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Home > Restaurants > Fish Market Restaurant

Fish Market Restaurant

111 South St., New York, NY 10038 40.706992 -74.001994
nr. Peck Slip  See Map | Subway Directions Hopstop Popup
212-227-4468 Send to Phone

  • Cuisine: Mediterranean, Seafood
  • Price Range: $$

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Photo by Patrick Siggins

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Official Website

fishmarketnyc.com

Hours

Daily, 11:30am-4am

Nearby Subway Stops

2, 3, 4, 5, A, C, J, Z at Fulton St.

Prices

$12-$34

Payment Methods

American Express, MasterCard, Visa

Special Features

  • Lunch
  • Waterfront

Alcohol

  • Full Bar

Reservations

Accepted/Not Necessary

Profile

The original Fulton Fish Market may be gone, but this seafood spot makes a very agreeable addition to the Seaport-area’s dining scene. Diminutive and dark, the restaurant keeps its nautical theme on the right side of kitsch, with muted hurricane lamps, some hanging nets, and an antique compass near the front bar. A pressed copper ceiling adds some polish, along with a white-tiled bar and black-and-white photos of the old market. Thoughtful small plates dominate the fish-centric menu, offset by just two proper entrees. Frogs’ legs come plump and meaty, black cod is snowy-white, and fisherman’s stew tastes simple but rich. Accompaniments, though, don’t always live up to lusty menu blurbs; a side of oily baby vegetables is a little redolent of Whole Foods to-go. Partners Jeannette Josue and Vincent Camporeale – he owns East Village staple Vinnie Vincenz Pizzeria – host and sometimes also serve. Diners might recognize Camporeale as the former headwaiter at Mesa Grill and Gotham.

Recommended Dishes

Charred Spanish octopus, $14; black cod “Nicoise”, $16; turista fisherman’s stew, $17

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