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lunch

Weekdays 11:00am- 5:30pm

appetizers
La Salade Du Marche mixed green salad				10
La Soupe a L'oignon Gratinee french onion soup				11.50
La Soupe Du Jour soup of the day				11.50
Les Escargots a L'ail et Au Beurre Persille snails in garlic and parsley butter				(6pcs) 13
Les Raviolis de Homard et Leur Bisque lobster ravioli and bisque				15
La Salade de Betteraves Roties et D'haricot Verts Au Rocqueforte roasted beet salad, green beans and blue cheese dressing				11
L'assiette de Saumon Fume imported scottish smoke salmon plate				16
La Terrine de Foie Gras et Sa Compote D'oignons "terrine de foie gras," caramelized onions				21
Le Salade de Chevre Chaud warm breaded goat cheese salad				12
Le Pate de Campagne et Ses Cornichons country pate with cornichons				10.50
Brandade de Morue traditional cod "brandade"				12
La Salade Frisee Aux Lardons et Son Oeuf Poche frisee salad with "lardons" and poached egg				12
assiettes fortes felix
L'assiette de Fromages cheese plate				17.50
L'assiette de Charcutailles charcuterie plate				18.50
La Salade Nicoise Au Thon Frais 'nicoise' salad with seared tuna, tapenade and pesto				23.50
La Salade Nicoise Traditionnelle the original 'nicoise' salad, tapenade and pesto				19.50
Le Gratin de Macaroni macaroni gratin				17
Le Croque monsieur, Salade Verte ham & cheese melt mesclun				17
Le Croque madame, Salade Verte ham & cheese melt, sunny-side up egg on top, mesclun				17.50
Le Confit de canard, Pommes Sarladaises et Frisee duck confit, scallop potatoes and frisee				19.50
les sandwiches
All Sandwiches Served With Salad
Felix Steak Sandwich sliced steak, ham, cheese, onions, egg, chimichurri, mayo, lettuce & tomato				19.50
Agneau roti, Salade Frisee et Coulis de Mayonnaise sliced roasted lamb, frisee salad and mayonnaise coulis				17
Legumes Grilles et Mozzarella roasted vegetables and mozzarella				17
main courses
Les Moules Frites Du Pere "tin-tin" steamed mussels with french fries				20.50
Les merguez, frites, Salade spicy lamb sausage, french fries and salad				19.50
Le Steak tartare, Frites et Salade Verte spicy or not, with french fries and salad				22
L'onglet a L'echalote hanger steak with shallots and mashed potatoes				24
Le Poulet Roti Aux herbes, Frites et Salade herb-roasted chicken, french fries and salad				21
L'escalope de Veau a la Creme et Ses champignones, Pates Linguini veal scallopini with mushrooms in a light cream sauce, served with linguini pasta				25
Le Boeuf Bourguignon et Ses "spatzle" beef "bourguignon" with "spatzle" pasta				23.50
Le Coq Au Vin "coq au vin" mashed potatoes, pearl onions and bacon				24
Le Pave de Saumon roti, Champignones "shiitake" et Bok Choy roasted salmon, shiitake mushrooms and bok choy				23.50
L'omelette Du Jour omelet of the day				14
Le hamburger, Frites et Salade angus hamburger, french fries and salad				17
Blue cheese, swiss, cheddar, bacon, Sweet onion, Sunny-side Up egg, Add				ea 1.50
Le Hamburger a Cheval hamburger topped with a sunny-side-up egg				18
Le Risotto Du Jour risotto of the day				23
La Pate Du Jour pasta of the day				17
Le Steak poele, frites, Salade Verte pan-fried steak, french fries, salad				23
Choice of poivre, bearnaise, or Roquefort sauce, Add				1.50
L'entrecote (400g), frites, Salade 14oz rib-eye steak (provenance uruguay)				38
for two
La Traditionelle "sole meuniere" et Ses Pommes Vapeur traditional dover sole with steamed potatoes				65
La Cote de Boeuf aged 32oz. prime rib with french fries, salad, and 3 sauces				75
side dishes $7
French Fries
Mashed Potatoes
Sauteed Spinach
Gratin Dauphinois

