appetizers

Soup				6
Sample Plate devilled egg, pickled egg, country ham, and pimento cheese toast				10
Duck Egg and Chorizo fried duck egg, house-made chorizo, and cornbread				10
Preserves Plate variety of house-made preserved meats & condiments on toast				10
Simple Salad spiced pecans, radicchio, mixed greens with grapefruit & honey vinaigrette				6

entrees

Fried Chicken half chicken, deep fried and served with a biscuit and collard greens				16
Striped Bass & Creamed Hominy filet of striped bass served over creamed hominy, sautéed greens, and marinated beets				19
Steak & Potatoes pan-seared grass-fed ribeye served with fried potatoes & sautéed greens				24
Pork Chop & Sausage sauteed pork chop and house-made garlic sausage served over anson mills grits				18
Duck & Potatoes seared duck breast served with duck fat-roasted fingerling potatoes and caramelized fennel				18
Noodles & Wild Mushrooms rough-cut noodles sauced with seared mushrooms, dandelion greens, and browned butter				14

desserts

Pound Cake With Custard & Ice Cream home-made pound cake toasted and served with vanilla ice cream and custard sauce				6
Apple, pear, and Fig Crisp served with whipped cream				6