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Home > Restaurants > Fatta Cuckoo

Fatta Cuckoo

63 Clinton St., New York, NY 10002 40.71947 -73.984957
nr. Rivington St.  See Map | Subway Directions Hopstop Popup
212-353-0570 Send to Phone

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  • Cuisine: American Nouveau, Italian
  • Price Range: $$

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  • Reader Rating:

    9 out of 10


    1 Reviews | Write a Review

Courtesy of Fatta Cuckoo

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Official Website

Nearby Subway Stops

F, J, M, Z at Delancey St.-Essex St.; N, R at 8th St.-NYU



Payment Methods

American Express, Discover, MasterCard, Visa

Special Features

  • Bar Scene
  • Brunch - Weekend
  • Dine at the Bar
  • Lunch
  • Private Dining/Party Space


  • Full Bar


Accepted/Not Necessary


This venue is closed.

This LES neighborhood favorite packs a fun vibe and thoughtful, eclectic menu into a cozy 36-seat space. Chef Matias Hernandez is a former sous chef at the original Fatty Crab, and here he serves dishes like pistachio-crusted whole rainbow trout with arugula salad and fennel, and calamari sautéed with chorizo, potatoes, arugula, a balsamic reduction and Manchego in a laid-back atmosphere. The seasonally-available housemade porcini ravioli arrive in a pureed butternut-squash-carrot sauce with an intense flavor that matches its bright marigold hue. A heritage pork chop comes with mashed sweet potatoes and a Brussels sprouts-and-bacon hash, while braised short ribs are served over polenta and root vegetables. Quirky sandwiches like the “Kitchen Sink” (fried chicken, mac and cheese, pickles, fries, and hot sauce on a Balthazar roll) and the clam “burger” (Little Necks, breadcrumbs, egg, bacon, arugula, and lemon-herb aioli) are available at both lunch and dinner. While there’s serious intent behind the menu, friendly service and tasty cocktails keep things lively.


Brunch on the weekend is cash only.

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