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Please Order For a Minimum of 10 people, (serves 6-8)
| Pastry Crate basket of assorted mini muffins, scones, croissants, danish & raisin brioche. served with sweet butter, jam & cream cheese | 4.95 per person | |||
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| Smoked Fish Platter hand-sliced smoked salmon, kippered salmon, sable, whitefish or whitefish salad, lettuce, tomato, cucumber & red onion, capers, olives, cream cheese & assorted sliced bagels | 18 per person | |||
| With Smoked Salmon Only | 12.95 per person | |||
| Quiches wild mushroom, roasted vegetable, spinach, broccoli, ham and cheese, smoked salmon, roasted tomato & bacon | 14.95 each | |||
| Brunch Sweets Platter sliced all-butter pound cake, mini sticky buns, russian coffee cake, mini danish & rugelach | 5.95 per person | |||
| Sliced Fruit Platter beautifully arranged, ripe seasonal fruit | ||||
| For 10-12 | 60 | |||
| For 15-18 | 90 | |||
| For 20-24 | 120 | |||
Please Order For a Minimum of 10 people, Sandwiches Garnished w/ Handmade Potato Chips
| Turkey cole slaw on manor house bread | 9.50 per person | |||
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| Turkey with arugula, tomato & honey mustard on manor house bread | 9.50 per person | |||
| Brisket roasted onion with dijon mustard on sourdough bread | 9.50 per person | |||
| Roast Beef with lettuce, tomato & horseradish cream on sourdough bread | 9.50 per person | |||
| Ham brie on ficelle bread | 9.50 per person | |||
| Ham gruyère on health bread | 9.50 per person | |||
| Salami cheese on ficelle bread | 9.50 per person | |||
| Prosciutto mozzarella & arugula with balsamic vinaigrette on focaccia bread | 9.50 per person | |||
| Chicken Salad on manor house bread | 9.50 per person | |||
| Chicken Provençal on grilled focaccia bread | 9.50 per person | |||
| Grilled Chicken Breast with sundried tomatoes & arugula on sourdough bread | 9.50 per person | |||
| Mozzarella tomato & basil with sherry mustard vinaigrette on manor house bread or ficelle bread | 9.50 per person | |||
| Mozzarella roasted eggplant, tomato & balsamic vinaigrette on focaccia bread | 9.50 per person | |||
| Cheddar carrot, cucumber & honey mustard on whole wheat bread | 9.50 per person | |||
| Watercress gruyère, tomato & red onion on health bread | 9.50 per person | |||
| Grilled Eggplant peppers with arugula & hummus on ciabatta bread | 9.50 per person | |||
| Grilled Vegetables with goat cheese on ciabatta bread | 9.50 per person | |||
| Tuna Salad with lettuce & tomato on health bread | 9.50 per person | |||
| Egg Salad on health bread | 9.50 per person | |||
| Smoked Salmon with cucumber, dill & cream cheese on pumpernickel ficelle bread | 9.50 per person | |||
| wrapped sandwich platter | ||||
| $9.50 Per piece, Minimum 10 pieces, Assorted Fillings in wheat, Spinach or Tomato Wrappers | ||||
| Grilled Chicken Caesar | ||||
| Roast Turkey cole slaw | ||||
| Salmon Niçoise | ||||
| Grilled Vegetables hummus | ||||
| Roast Chicken provençal | ||||
| mini luncheon sandwiches | ||||
| Minimum of 6 of Each Sandwich, Mini Sandwiches Are Bite-sized Versions of Our sandwich Board Fillings | ||||
| Miniature Brioche Rolls | 3.50 per piece | |||
| Croissants | 3.50 per piece | |||
| Pepper Brioche | 3.50 per piece | |||
| Buttermilk Biscuits | 3.50 per piece | |||
| Pumpernickel Ficelle | 3.50 per piece | |||
| heroes by the foot | ||||
