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Home > Restaurants > The Farm on Adderley

The Farm on Adderley Menu (Thanksgiving)

  • Takeout Available

prix fixe

Three courses, $40

appetizer
House Smoked Haddock chicory & beets, horseradish, over a potato blini      
Butternut Squash Soup chestnut mousse      
Heirloom Apple Salad crispy duck, watercress, pecans, crumbled goat cheese      
entrée
Roasted Organic Turkey green onion-mushroom stuffing, cranberry chutney, mashed potatoes & giblet gravy      
Vegetarian Shephard's Pie swiss chard, portobello, mashed potatoes, white gravy      
Wild King Salmon green lentils, braised red cabbage      
dessert
Pumpkin Cheesecake whipped cream      
Chocolate Bread Pudding banana ice cream      
Oven Roasted Pear glazed with rosemary and chestnut honey      
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