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antipasti

Scampi Fino sautéed with white wine and fennel seeds				11.95
Cocktail di Gambereti jumbo shrimp cocktail				12.95
Mozzarella di Bufala imported buffalo milk mozzarella				9.95
Antipasto Caldo Fantasia				p-a
Bresaola della Valtellina swiss air-dried beef over arugula				9.95
Vongole Oreganate stuffed baked clams				7.95
Mozzarella Milanese				6.95
Calamari Fritti fried baby squid				9.95
Minestra del Giorno soup of the day				6.95
Salmone Afumicato				10.95
Antipasti di Stagione				p-a
Torta di Granchio jumbo lump crab cakes with homemade tartar sauce				10.95

insalate

Cesare caesar salad (for 2)				12.95
Trecolori				6.95
Insalata Fino				6.95
Insalata Vuli				6.95

specialita casalinghe

Fetuccine Fino smoked salmon, vodka, mascarpone, fresh chives and sundried tomato				16.95
Penne all' Arabiata penne in mild tomato sauce with garlic and basil				14.95
Ravioli al Astaco stuffed with lobster & fresh vegetables in a fresh tomato sauce				16.95
Penne "carretiera" penne tossed with garlic, shrimp, arugula & sun dried tomato				17.95
Ravioli "delicati" cheese ravioli in cream sauce with aspargus tips				15.95
Rigatoni Amatriciana rigatoni in tomato sauce with smoked bacon				15.95
Spaghetti Putanesca olives, capers & fresh tomato				15.95
Linguini Primavera linguini in a light tomato sauce with a touch of a mascarpone & julienned vegetables				15.95
Capellini Frutti di Mare angel hair pasta in a seafood sauce				17.95
Pappardelle "boscaiola" wide homemade noodles with wild mushrooms, mascarpone & fresh plum tomato				15.95
Cappellini al Pomodoro Fresco & Basilico				15.95

pesce

Dentice Favorita red snapper with fennels and pine nuts				19.95
Capesante di st. Jacopo bay scallops baked with extra virgin olive oil & fresh herbs				17.95
Scampi al Forno del Chef baked shrimp in a caper & anchovy sauce				19.95
Calamari "dante" calamari with hot cherry peppers, fresh plum tomato, garlic & herbs				16.95
Zuppa di Pesce della "costa esmeralda" fish and seafood in wine sauce with fresh herbs				18.95
Gamberi del Riccone shrimp with mushrooms & champagne in a light cream sauce				19.95

carni

Pollo Scarpariello chicken sautéed with garlic and lemon				15.95
Scaloppine di Vitello Fino veal scaloppini stuffed with prosciutto and fontina with artichoke hearts				16.95
Pollo Castelli chicken sautéed with mushrooms and artichokes				15.95
Scallopine di Vitello "mt.etna" veal scallopini with hot cherry peppers and balsamic vinegar				16.95
Pollo Riviera breast of chicken sautéed with shrimp, sundried tomato, cognac & fresh herbs				16.95
Scallopine di Vitello "monte bianco" veal scallopine with wild mushrooms, chestnuts and mascarpone in a cognac sauce				17.95
Scallopine di Pollo "principessa" scallopine of chicken battered with cheese in a lemon sauce				16.95
Scallopine di Vitello del Chef veal scallopine topped with prosciutto and fontina cheese				16.95
Pollo Balsamico chicken with garlic, balsamic vinegar & herbs				15.95
Costoletta di Vitello Quatro Sapori veal chop stuffed with four cheeses in wine sauce				27.95
Pollo All'inferno chicken with mild cherry peppers and garlic				15.95
Costoletta di Vitello Milanese double-cut veal chop breaded and pan fried				27.95
Pollo Contadina chicken with sausages, potato and peppers				16.95
Costoletta di Vitello Paillard veal chop butterfly and grilled				27.95
Pollo Val D'aosta breast of chicken in a wine sauce topped with parma prosciutto & fontina cheese				15.95

della griglia

Porterhouse For Two				65.95
Rack of Lamb				29.95
T-bone				39.95
Tenderloin of Bison				32.95
Broiled Veal Chop				29.95
Chateau Brion For Two				62.95

verdure

Spinaci Aglio Olio				5.95
Zucchine Fritte				6.95
Broccoli				5.95
Verdure di Stagione				p-a

dolci casalinghi

Torta di Formaggio italian cheese cake				6.95
Torta di Cioccolato chocolate mousse cake				6.95
Tiramisu				6.95
Tartufo di St.ambrogio				6.95
Mista Bosco mixed berries according to size				p-a
Dolce del Giorno dessert of the day				p-a
Frutta di Stagione				p-a

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