| $25 Per Foot, 1-5 Foot Heroes Made on Eli's Semolina Bread (1 foot Serves Approximately 6 people) | ||||
| Genoa Salami sopressata, prosciutto, provolone, romaine, tomato & vinaigrette | ||||
| Oven-roasted Turkey imported swiss cheese, romaine, tomato & russian dressing | ||||
| Roasted Eggplant zucchini, peppers, fennel, plum tomato & herbed goat cheese | ||||
| cocktail hero | ||||
| $36 Per hero, (16-18 pieces) Bite-sized Heroes on Eli's Sourdough or Pumpernickel Ficelle Bread | ||||
| Mozzarella tomato & basil | ||||
| Ham & Brie | ||||
| Prosciutto with mozzarella & peppers | ||||
| Smoked Salmon with cucumber, dill & cream cheese | ||||
| Grilled Vegetables with goat cheese | ||||
| House Salad romaine lettuce, feta, red onion, olives, tomatoes, cucumbers & croutons with red wine vinegar & extra virgin olive oil | ||||
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| Caesar Salad the classic with eli's creamy caesar dressing & parmesan crunch | ||||
| Italian Salad arugula, mixed greens, grilled wild mushrooms, cherry tomatoes & shaved parmesan with balsamic vinaigrette | ||||
| Vegetable Salads | ||||
| Green Beans with roasted garlic | ||||
| Broccoli with roasted garlic | ||||
| Couscous with spinach, feta, scallion & lemon | ||||
| Couscous with curried vegetables | ||||
| Couscous with grilled vegetables | ||||
| Barley with mushrooms & carrots | ||||
| Wheatberries with roasted vegetables | ||||
| French Lentils bulgur wheat with sun-dried tomatoes & tahini | ||||
| Grilled Vegetables | ||||
| Fresh Mozzarella with tomato & basil | ||||
| Wild Rice with pecans & currants | ||||
| White Beans with rosemary & garlic | ||||
| Three Bean Salad | ||||
| Fresh Corn black bean | ||||
| Potato Salad with whole-grain mustard vinaigrette | ||||
| Old-fashioned Potato Salad | ||||
| Pasta Salads | ||||
| Penne with tomato & basil | ||||
| Tortelloni with cherry tomatoes, roasted peppers & olives | ||||
| Penne with wild mushrooms & shallots | ||||
| Garden Pasta Salad | ||||
| Pasta with grilled chicken & vegetables | ||||
| Rigatoni with arugula, roasted garlic & parmesan | ||||
| Farfalle with grilled vegetables | ||||
| Fusilli with broccoli rabe | ||||
| The Basics | ||||
| Tuna Salad | ||||
| Egg Salad | ||||
| Chicken Salad | ||||
| Cole Slaw | ||||
| Cucumber Salad | ||||
Please Order For a Minimum of 8 people, $14.95 Per Person
| House Salad with lemon-thyme seared chicken breast | ||||
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| Caesar Salad with grilled chicken breast | ||||
| Italian Salad with balsamic vinaigrette & herb chicken breast | ||||
| Asian Salad with ginger-soy grilled chicken, sugar snap peas, peppers, cucumber, bok choy, watercress & romaine lettuce with rice wine vinaigrette | ||||
| Chef's Salad with ham, turkey, cheese, tomatoes, cucumber and eli's croutons on a bed of romaine and our house vinaigrette | ||||
| platters | ||||
| Tuna Niçoise Platter albacore tuna, tomatoes, potatoes, hard-boiled egg, green beans, olives, capers, peppers & celery arranged on a bed of mixed greens with sherry mustard vinaigrette | 14.95 per person | |||
| Salmon Niçoise Platter | 16.95 per person | |||
| Cobb Salad Platter turkey breast, bacon, hard-boiled egg, tomato, blue cheese, roasted peppers & red onion arranged on a bed of mixed greens with sherry mustard vinaigrette | 16.95 per person | |||
| Handmade Sushi Rolls prepared by our sushi chef, a variety of fish & vegetable rolls customized to your liking | ||||
