1 at 79th St.
American Express, Discover, MasterCard, Visa
66th St. to 86th St., Central Park West to Riverside Dr.
This venue is closed.
The Upper-West-Side expansion of Zakary Pelaccio’s laid-back Malaysian restaurant. The larger space seats 74, plus there's a black steel bar outfitted with a dozen drafting stools (there’ll be twenty outdoor seats come spring). Other nice touches: Caged industrial fans, salvaged metal chairs, and a mural of Kuala Lumpur. Zak Pelaccio and his chef de cuisine, Corwin Kave, will, of course, be at the helm, and the menu is practically the same as the downtown location. The cocktail list features Allan Katz's experiments with Charbay Vineyards pomegranate wine and Mekong spiced rum.