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Home > Restaurants > Dressler
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| starters | ||||
|---|---|---|---|---|
| Market Oysters fresh horseradish & mignonette | ||||
| Winter Salad roasted beet, clementine, roasted pepper, shaved fennel goat’s cheese & baby arugula | 14 | |||
| Crispy Baby Artichokes baby arugula, shaved parmesan, lemon & creamy garlic dressing | 15 | |||
| Smoked Sturgeon potato galette, crème fraiche, apple, baby arugula, frisee & horseradish dressing | 14 | |||
| Dayboat Scallops salsify, chanterelles, jerusalem artichoke, pancetta, maple-celery root puree & white truffle oil | 16 | |||
| Portuguese Octopus fingerling potato, chorizo, roasted red pepper, smoked paprika & charred lemon vinaigrette | 17 | |||
| Pan Roasted Quail & Foie Gras cheddar grits, tasso ham, hen of the woods & pickled watermelon | 16 | |||
| Herbed Ricotta Raviolo butternut squash, wild mushrooms, parmesan broth & sage | 14 | |||
| Oxtail Ragout trofie, fava beans, fresh ricotta & parsley | 16 | |||
| mains | ||||
| Dayboat Cod potato puree, roasted fennel, brown butter, preserved lemon & capers | 30 | |||
| Bacon Wrapped Monkfish fine herb risotto, rock shrimp, sauteed spinach & preserved lemon beurre blanc | 32 | |||
| Hudson Valley Chicken escarole, housemade dumplings, baby artichokes, roasted tomato, pancetta & gremolata | 26 | |||
| Prime Hanger Steak & Braised Veal Cheek boulanger potato, creamed spinach & bordelaise | 35 | |||
| Braised Colorado Lamb Shank israeli couscous, sauteed spinach, portobello mushroom & toasted garlic | 32 | |||
| Heritage Pork Loin braised red cabbage, creamy spaetzle, apple-fennel puree & whole grain mustard | 28 | |||
| Long Island Duck Breast brussel sprouts, parsnip, butternut squash, apple, wild mushrooms & red wine | 30 | |||
| small plates | ||||
| St. Louis Style Ribs bourbon glaze | 16 | |||
| Peekytoe Crab Cake greek yogurt, fennel, cucumber & dill | 12 | |||
| Four Course Chef Tasting | 85 | |||
| appetizers | ||||
|---|---|---|---|---|
| Smoked Trout savory crepe, apple, frisee, baby arugula, crème fraiche, fine herbs & horseradish dressing | 12 | |||
| Crispy Baby Artichokes baby arugula, shaved parmesan, lemon, creamy garlic dressing | 12 | |||
| Peekytoe Crab Cake greek yogurt, shaved fennel, cucumber & dill | 10 | |||
| Wild mushroom, Pancetta & Goat Cheese Tart baby arugula, frisee & truffle dressing | 10 | |||
| Poached Egg Add | 2 | |||
| eggs | ||||
| Spinach, Fontina & Roasted Red Pepper Omelet homefries & greens | 14 | |||
| Portobello mushroom, Gruyere & Bacon Omelet homefries & greens | 14 | |||
| The Dressler 2 poached eggs, potato galette, house smoked sturgeon, crème fraiche, hollandaise, fine herbs, homefries & greens | 16 | |||
| Eggs Benedict cheddar biscuit, ham, hollandaise, homefries & greens | 14 | |||
| Eggs Florentine cheddar biscuit, spinach, hollandaise, homefries & greens | 14 | |||
| Huevos Rancheros two eggs any style, flour tortilla, black beans, avocado & tomatillo salsa | 14 | |||
| Brioche French Toast sautéed apple & vanilla mascarpone | 15 | |||
| sandwiches & entrees | ||||
| Grilled Hamburger tomato, onion & house-made pickles | 14.50 | |||
| Thick Cut Bacon Add | 1.50 | |||
| Cheddar Cheeseburger tomato, onion & house-made pickles | 15.50 | |||
| Thick Cut Bacon Add | 1.50 | |||
| Dressler Grilled Cheese cheddar, gruyere & bacon | 14 | |||
| Prime Hanger Steak & Eggs 2 eggs any style, homefries, greens & bordelaise | 22 | |||
| Winter Blt berkshire pork belly, roasted tomato jam, pickled red onion, baby arugula & whole grain mustard | 16 | |||
