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dinner

raw bar
Jumbo Shrimp Cocktail				each 3
Chilled 1/2 Maine Lobster
Oysters				each 3
Little Neck Clams			ea 1.50	hf dz 7
Tuna Tartar				13
Oyster Sampler chef's selection				27
appetizers
Ed’s Caesar				9
Boston Bibb Salad with maytag blue				8
New England Clam Chowder				7
Baked Clams Oreganato				10
Crab and Artichoke Dip				10
Fried Calamari spicy san marzano sauce				12
Fried Ipswich Clams
Bucket of Steamer
Pei Mussels horseradish cream sauce or lobster broth and fennel				10
lobster
Lobster Bisque lobster tortellini				9
Lobster Galette creme fraiche				10
Lobster Roll fries and ed's pickles
Lobster Pot Pie				22
Lobster Ravioli mushroom cream sauce				24
Lobster Burger fries, ed's slaw and pickles				28
Whole Steamed or Grilled Lobster
Broiled 1 1/2 lb. Lobster bread crumbs and garlic
plates
Linguini With Clams				15
Pan Roasted or Grilled Fillet
Oven Roasted Montauk Bluefish trapani truffle salt				17
Pan Seared Day Boat Scallops traditional mashed potato, seasonal vegetable				19
New York Shellfish Stew				22
sides
Grilled Vegetables				6
Fries with sea salt				6
Green Market Vegetable
Ed's Slaw				5
Ed's Pickles				5
daily menu
Monday all you can eat mussels				15
Tuesday oysters				2
Wednesday "john's big night"
Thursday 1 1/2 pound lobsters				28
Friday lobster fra diavlo				25
Saturday fish & chips
Sunday clam bake				33
beer or cider
Gaffel kolsch, pilsner, Germany				pint 7
Hofbrau, hefeweizen, Germany				pint 7
Horpoon ipa, Boston				pint 7
Lobster ale, Maine				pint 7
Heineken				bottle 6
Guinness 14.9oz, Can				bottle 7
Woodchuck Granny Smith				bottle 6
Kwak, Belgian Ale				bottle 10
beverages
Coca-cola or Diet Coca-cola				bottle 3
Schweppes Ginger Ale				bottle 3
Boylan Birch Beer				bottle 4
Boylan Cream Ale				bottle 4
Boylan Black Cherry				bottle 4
Poland Spring Water				bottle 3
Saratoga Sparkling Spring Water				bottle 4
Freshly Squeezed Orange Juice				glass 5
Muddled Lemonade or Limeade				glass 5

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