Advertising
You are not logged in

New York Magazine

Skip to content, or skip to search.

Skip to content, or skip to search.

Home > Restaurants > El Pote Español

El Pote Español Menu

  • Takeout Available

lunch specials

Lunch Served From 12pm - 3pm

monday
Camarones a la Gabardina fried shrimps dipped in flow and eggs served with rice and black beans       11.95
Pollo al Jerez chicken in jerez wine sauce       11.50
tuesday
Paella Valencia spanish rice, sausages, chicken and seafood       11.95
Veal al Chef natural veal sauteed with tomato sauce and gratined cheese       13.50
wednesday
Filet of Sole sauteed with lemon and butter       11.95
Pollo Ajillo chicken in garlic sauce       11.50
thursday
Paella Valencia spanish rice, sausages, chicken and seafood       11.95
Solomillo de Cerdo pork loins       11.95
friday
Camarones Enchilados shrimps sauteed in tomato pepper and onions       11.95
Merluza Vasca filet of hake in green sauce       11.95
appetizers
Mejillones al Vino mussels in white sauce       8.50
Cocktail de Gambas shrimp cocktail       8.95
Chorizo al Pote spanish sausage with sweet pimentos       8.95
Gambas al Ajillo shrimp marinated in garlic       8.95
Higado al Jerez fresh chicken liver sauteed       7.50
Alcachofas a la Mantequilla hearts of artichoke in butter sauce       8.50
Esparragos Espanoles spanish white asparagus, served hot or cold       8.95
Champinon Rellenos stuffed mushrooms       8.95
Caracoles snails in butter sauce       7.95
Pimientos del Piquillo Rellenos stuffed piquilla peppers       8.95
Pulpo Estilo Feria octopus in olive oil and paprika       13.95
Boquerones en Vinagre anchovies salad in vinegar       8.95
Calamares en Su Tinta squid "in their own ink"       8.95
Jamon Serrano spanish serrano ham       9.25
Queso Manchego spanish manchego       8.95
soups
Sopa de Ajo garlic soup       4.50
Sopa de Pescado seafood soup       6.50
Sopa de Vegetales vegetable soup       4.95
Gazpacho cold spanish soup       4.95
meats
Chuletas Cordero lamb chops (4)       29.50
Ternera Castellana veal cordon blue       19.95
Ternera Can Almendras veal with almond sauce       18.50
Ternera Plancha veal broiled       19.95
Ternera "tio pepe" scallops of veal in sherry wine       19.50
Chuleta de Ternera al Pote veal chop sautéed with artichoke, asparagus, mushroom and wine       30.95
Chuleta de Cerdo Riojana pork chops in wine, red pimentos and mushrooms       16.50
Entrecote sirloin steak broiled       27.50
Pollo al Pote chicken sautéed with vegetables       13.95
Pollo al Ajillo chicken sautéed with lemon and garlic       13.95
Pollo al Jefe chicken breast al chef’s wine sauce and mushrooms       14.95
Arroz con Pollo chicken with rice and sausages       13.95
Tortilla Espanola spanish omelette       12.95
house specials
One Stuffed Lobster       24.95
Two One-pound Broiled Lobsters       30.95
Rack of Lamb for two       56.95
Seafood Salad       24.95
pescados y mariscos - seafood
Vieiras Gallega scallops galician style       20.95
Pescado del Dia catch of the day (broiled)       20.95
Pescado a la Vasca catch of the day with a light green sauce       21.95
Lenguado Saute filet of sole with lemon and butter       18.95
Paella Valencia classical chicken, seafood, sausage and rice dish       18
Pella Marinera spanish rice, seafood and lobster       24.95
Camarones en Salsa Verde shrimp in green sauce       17.95
Camarones en Salasa de Vino shrimp in wine       17.95
Mariscada Salsa Verde seafood combination in green sauce       24.95
Zarzuela de Mariscos seafood combination in red sauce       24.95
Longosta en Salsa Blanca lobster in white sauce       31.95
Pollo con Longosta chicken and lobster       25.95
postres - desserts
Natilla spanish cream       5
Flan custard cake       5
Pastel Cake       6
Café, sanka, or Tea       2
Espresso Coffee       2.50
Cappuccino Coffee       3.50
Advertising