dinner

Mondays 5:30pm-11:00pm, tuesdays-friday: 5:30pm-12:00am. Saturdays 5:30pm-12:00am, Sundays 5:30pm-11:00pm

appetizers
La Salade Du Marche mixed green salad				10
La Soupe a L'oignon Gratinee french onion soup				11.50
La Soup Du Jour soup of the day				11.50
Les Escargots a L'ail et Au Beurre Persille snails in garlic and parsley butter				(6pcs) 13
Les Raviolis de Homard et Leur Bisque lobster ravioli and bisque				15
La Salade de Betteraves Roties et D'haricot Verts Au Rocquefort roasted beet salad, green beans and blue cheese dressing				12
L'assiette de Saumon Fume imported scottish smoke salmon plate				16
Le Terrine de Foie Gras et Sa Compote D'oignons "terrine de foie gras", caramelized onions				21
La Salade de Chevre Chaud warm breaded goat cheese salad				12
Le Pate de Campagne et Ses Cornichons country pate with cornichons				10.50
Brandade de Morue traditional cod "brandade"				12
La Salade Frisee Aux Lardons et Son Oeuf Poche frisee salad with "lardons" and poached egg				12
assiettes fortes felix
L'assiette de Fromages cheese plate				17.50
L'assiette de Charcutaille charcuterie plate				18.50
La Salade Nicoise Au Thon Frais 'nicoise' salad with seared tuna, tapenade and pesto				23.50
La Salade Nicoise Traditionnelle the original 'nicoise' salad, tapenade and pesto				19.50
Le Gratin de Macaroni macaroni gratin				17
Les merguez, frites, Salade spicy lamb sausage, french fries and salad				19.50
Le Confit de canard, Pommes Sarladaises et Salade Frisee duck confit, scallop potatoes and frisee salad				19.50
main courses
Les Moules Frites Du Pere "tin-tin" steamed mussels with french fries				20.50
Le Steak tartare, Frites et Salade Verte spicy or not, with french fries and salad				22
L'onglet a l'echalotte, Gratin Dauphinois hanger steak with shallots and potato gratin				24
Le Poulet Roti Aux herbes, Frites et Salade herb-roasted chicken, french fries and salad				21
L'escalope de Veau a la Creme et Ses champignones, Pates Linguini veal scallopini with mushrooms in a light cream sauce, served with linguini pasta				25
Le Coq Au Vin "coq au vin" mashed potatoes, pearl onions and bacon				23
Le Boeuf Bourguignon et Ses "spatzle" beef "bourguignon" with "spatzle" pasta				22.50
Le Plat de Cote et Sa Polenta short rib with polenta				23
Le Jarret D'agneau Braise et Son Couscous Aux Fruits Secs braised lamb shank served with couscous				24
Le Loup de Mer et Son Risotto Aux Champignones roasted sea bass with mushroom risotto				26
Le Pave de Saumon roti, Champignones "shiitake" et Bok Choy roasted salmon, shiitake mushrooms and bok choy				24.50
Le hamburger, Frites et Salade angus hamburger, french fries and salad				19.50
Blue cheese, swiss, cheddar, bacon, Sweet onion, Sunny-side Up egg, Add				ea 1.50
Le Risotto Du Jour risotto of the day				24
Les Pates Du Jour pasta of the day				19.50
Le Steak poele, frites, Salade Verte pan-fried steak, french fries, salad				23
Choice of poivre, bearnaise, or Roquefort sauce, Add				1.50
L'entrecote (400g), frites, Salade 14 oz rib-eye steak. provenance uruguay				38
for two
La Traditionelle "sole meuniere" et Ses Pommes Vapeur traditional dover sole with steamed potatoes				65
La Cote de Boeuf aged 32oz. prime rib with french fries, salad, and 3 sauces				75
side dishes $7
French Fries
Mashed Potatoes
Sauteed Spinach
Gratin Dauphinois

