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Menus provided by Menupages
| appetizers | ||||
|---|---|---|---|---|
| Today's Soup | 5.95 | |||
| Organic Chicken and Hominy Soup | 6.95 | |||
| Tempura Calamari with hijiki, fresh mango and white ponzu sauce | 8.95 | |||
| Indian Spiced Cauliflower and Potato Samosas with coriander-chili sauce | 6.95 | |||
| Eatery Quesadilla today's preparation | 7.95 | |||
| Hummus with toasted pine nuts, pomegranate glaze and whole wheat pita | 6.95 | |||
| Shrimp Spring Rolls with grilled banana, japanese eggplant and black sesame dipping sauce | 7.95 | |||
| salads | ||||
| Baby Greens cherry tomatoes, shredded carrots and sherry vinaigrette | 7.95 | |||
| With Grilled Chicken or Portobello | 9.95 | |||
| Eggless Caesar garlic croutons and shaved parmesan | 8.95 | |||
| With Grilled Chicken or Portobello | 10.95 | |||
| Chopped Chicken Salad today’s preparation | 10.95 | |||
| Adobe Salad grilled chicken, smoked bacon, jack cheese, blue tortillas, black beans, buttermilk dressing and honey chipotle dressing | 12.95 | |||
| Ginger Crusted Tofu Salad with snow peas, sesame peanut lo mein and mango chutney | 9.95 | |||
| Grilled Asian Chicken Salad mixed greens and jicama tossed with lemon ginger vinaigrette, crisp wontons and toasted peanuts dressed with sweet chili vinaigrette | 13.95 | |||
| Black Tea Crusted Salmon with smoked tofu, grilled pineapple, organic greens and avocado-jalapeno vinaigrette | 14.95 | |||
| Organic Baby Spinach Salad with humboldt fog goat cheese, pickled pears, beets, fennel, pistachio-apple vinaigrette | 13.95 | |||
| Southern Fried Chicken Salad cheddar cheese, corn, red onion and pecans with spicy buttermilk dressing and house-made barbecue sauce | 12.95 | |||
| sandwiches | ||||
| Jerk Chicken Wrap with watercress slaw and mango chutney in a tomato tortilla served with sweet potato fries | 9.95 | |||
| Pepper Jack Turkey Burger on brioche bun with roasted portobello mushrooms, frizzled onions and baby greens salad with sherry vinaigrette | 11.95 | |||
| Portobello Flatbread with hummus, baby spinach, jack cheese and basil aioli with baby greens salad with sherry vinaigrette | 10.95 | |||
| Southwestern Chicken Panini pepper jack cheese, tomatillo, cilantro pesto, sweet chipotle aioli with crisp fries | 10.95 | |||
| Pulled Bbq Pork on brioche bun, cheddar cheese, smoked bacon and sweet fries | 10.95 | |||
| Vegetarian Burger house-made garlic pickles and sweet potato fries | 9.95 | |||
| Dijon Chicken Sandwich on brioche bun, swiss cheese, smoked bacon, honey dijon sauce with potato crisps | 10.95 | |||
| Eatery Sirloin Burger house-made garlic and pickles crisp fries and | 9.95 | |||
| entrees | ||||
| Farmers’ Market Pasta today’s preparation | 9.95 | |||
| Add Grilled Chicken | 12.95 | |||
| Mac and Jack eatery’s improvement on the classic macaroni and cheese topped with frizzled onions | 11.95 | |||
| Grilled Free Range Chicken with asparagus, baby carrots, oven roasted red bliss potatoes and orange pepper coulis | 12.95 | |||
| Wok Flashed Tequila Shrimp with poblano corn flauta, sweet potato mash and cilantro sour cream | 15.95 | |||
| White Cheddar Meatloaf with tempura onion rings, buttermilk mashed potatoes and white cheddar fondue | 11.95 | |||
| Peanut Dusted Atlantic Salmon with steamed broccolini, organic bamboo rice and tangerine salsa | 14.95 | |||
| Grilled New York Strip Steak with house made steak sauce and french fries | 15.95 | |||
| House-made Ravioli of chicken and roasted eggplant with toasted almonds and sage | 10.95 | |||