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| Pain de canapé a tower of 36 assorted tea sandwiches | 45 | |||
| Prosciutto & Mozzarella | ||||
| Smoked Salmon With Cucumber & Dilled Butter | ||||
| Grilled Vegetables With Goat Cheese | ||||
| Smoked Salmon Coins cucumber, dill & cream cheese on pumpernickel | 36 per dozen | |||
| Brioche Buttons with roast beef & horseradish cream | 30 per dozen | |||
| Asparagus, Melon or Fresh Figs wrapped in prosciutto di parma (seasonal) | 30 per dozen | |||
| Poached Shrimp with cocktail sauce | 38 per pound | |||
| Buttermilk Biscuits with turkey chutney | 24 per dozen | |||
| Apricot & Currant Scones with ham and honey mustard | 24 per dozen | |||
| Chicken Pinwheels with sun-dried tomatoes and basil | 30 per dozen | |||
| Filet Au Poivre on crostini | 36 per dozen | |||
| Gorgonzola & Black Olive Phyllo Triangles | 24 per dozen | |||
Minimum Order of One Dozen
| Tandoori Chicken Satay with peanut sauce | 30 per dozen | |||
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| Sesame Chicken Strips | 30 per dozen | |||
| Seared Chicken with coriander & pineapple salsa | 30 per dozen | |||
| Buffalo Wings with blue cheese dressing & celery sticks (12-14 pieces) | 15 per pound | |||
| Grilled Shrimp Adriatic | 36 per dozen | |||
| Mini Potato Knish | 24 per dozen | |||
| Seafood Wontons with cilantro-scallion dipping sauce | 30 per dozen | |||
| Pigs in Blankets | 18 per dozen | |||
| Stuffed Mushroom Caps | 24 per dozen | |||
| Goat Cheese & Roasted Vegetable Tartlets | 24 per dozen | |||
| Mini Spinach Knish | 24 per dozen | |||
| Roasted Tomatoes & Chèvre Puff Pastry Turnover | 24 per dozen | |||
| Wild Rice & Chanterelles Pastry Puffs | 30 per dozen | |||
| Bite-sized Potato Pancakes we suggest serving these with apple sauce or caviar | 24 per dozen | |||
| Pissaladière Squares with caramelized onions, roasted tomatoes & black olives | 24 per dozen | |||
| Spinach & Feta Phyllo Triangles | 24 per dozen | |||
| Shrimp & Basil Wrapped in Phyllo | 36 per dozen | |||
| Duck à L'orange Turnovers | 30 per dozen | |||
| Wild Mushroom Strudel | 24 per dozen | |||
| Smoked Southwestern Chicken Strudel | 28 per dozen | |||
| Baby Crab Cakes with spicy red pepper sauce | 36 per dozen | |||
| Vegetable Wontons with soy-ginger dipping sauce | 30 per dozen | |||
| meat | ||||
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| Herb-crusted Filet Mignon | ||||
| London Broil in a red wine marinade | ||||
| Old-fashioned Beef Brisket | ||||
| French-style Beef Stew | ||||
| Hunter-style Veal Stew | ||||
| Veal Osso Buco | ||||
| Tarragon-roasted Veal | ||||
| Old-fashioned Lamb Stew | ||||
| Spit-roasted Loin of Pork with mustard & sage | ||||
| Honey-glazed Baked Ham | ||||
| fish | ||||
| Asian Salmon Filet | ||||
| Poached Salmon with onion & dill stuffing | ||||
| Salmon Filet with roast vegetable garnish | ||||
| Bbq-glazed Salmon Filet | ||||
| Herb-crusted Tuna | ||||
| Wild Striped Bass Dijon | ||||
| Couscous-crusted Red Snapper | ||||
| Sole Française | ||||
| poultry | ||||
| Spit-roasted Free Range Chickens | ||||
| Roasted Chicken Breasts with sage & onion glaze | ||||
| Grilled Herbed Chicken Breasts | ||||
| Chicken Breast stuffed with spinach & three cheeses | ||||
| Balsamic Chicken | ||||
| Lemon Thyme Chicken | ||||
| Chicken Dijon | ||||
| Chicken Breast in tarragon cream | ||||
| Chicken Breast with arugula & salsa cruda | ||||