brunch

Saturday-sunday: 11:00am-5:30pm

en cas
La Salade Du Marche mixed green salad				10
La Soupe a L'oignon Gratinee french onion soup				11.50
La Soupe Du Jour soup of the day				11.50
La Salade de Betteraves Roties et D'haricot Verts Au Rocquefort roasted beet salad, green beans and blue cheese dressing				12
L'assiette de Saumon Fume smoked salmon plate				16
Les Ravioles de Homard et Leur Bisque lobster ravioli and bisque				15
Le Terrine de Foie Gras et Sa Compote D'oignons "terrine of foie gras", caramelized onions				21
La Salade de Chevre Chaud warm breaded goat cheese salad				12
Le Pate de Campagne et Ses Cornichons country pate with cornichons				10.50
Brandade de Morue traditional cod "brandade"				12
La Salade Frisee Aux Lardons et Son Oeuf Poche frisee salad with "lardons" and poached egg				12
eggs
All Eggs Served With Fries and Mesclun
Oeufs Benedicte eggs benedict				14
Saumon Benedicte poached eggs with salmon				16.50
Oeufs Florentine poached eggs with spinach				14.50
Omelette Provencale omelette with ratatouille				14.50
Omelette Aux Champignones omelette with mushrooms				14.50
Omelette Au Chevre et Epinards omelette with goat cheese and spinach				14.50
Omelette Au Saumon Marine salmon omelette				16.50
Omelette Du Jour omelette of the day				13.50
Pain Perdu french toast				13.50
assiettes fortes felix
La Salade Nicoise Au Thon Frais 'nicoise' salad with seared tuna, tapenade and pesto				23.50
La Salade Nicoise Traditionnelle the original 'nicoise' salad, tapenade and pesto				19.50
Le Croque monsieur, Salade Verte ham & cheese melt, mesclun				17
Le Croque madame, Salade Verte ham & cheese melt, sunny-side egg on top, mesclun				17
Le Gratin Macaroni macaroni gratin				17
main courses
Les Moules Frites Du Pere "tin-tin" steamed mussels with french fries				20.50
Les merguez, frites, Salade spicy lamb sausage, french fries and salad				19.50
Le Steak tartare, Frites et Salade Verte spicy or not, with french fries and salad				22
L'onglet a L'echalote hanger steak with shallots and mashed potatoes				24
Le Boeuf Bourguignon et Ses Spatzle beef bourguignon with spatzle pasta				22.50
Le Poulet Roti Aux herbes, Frites et Salade herb-roasted chicken, french fries and salad				21
Le Confit de canard, Pommes Sarladaises et Salade Frisee duck confit, scallop potatoes and frisee salad				20.50
Le Pave de Saumon roti, Champignones "shitake" et Bok Choy roasted salmon, shitake mushrooms and bok choy				24.50
Le hamburger, Frites et Salade hamburger, french fries and salad				17
Blue cheese, swiss, cheddar, Bacon Sweet onion, Sunny-side-up egg, Add				ea 1.50
Le Hamburger a Cheval hamburger topped with a sunny-side-up egg				18
Les Pates Du Jour pasta of the day				18.50
Le Steak poele, frites, Salade Verte pan-fried steak, french fries, salad				23
Choice of poivre, Bearnaise or Roquefort sauce, Add				1.50
L'entrecote (400g), frites, Salade 14oz rib-eye steak. provenance uruguay				38
for two
La Traditionelle "sole meuniere" et Ses Pommes Vapeur traditional dover sole with steamed potatoes				65
La Cote de Boeuf aged 32oz. prime rib with french fries, salad, and 3 sauces				75
side dishes $7
French Fries
Mashed Potatoes
Sauteed Spinach
Gratin Dauphinois

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