| sides | ||||
| Edamame tossed with sea salt | 5.95 | |||
| Hand-cut French Fries or Sweet Potato Fries or Hand-cut Potato Crisps | 4.95 | |||
| Buttermilk Mashed Potatoes or Sweet Potato Mash | 3.95 | |||
| Sauteed California Spinach | 4.95 | |||
| Organic Bamboo Rice | 3.95 | |||
| Steamed Broccolini | 3.95 | |||
| appetizers | ||||
|---|---|---|---|---|
| Organic Chicken and Hominy Soup | 6.95 | |||
| Indian Spiced Cauliflower and Potato Samosas with coriander-chili sauce | 7.95 | |||
| Tempura Calamari with hijiki, fresh mango and white ponzu sauce | 8.95 | |||
| Eatery Quesadilla today’s preparation | 7.95 | |||
| Shrimp Spring Rolls with grilled banana, japanese eggplant and black sesame dipping sauce | 9.95 | |||
| Barbecued Duck Flatbread with baby greens, caramelized onions, pepper jack cheese, peppadew peppers and spinach pesto | 9.95 | |||
| Yellow Fin Tuna Tartare with tangerines, macadamia, avocado, wasabi tobiko and unagi sauce | 12.95 | |||
| Hummus with toasted pine nuts, pomegranate glaze and whole wheat pita | 7.95 | |||
| entree salads | ||||
| Baby Greens cherry tomatoes, shredded carrots and sherry vinaigrette | 8.95 | |||
| With Grilled Chicken or Portobello | 11.95 | |||
| Eggless Caesar garlic croutons and shaved parmesan | 9.95 | |||
| With Grilled Chicken or Portobello | 12.95 | |||
| Ginger Crusted Tofu Salad with snow peas, sesame peanut lo mein and mango chutney | 12.95 | |||
| Organic Baby Spinach Salad with humboldt fog goat cheese, pickled pears, beets, fennel and pistachio-apple vinaigrette | 14.95 | |||
| Grilled Asian Chicken Salad mixed greens and jicama tossed with lemon ginger vinaigrette, crisp wontons and toasted peanuts dressed with sweet chili vinaigrette | 14.95 | |||
| Adobe Salad with grilled chicken, smoked bacon, jack cheese, blue tortillas, black beans, buttermilk dressing and honey chipotle dressing | 13.95 | |||
| Black Tea Crusted Salmon with smoked tofu, grilled pineapple, organic greens and avocado-jalapeno vinaigrette | 15.95 | |||
| entrees | ||||
| Mac and Jack eatery’s improvement on the classic macaroni and cheese topped with frizzled onions | 13.95 | |||
| Grilled Free Range Chicken Paillard with baby carrots, organic multi-grain rice pilaf and wild mushroom gravy | 18.95 | |||
| House-made Ravioli of chicken and roasted eggplant with toasted almonds and sage | 14.95 | |||
| Beef Tenderloin Medallions with beer batter onion rings, goat cheese smashed potatoes and balsamic fig reduction | 22.95 | |||
| Farmers’ Market Pasta today’s preparation | 13.95 | |||
| Add Grilled Chicken | 16.95 | |||
| White Cheddar Meatloaf with tempura onion rings, buttermilk mashed potatoes and white cheddar fondue | 16.95 | |||
| Grilled Pork Tenderloin with braised red cabbage, almond-watercress slaw over red bliss potato cake | 18.95 | |||
| Peanut Dusted Atlantic Salmon with steamed broccolini, organic bamboo rice and tangerine salsa | 19.95 | |||
| Red Curry Chicken Breast over roti pancake, baby bok choy and red curry coconut sauce | 16.95 | |||
| Swordfish, Scallop and Shrimp Brochette with stir-fry black rice and citrus marmalade | 21.95 | |||
| Wok-flashed Tequila Shrimp with poblano-corn flautas, sweet potato mash and cilantro sour cream | 19.95 | |||
| Pan Seared Sea Scallops with asparagus, burst tomatoes, currants, black fettucini and porcini cream sauce | 20.95 | |||
| Pearl Crusted Yellowfin Tuna over japanese eggplant, tempura shiitake mushrooms, edamame and fresh water chestnuts | 22.95 | |||
| Eatery Sirloin Burger hand cut french fries and house-made garlic pickles | 11.95 | |||
