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Home > Restaurants > Epices du Traiteur
Menus provided by Menupages
| appetizers | ||||
|---|---|---|---|---|
| Soup Du Jour | 6.95 | |||
| Grilled Portobello Mushrooms | 8.95 | |||
| Mischouia minced, grilled onion, hot pepper and tomato, served with tuna. spicy | 8.75 | |||
| Vegetarian Plate hummous, babaghanouj, & tabouleh | 7.95 | |||
| Brik tunisian par excellence-egg, tuna and potato folded into a crispy phylo pocket | 8.75 | |||
| Grilled, Marinated Vegetables eggplant, zucchini and peppers, marinated in olive oil & fresh garlic | 8.95 | |||
| Escargots a L’ail with butter, garlic & parsley | 11.95 | |||
| Grilled Octopus served warm with lemon | 12.95 | |||
| Crab Cakes maryland-style, three small cakes | 11.95 | |||
| Mussels steamed in white wine and garlic | 11.95 | |||
| Side Merguez | 11.95 | |||
| Side Vegetables Couscous | 12.95 | |||
| salads | ||||
| Lentil with caramelized onion | 9.95 | |||
| Mediterranean typically tunisian - finely diced tomato, cucumber, pepper and onion, dressed in olive oil and red wine vinegar | 9.95 | |||
| Caesar homemade dressing, anchovies optional | sm 6.95 | lg 9.95 | ||
| Epices a delightfully different house salad, with our own buttermilk dressing | sm 6.95 | lg 9.95 | ||
| Spinach with walnuts and blue cheese dressing | 14.95 | |||
| Frisee With Walnut & Chevre with honey mustard vinaigrette | 16.95 | |||
| Nicoise classic, with shallot vinaigrette | 16.95 | |||
| Seafood warm sea scallops and shrimp on a bed of romaine lettuce tossed with vinaigrette | 18.95 | |||
| sides $6.50 | ||||
| Julienned or Grilled Vegetables | ||||
| Asparagus | ||||
| Broccoli | ||||
| Sauteed Spinach with garlic | ||||
| Mashed or Sauteed Potatoes | ||||
| Frites Maison | ||||
| pasta | ||||
| Spaghetti Marinara home-made tomato sauce with fresh basil, garlic and olive oil | 14.95 | |||
| Fettuccine with julienned vegetables & green peas, tossed in white wine, garlic & olive oil | 15.95 | |||
| Farfalle with chicken, portobello mushrooms & sun dried tomatoes, tossed with garlic, olive oil and white wine | 16.95 | |||
| Tunisian Gemelli with chicken, chickpeas, fresh tomato, spinach & cumin tossed with a little cream, white cream, olive oil and garlic | 18.95 | |||
| Rigatoni with salmon & broccoli, tossed in white wine, garlic and olive oil | 17.95 | |||
| Linguine with clam sauce, white wine, olive oil & garlic | 18.95 | |||
| Gemelli with shrimp, white beans and rosemary, tossed with white wine, olive oil and garlic | 22.95 | |||
| Seafood Tortellini cheese tortellini with shrimp & dried sea scallops, tossed in a light cream sauce with garlic, olive oil and white wine | 24.95 | |||
| risotto | ||||
| Tossed With Olive Oil and garlic, Choice of White Wine or Marinara Sauce | ||||
| Portobello Mushroom & Sun-dried Tomato | 17.95 | |||
| Saffron, peas, Tomato & Mussels | 22.95 | |||
| Chicken Breast & Sun-dried Tomato | 17.95 | |||
| Seafood with dried sea scallops & shrimp | 24.95 | |||
| fish | ||||
| Salmon, Halibut and Tuna Served With Your Choice of Mashed or Sauteed Potatoes and Julienned or Grilled Vegetables Tossed With Garlic and Olive Oil | ||||
| Moules Frites | 17.95 | |||
| Grilled Halibut | 24.95 | |||
| Steamed Salmon | 21.95 | |||
| Grilled Tuna with provencal sauce | 24.95 | |||
| meat | ||||
| Steak Frites with homemade french fries | 21.95 | |||
| Tunisian Grilled Platter lamb chops & merguez, served with mediterranean salad & mischouia | 27.95 | |||
| Rack of Lamb served with vegetable couscous | 29.95 | |||
| Filet Mignon served with mashed potatoes & sauteed spinach with garlic | 28.95 | |||
| house specialties | ||||
| Roasted Half-chicken marinated in cilantro and lemon, served with julienned vegetables & mashed potatoes | 20.95 | |||
| Grilled Chicken Brochettes served with grilled vegetables and mashed potatoes | 19.95 | |||
| Tunisian Rice steamed rice, chopped spinach, chickpeas & lamb, seasoned with mint | 23.95 | |||
| Tunisian Couscous vegetables in a tomato broth, served with a choice of merguez, chicken or fish | 24.95 | |||
| Moroccan Tagine a stew of lamb & potatoes, with lemon | 23.95 | |||
| B'stilla a moroccan layered pie with filo, chicken, almonds, vegetables & aromatic spices | 27.95 | |||
| Saffron Scallops & Shrimp sauteed with cream and served with vegetable couscous | 24.95 | |||
| desserts $5.50 | ||||
| Mousse Au Chocolat | ||||
| Creme Brulee | ||||
| Tiramisu | ||||
| Strawberries and Cream | ||||
| Mixed Berry Tart | ||||
| Belgian Chocolate Cake | ||||
| Selected French Pastries please check for availability | ||||
| hot drinks | ||||
| Moroccan Green Tea served with fresh mint | 3 | |||
| Cappuccino | 3.50 | |||
| Mochaccino | 4 | |||
| Caffe Latte | 3.50 | |||
| Espresso | 2.50 | |||
| Regular or Coffee or Tea | 2 | |||
| For Decaf Add | .25 | |||
| Celestial Seasonings Herbal Teas | 2 | |||
| Hot Chocolate made with steamed milk | 3.75 | |||
| Steamed Milk with honey or orzata | 3 | |||
| Whipped Cream | .75 | |||
| cold drinks | ||||
| Iced Moroccan Green Tea served with fresh mint | 3.75 | |||
| Iced Cappuccino or Latte | 4 | |||
| Iced Mochaccino | 4.50 | |||
| Iced Regular Coffee | 3 | |||
| Iced Regular or Herbal Tea | 2.75 | |||
| For Decaf Add | .25 | |||
| Freshly Pressed Orange Juice | 3.75 | |||
| Cranberry or Apple Juice | 2.50 | |||
| Liter Bottle of San Pellegrino | 5.25 | |||
Menus provided by Menupages