| Asian Chicken Breast | ||||
| Chicken Fingers | ||||
| Southern Fried Chicken | ||||
| Orange-glazed Cornish Hens | ||||
| Whole Roast Turkey | ||||
| Roasted Turkey Breast | ||||
| Boneless Roast Turkey Breast | ||||
| Meat Lasagna | ||||
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| Wild Mushroom Lasagna | ||||
| Broccoli Rabe Lasagna | ||||
| Eggplant Parmesan | ||||
| Macaroni & Cheese | ||||
| Vegetarian Stuffed Cabbage | ||||
| Shepherd's Pie | ||||
| Chicken Pot Pie | ||||
| Sautéed Root Vegetables | ||||
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| Steamed Spring Vegetables | ||||
| Herb-roasted Beets | ||||
| Haricot Verts with wild mushrooms | ||||
| Spinach Flan | ||||
| Grilled Vegetables | ||||
| Provençal Gratin | ||||
| Herb-roasted Potatoes | ||||
| Mashed Potatoes | ||||
| Twice-baked Potatoes with julienne vegetables or sour cream | ||||
| Roasted Potatoes carrots | ||||
| Rice Pilaf | ||||
| Spit-roasted Potatoes | ||||
| Potato Pancakes | ||||
| Seasonal Fruit Strips | ||||
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| Chocolate soufflé Cake | ||||
| Coconut Cake | ||||
| Lemon Meringue Cake | ||||
| Carrot Cake | ||||
| Devil's Food Cake | ||||
| Bite-sized French Pastries | ||||
| Key Lime Tart | ||||
| Berry Tart | ||||
| Tarte Tatin | ||||
| Fresh Fruit Pies | ||||
| Pecan Pie | ||||
| Lemon Meringue Pie | ||||
| Apple Crisp | ||||
| Pear Bread Pudding | ||||
| Ice Cream Cakes | ||||
| Sweets Basket brownies, rugelach, family-style cookies & biscotti | ||||
| For 10-12 | 45 | |||
| For 15-18 | 70 | |||
| For 20-24 | 90 | |||
| Bar Bites bite-sized pieces of our brownies, blondies & bars | ||||
| For 10-12 | 50 | |||
| For 15-18 | 75 | |||
| For 20-24 | 95 | |||
| Chocolate Lovers Platter brownies, chocolate biscotti, chocolate-covered macaroons, double-chocolate cookies & chocolate-covered graham crackers | ||||
| Serves 10-12 | 55 | |||
| Serves 15-18 | 80 | |||
| Serves 20-24 | 110 | |||
| Sliced Fruit Platter beautifully arranged ripe, seasonal fruit | ||||
| For 10-12 | 60 | |||
| For 15-18 | 90 | |||
| For 20-24 | 120 | |||
| Choice of Cake chocolate devil's food, yellow layer, strawberry shortcake, carrot | ||||
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| Choice of Filling vanilla buttercream, lemon custard, praline buttercream, raspberry cream, chocolate buttercream | ||||
| Sizes | ||||
| 8" serves 8-10 | 30 | |||
| 10" serves 12-16 | 55 | |||
| 12" serves up to 25 | 80 | |||
| 16" serves up 55 | 180 | |||
| Half Sheet serves up to 40 | 120 | |||
| Full Sheet serves up to 80 | 240 | |||
| savory | ||||
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| Crudité Crate seasonal vegetables | ||||
| Small with one dip (serves 15) | 55 | |||
| Large with two dips (serves 30) | 110 | |||
| Imported Cheese Board garnished with fresh fruit | ||||
| For 10-12 | 75 | |||
| For 15-18 | 95 | |||
| For 20-24 | 130 | |||
| Fruit & Cheese Board | ||||
| For 10-12 | 75 | |||
| For 15-18 | 95 | |||
| For 20-24 | 130 | |||
| Pâte & Cheese Board | ||||
| For 10-12 | 80 | |||
| For 15-18 | 100 | |||
| For 20-24 | 135 | |||
| Mediterranean Snack Tray olives, hummus, herbed goat cheese, caponata & red pepper dip arranged in glass bowls on a wooden tray, (serves 12) | 55 | |||
| Sushi Platter a variety of fish & vegetable rolls | pa | |||
| Antipasto Platter smoked meats, grilled vegetables, artichokes, sun-dried tomatoes, olives & bocconcini | ||||
| For 10-12 | 90 | |||