| sides $5 | ||||
| Bacon | ||||
| Fries | ||||
| Homefries | ||||
| dessert | ||||
| Mascarpone Cheesecake meyer lemon curd & pistachios | 11 | |||
| Pumpkin Creme Caramel coconut cream & candied pecans | 10 | |||
| Chocolate Souffle Cake brown sugar ice cream, cocoa wafer & sel de mer | 10 | |||
| Warm Gingerbread Cake butter rum sauce & banana ice cream | 10 | |||
| Warm Apple Tart Tatin toasted almond ice cream & thyme honey | 11 | |||
| bar | ||||
| Market Oysters fresh horseradish & mignonette | ||||
| Smoked Trout savory crepe, apple, frisee, baby arugula & horseradish | 14 | |||
| St. Louis Style Ribs bourbon glaze | 16 | |||
| Mini Peekytoe Crab Cakes greek yogurt, cucumber & dill | 12 | |||
| Crispy Baby Artichokes greek yogurt, cucumber & dill | 15 | |||
| Herbed Ricotta Raviolo butternut squash, seasonal wild mushrooms, parmesan broth & sage | 14 | |||
| Grilled Hamburger tomato, onion & house-made pickles | 14.50 | |||
| Thick Cut Bacon Add | 1.50 | |||
| Cheddar Cheeseburger tomato, onion & house-made pickles | 15.50 | |||
| Thick Cut Bacon Add | 1.50 | |||
| seasonal cocktails $12 | ||||
| Early Sunset bele casel prosecco, black mission fig bitters, cranberry bitters, honey | ||||
| Greenpoint Ave zubrówka bison grass vodka,purkhart poire williams, fresh apple cider | ||||
| The Oaxacan fidencio mezcal, campari, st. germain, fresh grapefruit, grapefruit bitters | ||||
| La Maline zaya 12 year old estate rum, pernod absinthe, campari | ||||
| dressler favorites $12 | ||||
| The Gretsch hendrick's gin, cucumber infused vermouth | ||||
| Crimson Cocktail averell damson plum gin, hayman's old tom gin, basil, fresh lemon | ||||
| The Brooklyn old overholt rye, maraschino, cocchi sweet vermouth, amer picon | ||||
| beer | ||||
| Jever Pilsner germany | 7 | |||
| La Trappe "dubbel" netherlands | (10.5oz) 10 | |||
| Green Flash Brewing co. "west coast" Ipa california | 8 | |||
| Sixpoint "sweet action" Cream Ale brooklyn | 7 | |||
| Old Speckled Hen Ale england | 7 | |||
| Stone Smoked Porter california | 8 | |||
| sparkling | ||||
|---|---|---|---|---|
| Bele Casel nv, Prosecco Superiore Docg Extra Dry veneto, italy-prosecco | 12 | |||
| J Vineyards Rose nv, Brut russian river valley, california-pinot noir, chardonnay, pinot meunier | 16 | |||
| Ayala "Brut majeur" nv, brut Nature champagne-pinot noir, chardonnay, pinot meunier | 19 | |||
| white | ||||
| Domaine de la Louvetrie "amphibolite nature" 2010, Muscadet loire, france-melon de bourgogne | 10 | |||
| Neumeister 2010, Südsteiermark styria, austria-gelber muskateller | 13 | |||
| Weingut Tesch "karthauser" 2007, Spätlese Trocken nahe, germany-riesling | 15 | |||
| Margerum "klickitat" 2010 columbia valley, washington-pinot gris | 14 | |||
| Conundrum 2009 california-chardonnay, semillon, muscat, sauvignon blanc, viognier | 17 | |||
| rosé | ||||
| Domaine le Roc 2010 fronton, south-west france-négrette, syrah, cabernet sauvignon | 10 | |||
| red | ||||
| Domaine Louis Claude Desvignes 2009, Morgon beaujolais, france-gamay | 13 | |||
| La Kiuva 2009, Arnad-montjovet Doc vallée d'aoste, italy-nebbiolo, pinot nero | 14 | |||
| Walnut City Wineworks 2009, Mcminnville willamette valley, oregon-pinot noir | 16 | |||
| Primitivo Quiles "raspay tinto" 2004, Alicante Do valencia, spain-monastrell | 15 | |||
| Marziano Abbona 2009, Barbera D’alba Doc Rinaldi piedmont-barbera | 17 | |||
| Paumanok 2007 north fork of long island, new york-cabernet sauvignon | 12 | |||
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