| sides | ||||
| Edamame tossed with sea salt | 6.95 | |||
| Hand-cut French Fries or Sweet Potato Fries | 4.50 | |||
| Organic Bamboo Rice | 4.50 | |||
| Goat Cheese or Buttermilk Mashed Potatoes or Sweet Potato Mash | 4.75 | |||
| Sauteed California Spinach or Steamed Broccolini | 4.75 | |||
| 3 Egg Omelette served with multi grain toast and roasted red bliss potatoes | 8.95 | |||
|---|---|---|---|---|
| Tomato, mushrooms, onions, Broccoli or Peppers | ea .75 | |||
| Spinach, Smoked mozzarella, Monterey jack, cheddar, Swiss cheese, Fresh mozzarella, Smoked bacon, Honey Roasted Ham or Sausage Add | ea 1 | |||
| Chicks in a Blanket chicken sausages wrapped in buttermilk pancakes with vermont maple syrup | 11.95 | |||
| Buckwheat Pancakes with honey-pecan butter, fresh berries and maple syrup | 9.95 | |||
| Triple Decker cheddar scrambled eggs and sausage patty on english muffins, russian dressing with french fries | 10.95 | |||
| Japanese Egg White Omelette with shiitake mushroom, tofu, japanese eggplant, plum glaze and pickled cucumber salad | 11.95 | |||
| Sweet Corn Grits With Poached Eggs honey roasted ham and jalapeno-cheddar sauce | 10.95 | |||
| Corn Flake Crusted French Toast with orange marmalade, fresh berries and cinnamon syrup | 10.95 | |||
| Steven’s Frittata ask for today's preparation | 10.95 | |||
| Stuffed French Toast with chocolate and bananas, cream cheese filling, vermont maple syrup and vanilla ice cream | 12.95 | |||
| Cheddar Cheese and Bacon Omelette with honey chipotle glaze | 9.95 | |||
| Kobe Beef Sliders with scrambled eggs, chicago relish, frizzled onions and french fries | 13.95 | |||
| Mac and Jack eatery’s improvement on the classic macaroni and cheese topped with frizzled onions | 12.95 | |||
| Santa Fe Sweet Potato Pancake with scrambled egg whites and mango guacamole | 11.95 | |||
| Grilled New York Strip Steak with house made steak sauce and french fries | 15.95 | |||
| &Quot;e-benne" Poached Eggs on vegetable potato cake with roasted chili hollandaise | 10.95 | |||
| With Smoked Salmon | 13.95 | |||
| With Honey Roasted Ham | 13.95 | |||
| Pulled Pork Tostada with fried eggs, monterey jack and poblano relish | 12.95 | |||
| Scrambled Egg White Tortilla with organic cracked wheat salad, sweet corn, queso fresco and salsa verde | 10.95 | |||
| Green Eggs and Ham on croissant with egg whites, goat cheese, honey roasted ham basil pesto and baby greens salad | 12.95 | |||
| Irish Oatmeal with fresh berries, currants, toasted pistachios and cinnamon syrup | 8.95 | |||
| appetizers & entree salads | ||||
| Today’s Soup | 5.95 | |||
| Organic Chicken and Hominy Soup | 6.95 | |||
| Indian Spiced Cauliflower and Potato Samosas with coriander-chili sauce | 6.95 | |||
| Tempura Calamari with hijiki, fresh mango and white ponzu sauce | 8.95 | |||
| Hummus with toasted pine nuts, pomegranate glaze and whole wheat pita | 6.95 | |||
| Shrimp Spring Rolls with thai basil, grilled banana and black sesame dipping sauce | 7.95 | |||
| Baby Greens cherry tomatoes, shredded carrots and sherry vinaigrette | 7.95 | |||
| With Grilled Chicken or Portobello | 9.95 | |||
| Eggless Caesar garlic croutons and shaved parmesan | 8.95 | |||
| With Grilled Chicken or Portobello | 10.95 | |||
| Chopped Grilled Chicken Salad today’s preparation | 10.95 | |||
| Ginger Crusted Tofu Salad with snow peas, sesame peanut lo mein and mango chutney | 9.95 | |||
| Organic Baby Spinach Salad with humboldt fog goat cheese, pickled pear, beets, fennel, pistachio-apple vinaigrette | 13.95 | |||
