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Home > Restaurants > El Cid
| cold | ||||
|---|---|---|---|---|
| Tortilla Española "the spanish national dish". a golden omelette of sliced potatoes, eggs and sweet onions | 5.25 | |||
| Ensaladilla Rusa a spanish style potato salad with vegetables, tuna and home-made mayonnaise | 5.25 | |||
| Escalibada roasted eggplant, peppers and codfish | 9.45 | |||
| Esparragos en Vinagreta spanish white asparagus in vinaigrette | 7.25 | |||
| Alcachofas Vinagreta artichoke hearts in vinagrette | 5.45 | |||
| Ensalads Mixta seasoned mixed salad | 5.75 | |||
| Pulpo a la Gallega octopus "galician style" | 9.95 | |||
| Salpicon de Mariscos seafood combination salad | 12.25 | |||
| Mejillones Vinagreta mussels vinaigrette | 4.75 | |||
| Boquerones en Vinagreta anchovy filets vinaigrette | 7.25 | |||
| Queso Manchego aged spanish goat cheeses | 7.45 | |||
| Jamón Serrano sliced cured spanish country ham | 8.95 | |||
| Cogorniz en Escabeche marinated quail | 7.45 | |||
| Tapas Variadas sampler platter of hot & cold tapas, for two | 18.95 | |||
| hot | ||||
| Almejas Marineras clams in a tomato & herbs sauce | 8.45 | |||
| Vieiras en Salasa de Esparrago scallops with an asparragus sauce | 8.45 | |||
| Calamares al Ajillo baby squid in a mildly spicy garlic sauce | 7.75 | |||
| Bacalao a la Vizcaina cod fish "basque style" with a sweet red pepper | 9.45 | |||
| Sardinas a la Plancha grilled sardines | 5.75 | |||
| Gambas al Ajillo shrimp in a garlic sauce | 9.45 | |||
| Gambas a la Plancha grilled shrimp | 10.75 | |||
| Puerros Frescos con Setas fresh leeks with a variation of mushrooms | 9.25 | |||
| Setas al Ajillo variation of mushrooms sauteed in a garlic sauce | 8.45 | |||
| Biftec "al chef" steak chef style | 12.75 | |||
| Pollo con Pisto chicken with a spanish ratatouille | 7.45 | |||
| Pollo al Ajillo chicken in garlic sauce | 7.45 | |||
| Solomillo de Cerdo Adobado pork tenderloin marinated in herbs | 8.95 | |||
| Mollejas Salteadas sauteed sweet breads with vegetables | 7.45 | |||
| Chorizo al Vino sauteed spanish sausages in wine | 6.45 | |||
| Albondigas spanish style meatballs (veal and beef) | 5.45 | |||
| Croquetas croquettes | 5.45 | |||
| meat & poultry | ||||
|---|---|---|---|---|
| Pollo al Pisto chicken with tomato, zucchini, eggplant, onions | 15.95 | |||
| Pollo al Ajillo chicken in garlic sauce | 15.95 | |||
| Teraera al Jerez con Setas veal and mixed wild mushrooms in a touch of oloroso sherry | 22.95 | |||
| Biftec "al chef" steak chef style | 24.45 | |||
| fish & shellfish | ||||
| Langosta al Gusto lobster, broiled, steamed or in green sauce | ||||
| Bacalao a la Vizcaina cod fish "basque style" in a sweet red pepper sauce | 19.95 | |||
| Gambas Ajillo o Salsa Verde shrimp in garlic or green sauce | 19.95 | |||
| Vieiras en Salsa de Esparragus scallops with an asparagus sauce | 19.95 | |||
| Paella Valenciana a casserole of chicken, spanish shellfish, green peas, pimiento and saffroned rice | ||||
| For One | 19.95 | |||
| For Two | 35.95 | |||
| Con Langosta paella with lobster | pa | |||
| Torrejas the house desserts, special bread dipped in spiced wine and served with ice cream | 6.45 | |||
|---|---|---|---|---|
| Peras al Vino poached pears in wine with raspberry sauce | 5.45 | |||
| Tarta de Manzana home-made apple tart | 5.45 | |||
| Flan caramel custard | 5.45 | |||
| Flan de Mocca caramelized mocca custard | 6.45 | |||
| Aarroz con Leche rice, milk and spices, spanish style | 5.45 | |||
| Café Español | 7.95 | |||
|---|---|---|---|---|
| Café Americado o té regular coffee or tea | 2.15 | |||
| Espresso | 3.25 | |||
| Café con Leche coffee with milk | 3.75 | |||
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