot Without Bourbon       1
Hot Toddy       9
non-alcoholic
Mashed Mint & Lime       5
Iced Ginger Cinnamon Tea       4
Iced Oolong Tea       4
Lemonade       4
Gus Sodas dry cola, extra-dry ginger ale, meyer lemon       3

wine by the glass

sparkling
Charles de fere, France       gl 9
white
Sauvignon Blanc tablelands, new zealand       8
Albarino la val, rias baixas, spain       9
Tocai Friulano ronco dei pini, italy       9
Grenache, Chardonnay & Marsanne cote est catalan, spain       9
Chardonnay sedna from kate’s vineyard, napa valley       10
Riesling albert boxler, france       12
rosé $9
Malbec la flor, argentina      
Tempranillo & Verdejo valdelosfrailes, spain      
red
Pinot primerius, oregon       12
Malbec terra rosa, argentina       8
Cabernet Sauvignon amplio, california       9
Carménère terra andina, chile       8
korean spirits
So-ju chamisul rice & sweet potato vodka       5
Buhp-ju hwarang clear rice wine       7
Makkoli e-dong milky rice wine       6
Baekse-ju rice wine infused with ginseng and 11 herbs       7
Bokbunja-ju korean black raspberry wine       6
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