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Home > Restaurants > D.O.C. Wine Bar
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| Olive in Vasino mixed olives | 3.50 | |||
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Cheese Tasting
| Fiore Sardo uncooked hard cheese made from fresh whole sheep's milk | 5 | |||
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| Pantaleo di Sardegna aged goat's milk cheese | 5 | |||
| Pecorino Romano sheep's milk cheese pleasently sharp | 5 | |||
| Ricotta Salanta spongy and smooth made from lightly salted sheeps milk | 4.50 | |||
| Caprino Stagionato della Valtellina aged goat's milk cheese | 6 | |||
| Parmigiano Reggiano 24 months aged - cooked and unpressed semi-fat hard cow's milk cheese | 8 | |||
| Castelrosso well matured semi-hard cow's milk cheese | 6.50 | |||
| Provolone cow's milk cheese which has a firm texture and a mild smoky flavor | 4.50 | |||
| Mozzarella di Bufala Campana fresh (unripened) italian buffalo's milk cheese | 6 | |||
| Taleggio uncooked soft cheese made from whole cow's milk | 6.50 | |||
| Caciotta al Tartufo blend of cow's & sheep's milk generously flavored with black truffleo | 6.50 | |||
Italian Cold-cuts Tasting
| Prosciutto Crudo di Parma raw ham salt-cured and air-dried | 6.50 | |||
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| Prosciutto Cotto cooked cured ham | 5 | |||
| Mortadella large round sausage light pink in color smooth in texture with pistachios | 5 | |||
| Bresaola air-cured beef | 7 | |||
| Cacciatorino typical italian style dry sausage | 6 | |||
| Speck Alto Adige lightly smoked raw ham | 7.50 | |||
Italian Style Grilled Sandwiches
| Mamoiada mortadella, tomatoes, fontina, cappers, basil | 7 | |||
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| Oliena prosciutto, fontina, cheese | 7 | |||
| Siniscola parmigiano cheese, provolone cheese, balsamic | 8 | |||
| Nuoro prosciutto crudo, pomodoro, mozzarella (parma ham, tomatoes, mozzarella) | 8.50 | |||
| Budoni proscitto crudo, melanzane, fontina | 8 | |||
| San Teodoro bresaola, rucola, goat cheese cream, lemon | 8.50 | |||
| Dorgali eggplants, tomatoes, basil, fiore di sardegna | 8 | |||
| Lollove mozzarella, pomodoro e basilico | 6.50 | |||
| Orune salame milano, parmigiano cheese | 8 | |||
| Carpaccio Vegatariano thinly sliced zucchini carrots with shaved pecorino romano | 10 | |||
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| Rucola arugola fennel shaved parmesan cheese and balsamic vinegar | 7.50 | |||
| Panzanella tomatoes cucumber black olives onions, bread soaked in balsamic vinegar | 7.50 | |||
| Caprese italian, buffalo mozzarela and tomatoes | 9.50 | |||
| Insalata D.o.c mixed baby greens, hard boiled eggs, salami, cucumber, lemon dressing | 7.50 | |||
| Insalata Mista mixed baby greens and tomatoes | 6.50 | |||
| Cascata arugola, cheery tomatoes, mushrooms, ricotta cheese, prosciutto crudo | 12 | |||
| Insalata di Pollo chicken arugola, apples, walnuts, endive, balsamic vinegar | 8 | |||
| Crostone Pesto home made pesto sauce | 6 | |||
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| Crostone Bottargo di Muggine delicious sundried mullet roe from sardinia | 9 | |||
| Crostone Verdure Grigliate grilled vegetables | 6 | |||
| Crostone Sardegna sheep's milk cheese and salami | 7.50 | |||
| Crostone Alici white anchovies marinated in white vinegar | 8 | |||
| Crostone Pate Olive olives pate | 6 | |||
| Tagliere D.o.c mixed cheeses & cold-cuts with grilled vegetables | 1 person 13 | 2 people 21 | ||
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| Tagliere di Formaggi Speciali selection of mixed special cheeses | 1 person 15 | 2 people 25 | ||
| Tagliere di Salumi selection of house cold-cuts | 1 person 10 | 2 people 18 | ||
| Tagliuere di Formaggi della Casa selection of house cheeses | 1 person 11 | 2 people 20 | ||
| Pistokku Bresaola bresaola arugola, pesto, goat cheese mozzarella | 13 | |||
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| Pistokku Prosciutto Cotto ham, mushrooms, fontina cheese, tomatoes | 11 | |||
| Pistokku Vegetariano zucchini, eggplants, mozzarella, tomatoes | 11 | |||
| Zuppa del Giorno soup of the day | 7 | |||
| Carpaccio di Bresaola paper thin slices of bresaola (sundried beef) with shaved parmesan cheese and arugola | 12 | |||
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