| For 15-18 | 135 | |||
| For 20-24 | 180 | |||
| The Carving Board turkey breast, roast beef, baked ham, sliced emmenthaler & provolone, tomato, lettuce, onion, pickles & olives, accompanied by eli's sliced breads, rolls & condiments | ||||
| For 10-12 | 135 | |||
| For 15-18 | 195 | |||
| For 20-24 | 250 | |||
| Tortilla Chip Crate blue & yellow tortilla chips with our salsa, guacamole & black bean dip, ready to serve (serves 12) | 45 | |||
| Eli's Crisp Basket basket of eli's assorted crisps & thins, a perfect accompaniment to a cheese board or snack tray (serves 15) | 40 | |||
| Italian Crisp Basket parmesan biscotti, pizza bianca & parmesan crisps & thins (serves 15) | 45 | |||
| Eli's Bread Basket selection of sliced eli's bread & rolls | ||||
| For 20 | 35 | |||
| For 20-30 | 75 | |||
| sweet | ||||
| Sweets Basket brownies, rugelach, family-style cookies & biscotti | ||||
| For 10-12 | 45 | |||
| For 15-18 | 70 | |||
| For 20-24 | 90 | |||
| Sliced Fruit Platter beautifully arranged ripe, seasonal fruit | ||||
| For 10-12 | 60 | |||
| For 15-18 | 90 | |||
| For 20-24 | 120 | |||
| Bar Bites Platter bite-sized pieces of our brownies, blondies & bars | ||||
| For 10-12 | 50 | |||
| For 15-18 | 75 | |||
| For 20-24 | 95 | |||
| Chocolate Lovers Platter brownies, chocolate biscotti, chocolate-covered macaroons, double-chocolate cookies & chocolate-covered graham crackers | ||||
| For 10-12 | 55 | |||
| For 15-18 | 80 | |||
| For 20-24 | 110 | |||
| Pastry Crate basket of assorted mini muffins, scones, croissants, danish & raisin brioche, served with sweet butter, preserves & cream cheese | 4.95 per person | |||
| Brunch Sweets Platter sliced all-butter pound cake, mini sticky buns, russian coffee cake, mini danish & rugelach | 5.95 per person | |||
| the salad box | ||||
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| $18.95 Per person, Contains an Entrée salad, roll, Dessert & Beverage | ||||
| Salad | ||||
| Caesar Salad | ||||
| Tuna Niçoise | ||||
| Cobb Salad | ||||
| Dessert fresh fruit, chocolate biscotti or iced lemon pound cake | ||||
| Beverage iced coffee, iced tea, bottled water or lemonade | ||||
| the sandwich box | ||||
| $17.95 Per person, Contains a sandwich, salad, Dessert & Beverage | ||||
| Sandwich | ||||
| Turkey with arugula, tomatoes & honey mustard | ||||
| Roast Beef horseradish cream | ||||
| Mozzarella tomato & basil | ||||
| Grilled Vegetable hummus | ||||
| Ham & Cheese | ||||
| Chicken Provençal | ||||
| Salad | ||||
| Penne with tomato & basil | ||||
| House Salad | ||||
| Old-fashioned Potato Salad | ||||
| Cole Slaw | ||||
| Cucumber Salad | ||||
| Couscous with grilled vegetables | ||||
| Dessert fresh fruit, jumbo cookie, brownie, raspberry crumb bar or blondie | ||||
| Beverage iced coffee, iced tea, bottled water or lemonade | ||||
| the luncheon box | ||||
| $22.95 Per person, Contains Entrée With Green salad, Side salad, roll, Dessert & Beverage | ||||
| Entrée | ||||
| Grilled Salmon | ||||
| Asian Salmon | ||||
| Spit-roasted Chicken | ||||
| Fried Chicken | ||||
| Salad | ||||
| Corn & Black Bean Salad | ||||
| Wild Rice with pecans & currants | ||||
| Green Beans vinaigrette | ||||
| Curried Vegetable Couscous | ||||
| Whole Grain Mustard Potato Salad | ||||
| Penne with mushrooms & shallots | ||||
| Dessert fruit salad or pound cake | ||||
| Beverage iced coffee, iced tea, bottled water or lemonade | ||||
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