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Home > Restaurants > Firenze Ristorante

Firenze Ristorante Menu

  • Takeout Available | Delivery Available
  • Delivery Payment:
    $15 minimum | $15 credit card minimum
  • Delivery Hours:
    Sun-Thu, 11:30am-midnight; Fri-Sat, noon-midnight
  • Delivery Area:
    79th St. to 85th St., First Ave. to Third Ave.

antipasti - insalate

Coozze Pavese mussels sauted w/ white wine, basil & garlic sauce       9
Vongole Alla Mediterranea fresh little neck clams sauteed in wine, tomatoes & basil       10
Insalte Cesare cesare salad       7
Insalate Tricolore arugula, radicchio & endive salad       7
Flan-di Melanzane E Mozarella di Bufala eggplant flan with buffalo mozzarella cheese and lightly spiced tomato sauce       9
Bruchetta Mare - Tirreno grilled tuscan bread topped with mozarella di bufala, fresh tomato, basil       10
Mozarella di Bufala Firenze with tomatoes, endive and arugula       9
Insalate Fiorentina mixed salad       7
Antipasto Misto Toscano antipasto w/ assorted meats & cheeses       9

minestre

Minestrone vegetable soup       6
Minestra del Giorno soup of the day       7

pasta

Pappardelle Boscaiola homemade pasta in a beef ragu, porcini mushrooms, extra virgin olive oil & touch of cream       18
Capellini Primavera angel hair pasta w/ fresh vegetables & a touch of tomato sauce       14
Fettucini Ai Quattro Formaggi homemade fettucini w/ four cheeses       14
Tagliolini Gamberi & Radicchio fresh pasta w/ shrimp & radicchio in a light cream sauce       17
Risotto Reale arborio rice cooked with asparagus, shrimp, prosciutto & zafran sauce       21
Penne Alla Vodka penne pasta w/ vodka in a cream pink sauce       14
Rigatoni al Pecoraio rigatoni w/ tomato & basil with fresh ricotta cheese       15
Ravioli Bella Firenze like grandma used to make stuffed with ricotta & spinach served in butter & sage       18

pesce

Gamberi Ribelli shrimps sauted in a white wine mushroom sauce, baked with spinach & fontina cheese       23
Calamari Alla Fiorentina sauteed in extra virgin olive oil, white wine, lemon, pine nuts, capers & tomato sauced over cous cous       19
Pinzimonio di Gamberi shrimp sauteed and vegetables with wine wine tuscan style       21
Misto Mare Tirreno mixed seafood w/ tomato, white wine & basil       22
Branzino in Brodetto mediterranean stripped bass, sauteed in white wine, lemon, fresh chopped tomatoes, & tiny sliced scallions       25
Tagliata di Tonno black pepper encrusted fresh tuna served over braised shallots and carrot broth       25

carni

Vitello Valdostana veal chop stuffed w/ cheese prosciutto       pa.
Nodino Florio veal chop w/ red peppers, artichokes & marsala wine       pa.
Vitello Fiorentina medallions of veal & prosciutto sauteed in white & sage on a bed of spinach       20
Vitello Alla Toscana milanese style medallion of veal topped with sauteed wild mushrooms       22
Vitello Patriotica medallions of veal sauteed w/ fresh asparagus, mushrooms & red peppers       19
Vitello Lambrusco veal scallopine dipped in parmesan cheese sauteed with white wine, lemon & fresh asparagus       19
Stella Mediterranea veal stuffed with whole shrimp, mozzarella cheese & spinach sauteed in mushroom sauce       23
Bistecca Alla Fiorentina tuscan style porterhouse steak served with sauteed spinach       pa.

pollo

Pollo Scarpariello boneless dark pieces of chicken sauteed w/ fresh mushrooms, garlic & white       17
Pollo al Ponte Vechio breast of chicken sauteed w/ artichokes, garlic, roasted red peppers, deglazed chianti wine sauce & melted tuscan pecorino cheese       17
Pollo Fiorentina boneless pieces of chicken and italian sausage sauteed in white sauce & served on a bed of spinach       17
Pollo Tuscanella braized breast of chicken, slices grilled portobello, asparagus & melted fontina cheese in ligh tomato sauce       18

Please Ask Your Server For the Daily Specials

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