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Home > Restaurants > Employees Only

Employees Only Menu

dinner

appetizers
Oysters on the Half Shell mignonette      
Bacon Wrapped Lamb Chops salsa verde       16
Mussel & Squid roasted cherry tomato vinaigrette, fennel & polenta fritter       14
Potato Gnocchi asparagus & shitake mushrooms       12
Bone Marrow Poppers pastry shell & bordelaise       11
Hand-cut Steak Tartar crostini & mixed greens salad       15
Charcuterie smoked & cured eastern european meats chicken liver pate & homemade focaccia       21
Cheese Plate lavash, herbs, & honeyed pistachios       23
salads
Cucumber & Radish Salad poppy seed vinaigrette & caraway cracker       12
Arugula & Shaved Fennel Salad garbanzo beans, parmesan, preserved lemon vinaigrette       11
Duck Confit red cabbage & baby spinach, murray’s granola       14
entrées
Seared Salmon artichoke & baby yukon potato       24
Crispy Skate Paprikás spaetzle & crème fraiche       25
Whole Rainbow Trout smoked trout & frisee salad       27
Roasted Half Chicken parsnip puree & rainbow chard       24
Elk Loin golden beets, farro, & beet greens       37
Porterhouse Pork Chop black-eyed peas & savoy cabbage       29
Seared Rib-eye potato gratin       42
Orecchiette spicy house-made pork sausage, arugula & parmesan       19
Spaghetti zucchini, parmesan, & cured black olives       16
sides $7
Potato Gratin      
Black-eyed Peas      
Swiss Chard      
Mixed Greens Salad      

pre-theatre menu $45

appetizer
Potato Gnocchi shitake, oyster & cremini mushrooms      
Bone Marrow Poppers pastry shell & bordelaise      
Arugula & Shaved Fennel Salad garbanzo beans, parmesan, preserved lemon vinaigrette      
Mixed Greens Salad      
Steak Tartar       supp 8
entree
Pan Seared Salmon artichoke, fingerling & mache salad      
Half Roasted Chicken warm haricot vert & fingerling potatoes      
Cavatelli With Homemade Pork Sausage spicy house-made pork sausage, arugula & parmesan      
Spaghetti tomato & roasted eggplant sauce, herbed ricotta      
dessert
Butterscotch and Mascarpone Cheesecake sea salt & nut brittle      
Dark Chocolate and Sour Cherry Cake truffle filling & pistachio      
Selection of Capogiro Sorbet and Gelato      

late night

small plates
Oysters on the Half Shell mignonette      
Chicken Liver Pate grilled miche       10
Spicy Smothered rock shrimp       13
Hand-cut Steak Tartar crostini & mixed greens salad       15
Charcuterie smoked & cured eastern european meats chicken liver pate & homemade focaccia       21
Cheese Plate lavash, herbs, & honeyed pistachios       23
Bone Marrow Poppers pastry shell & bordelaise       10
Reuben Croquettes corned beef, sauerkraut & swiss       11
Arugula & Shaved Fennel Salad garbanzo beans, parmesan, preserved lemon vinaigrette       11
large plates
Truffled Grilled Cheese parmesan fries, truffle mayo       15
Eo Burger pat lafrieda blend, garlic fries       15
Balkan Burger homemade pork burger, ajvar, kajmak, and paprika potatoes       14
Marinated Skirt Steak panzanella salad       18
Employees Only Staff Meal       13
sides
Parmesan Fries       7
With Truffle Aioli       10
Garlic Butter Fries       6
Paprika Potatoes with kajmak       7
desserts $8
Butterscotch & Mascarpone Cheesecake sea salt & nut brittle      
Chocolate Milk Cake chocolate cream & caramelized banana      
Poached Apple "tufahija" candied walnuts & clove scented yogurt      
Sorbet & Gelato      
desserts $8
Butterscotch & Mascarpone Cheesecake sea salt & nut brittle      
Chocolate Milk Cake chocolate cream & caramelized banana      
Poached Apple "tufahija" candied walnuts & clove scented yogurt      
Selection of Capogiro Sorbet & Gelato      
coffee
Espresso       3
Cappuccino, Latte       4
t-salon teas $3
Silence      
Tibetan Tiger      
Rafia      
Chelsea Breakfast      
Chelsea Chai      
Caramel      
Peppermint      
Chamomile      
beers
Spaten Lager       7
Pilsner Urquell       7
Anchor Steam Beer       7
Samuel Smith Organic Ale       8
cocktails & long drinks $14
Ginger Smash muddled ginger root & fresh pineapple shaken with flor de caña extra dry rum, maraschino liqueur & fresh lime juice, served over ice      
Roselle tanqueray 10 gin shaken with homemade hibiscus cordial, fresh lime & grapefruit juice      
Waterloo muddled watermelon shaken with plymouth gin, fresh lemon juice & a splash of campari      
West Side charbay meyer lemon vodka and fresh squeezed lemon juice shaken with fresh mint, served straight up      
Fraise Sauvage plymouth gin shaken with wild strawberries & tahitian vanilla, topped off with zardetto prosecco di conegliano brut      
Hemingway Daiquiri banks 5 island rum & fresh lime juice shaken with maraschino liqueur & fresh grapefruit juice, served straight up      
Pimm’s Cup pimm’s no.1 served tall with a blend of combier royal, fresh lime juice and ginger soda, garnished with cucumbers & fresh mint      
Bellini pureed white peaches stirred with prosecco & dashes of peach cordial      
Amelía luksusowa potato vodka & st. germain elderflower liqueur shaken with pureed blackberries & fresh lemon juice      
Pisco Sour barsol pisco shaken with fresh lime juice & a raw egg white      
aperitifs $14
Manhattan Cocktail rittenhouse rye stirred with italian vermouth, orange curaçao & dashes of angostura bitters      
Provençale lavender-infused plymouth gin stirred with herbs de provence-infused vermouth & cointreau      
Spritz prosecco sparkling wine, aperol & a splash of club soda served over ice      
Vesper tito’s handmade vodka shaken with old raj gin & cocchi aperitivo americano, straight up with a twist      
Bella Rossa campari shaken with bianco vermouth, a ripe strawberry & fresh lemon juice, served on the rocks with a splash of ginger beer      
fancy cocktails $15
Billionaire Cocktail baker’s bourbon shaken with lemon juice, homemade grenadine & absinthe bitters      
Lazy Lover leblon cachaça & jalapeño infused green chartreuse shaken with benedictine, fresh lime juice & agave nectar      
Imperial Sour mandarine napoleon shaken with domaine de canton ginger liqueur, fresh lemon juice & a raw egg white      
Quiet Storm bulleit bourbon & red bush tea-infused vermouth served tall with fresh lemon juice & ginger beer      
Mata Hari pierre ferrand ambre cognac shaken with chai-infused vermouth & fresh squeezed pomegranate juice      
Kobayashi chivas regal 12yr & hibiscus cordial shaken with fresh lemon juice, finished with ginger beer      
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