| Grilled Asian Chicken Salad mixed greens and jicama tossed with lemon ginger vinaigrette, crisp wontons and toasted peanuts dressed with sweet chili vinaigrette | 13.95 | |||
| Adobe Salad grilled chicken, smoked bacon, jack cheese, blue tortillas, black beans, buttermilk dressing and honey chipotle glaze | 12.95 | |||
| Southern Fried Chicken Salad with cheddar cheese, corn, red onion and pecans with spicy buttermilk dressing and house-made barbecue sauce | 11.95 | |||
| sandwiches | ||||
| Vegetarian Burger house-made garlic pickles and sweet potato fries | 9.95 | |||
| Eatery Sirloin Burger french fries and house-made garlic pickles | 10.95 | |||
| Dijon Chicken Sandwich on brioche bun, swiss cheese, smoked bacon and honey dijon sauce with potato crisps | 10.95 | |||
| Portobello Flatbread with hummus, baby spinach, jack cheese and basil aioli with baby greens salad | 10.95 | |||
| Southwestern Chicken Panini pepper jack cheese, tomatillo, cilantro pesto and sweet chipotle aioli with french fries | 9.95 | |||
| sides | ||||
| Smoked bacon, Honey Roasted ham, Sausage | 3.75 | |||
| Sweet Corn Grits with jalapeno-cheddar sauce | 4.75 | |||
| Roasted Red Bliss Potatoes vegetable potato cake or sweet potato pancake | 3.75 | |||
| Hand-cut French Fries or Sweet Potato Fries | 4.25 | |||
| Seasonal Fresh Fruit | 4.75 | |||
| Edamame tossed with sea salt | 5.75 | |||
| dessert | ||||
| Mexican Churros with dulce de leche and fresh berries | 7 | |||
| &Quot;e-wich" chocolate brownie and vanilla ice cream sandwich caramel and chocolate sauce | 9 | |||
| Tahitian Vanilla Bean Cheesecake oreo crumble crust, strawberries and whipped cream | 8 | |||
| Warm Chocolate Cake pistachio ice cream | 8 | |||
| Red Velvet Cake with tahitian vanilla bean frosting and fresh strawberries | 7 | |||
| Seasonal Fresh Fruit Salad with pear sorbet and raspberry sauce | 8 | |||
| Selection of Sorbets | 7 | |||
| martinis | ||||
| Cranapple Martini cranberry & apple infused vodka | 10 | |||
| Apple Blossom elderflower, fresh apple juice & tanqueray | 12 | |||
| Cosmopolitan citrus vodka, fresh squeezed lime | 9 | |||
| Watermelon Martini fresh muddled watermelon | 10 | |||
| Bellini Martini peach puree, smirnoff, champagne | 9 | |||
| Raspberry Lemondrop raspberry vodka & lemonade | 10 | |||
| Ruby Sipper absolut ruby red, fresh grapefruit juice | 10 | |||
| Pomegranate Pear Martini pear sorbet, pomegranate juice | 12 | |||
| Sapphire Fizz bombay sapphire, fresh citrus, champagne | 12 | |||
| Lychee-pear Martini grey goose la poire, fresh lychee | 13 | |||
| Tartini ruby red vodka, st. germain, fresh squeezed lemon | 12 | |||
| cocktails | ||||
| E-bar Margarita jose cuervo gold, fresh lime juice, cointreau | 11 | |||
| Watermelon Margarita jose cuervo, fresh lime juice, fresh squeezed watermelon juice | 10 | |||
| Blackberry Margarita cuervo silver, creme de mure, cointreau & fresh lime juice | 12 | |||
| Mojito rum, mint sprigs, fresh lime juice, and cane sugar | 10 | |||
| Coco Mojito coconut rum, fresh pineapple & mint | 11 | |||
| Blueberry Lemonade blueberry vodka, fresh lemonade | 10 | |||
| tap | ||||
| Sierra Nevada Pale Ale | ||||
| Brooklyn Lager | ||||
| Sam Adams Seasonal | ||||
| Stella Artois | ||||
| Ithaca Apricot Wheat | ||||
| Hoegaarden Wheat Bier | ||||
| bottle | ||||
| Hitachino White Ale (japan) | ||||
| Heineken | ||||
| Amstel Light | ||||
| Duvel | ||||
| New Castle Brown Ale | ||||
| Negra Modelo | ||||
| Corona | ||||
| Budweiser | ||||
| Kaliber(non-alcoholic) | ||||
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