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Home > Restaurants > Esca

Esca

Critic's Pick Critics' Pick

402 W. 43rd St., New York, NY 10036
at Ninth Ave.  See Map | Subway Directions Hopstop Popup
212-564-7272 Send to Phone

    Reserve a Table

  • Price Range: $$$

    Key to Prices and ratings

    Upscale
    • Almost Perfect
    • Exceptional
    • Generally Excellent
    • Very Good
    • Good
    Cheap Eats
    • Best in Category
    • Excellent
    • Delicious
    • Very Good
    • Noteworthy
    • Very Expensive
    • Expensive
    • Moderate
    • Cheap
  • Critics' Rating: ***

    Key to Prices and ratings

    Upscale
    • Almost Perfect
    • Exceptional
    • Generally Excellent
    • Very Good
    • Good
    Cheap Eats
    • Best in Category
    • Excellent
    • Delicious
    • Very Good
    • Noteworthy
    • Very Expensive
    • Expensive
    • Moderate
    • Cheap
  • Reader Rating:

    7.4 out of 10

    23 Reviews | Write a Review

  • Cuisine: Italian, Seafood
Photo by John Saponara

Hours

Mon, noon-2:30pm and 5pm-10:30pm; Tue-Sat, noon-2:30pm and 5pm-11:30pm; Sun, 4:30pm-10:30pm

Nearby Subway Stops

A, C, E at 42nd St.-Port Authority Bus Terminal

Prices

$28-$39

Payment Methods

American Express, Diners Club, MasterCard, Visa

Special Features

  • Hot Spot
  • Lunch
  • Notable Chef
  • Notable Wine List
  • Outdoor Dining
  • Special Occasion

Alcohol

  • Full Bar

Reservations

Recommended

Profile

Somewhere in between overseeing Babbo and Lupa, taping his cooking show, and just basking in the glory of his own undeniable greatness, Mario Batali has found time to earn another gastronomic gold star. At Esca, the overachiever in the orange clogs, partner Joe Bastianich, and chef David Pasternack do for Southern Italian seafood what Le Bernardin has done for French. The crudo (think Italian sashimi) is incredibly fresh and of the highest quality; pastas like spaghetti with fresh chiles, mint, and a one-pound lobster are irresistible. And the whole fish for two, roasted in a sea-salt crust that's cracked tableside, is a riveting performance worthy of the theater-district locale.

Recommended Dishes

Crudo, $16-$18; spaghetti with chiles, mint and a one-pound lobster, $30; whole fish cooked in a sea salt crust, $60

Related Stories

Best of New York Awards

Featured In

Recipes at Esca

7.4 "Recommended"
Average Reader Rating
on a Scale of 10
Write Your Own Review

5th time was a disappointment

napper4 from 07704 | Posted on 4/20/09

Overall Reader Rating: 7 (Recommended)
Food: 7
Service: 6
Décor: 6
Value: 4

This is my 5th time at Esca. All other times were excellent. Wanted to take my daughter and we were disappointed. Appetizers were wonderful. Gnocchi excellent. We were quite disappointed in our entrees. Snapper was bland and uneventful. Zuppa de Pesce...Read More

Poor Waiting Staff Service

ni1 from 11102 | Posted on 3/10/09

Overall Reader Rating: 6 (Mixed Reviews)
Food: 8
Service: 2
Décor: 9
Value: 6

While this restaurant has a very nice decor, and it offers a nice selection of dishes, well presented and good for the most part, the service provided by the waiting staff assigned to our table was very poor and not up...Read More

Read All 23 Reviews >>

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