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Eleven Madison Park

Critics' Pick

11 Madison Ave., New York, NY 10010
at 24th St. See Map | Subway Directions Hopstop Popup
212-889-0905 Send to Phone

Critics' Rating: Price Range: $$$$
Reader Rating:
7.3 out of 10

11 Reviews | Write a Review
Cuisine: American Nouveau, American Traditional, French

Photo by Eleven Madison Park

Map

Reserve a Table

Official Website

Rate & Review

Hours

Mon-Thu, 11:30am-2pm and 5:30pm-10:30pm; Fri-Sat, 11:30am-11pm; Sun, 11:30am-2pm and 5:30pm-10pm

Nearby Subway Stops

N, R, W at 23rd St.; 6 at 23rd St.

Prices

$82-$102, prix-fixe

Payment Methods

American Express, Diners Club, Discover, MasterCard, Visa

Special Features

Bar Scene
Brunch - Weekend
Business Lunch
Dine at the Bar
Good for Groups
Hot Spot
Lunch
Private Dining/Party Space
Prix-Fixe
View
Design Standout
Special Occasion

Alcohol

Full Bar

Reservations

Recommended

Make a Reservation with opentable.com

Profile

With its great skyscraper ceiling, its lofty flower-and-twig arrangements, and its discreet, sky-box dining suites, Eleven Madison Park is the largest member of the Danny Meyer dining empire, and the most conspicuously self-conscious. Since opening its doors in 1998 in the Flatiron district, it has also been a restaurant in search of an identity. The towering floral-and-twig installations have been replaced by more-decorous arrangements of summer flowers and green topiary. Two giant wrought-iron chandeliers, which used to hover over the room in a heavy, medieval sort of way, have been removed, giving the place a lighter, more airy feel. There's a new cocktail menu, new flatware, and a whole new set of delicately ridged china by Limoges. But the most profound change has taken place in the kitchen, where a Swiss cook named Daniel Humm has replaced the original chef, Kerry Heffernan. Mr. Humm arrives from San Francisco after a well-reviewed stint at the Campton Place hotel. Unlike the more earthy cooks Mr. Meyer has favored in the past, Mr. Humm is a high-minded classicist. He is also an alchemist, a dabbler in the mercurial art of reductions and foams, and, almost overnight, he has turned Eleven Madison Park into one of the more interesting restaurants in the neighborhood. — Adam Platt

Brunch

Sat.—Sun., 11:30 a.m—2 p.m.

Prix-Fixe Menu
Mon.—Fri., 5:30 p.m.—10:30 p.m.; three courses, $82; four courses, $102

Ideal Meal

Foie gras with bing cherries, gnocchi, suckling pig, chocolate-caramel tart

Reader Ratings

7.3

The Emperors New Clothes

pancyan from 11746 | Posted on 6/6/08

Overall Reader Rating: 2 (Not Recommended)


Food:	1
Service:	9

Décor:	9

Value:	1

Went for a milestone birthday and Illness survival Occasion. I love to cook and have worked in kitchens. The menu is very expensive and portions are microscopic.One woukd expect real quality, but the food was really mediocre and poorly prepared...Read More

Really extraordinary

edy from 07310 | Posted on 12/26/07

Overall Reader Rating: 8 (Recommended)


Food:	10
Service:	8

Décor:	10

Value:	8

I had dinner with my friend and really had wonerful time. The food was great and etmosphere was excellent. also service was fantastict. Even if we paid a lot for dinner, but It is worth to visit at least once if...Read More