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tapas

Camarones al Ajillo shrimp with fresh garlic cloves				10
Calamares Romana fried squid served with marinara sauce				9
Pulpo a la Fiera octopus in spanish olive oil with parsley and red pepper				10
Champinones Rellenos baked mushroom caps filled with minced seafood				8
Chorizo Espanolas spanish sausages broiled in white wine				9
Patatas Y Chorizos potatoes and spanish sausages				9
Sardinas a la Plancha grilled sardines				9
Pollo al Ajillo chicken in garlic sauce				8
Champinones en Ajo mushrooms in garlic sauce				7
Patatas Bravas spanish potatoes in spicy red pepper sauce				6
Caracoles Flor de Sol escargot				12
Aleachofas con Jamon artichokes with spanish ham				8
Coctel de Gambas jumbo shrimp cocktail				13
Almejas con Jamon raw clams on the half shell (1 dozen)				8
Jamon Importado imported spanish ham				8
Pulpo Vinagreta octopus in vinaigrette				10
Mejillones Vino Blanco mussels in spanish white wine sauce				10
Tortilla Espanola spanish omelet of potato and onion				7
Quesos Espanoles imported spanish cheese				12
Boquerones en Tostones anchovies served over fried plantains				10
Mofongo mashed green plantains mixed with shrimp and tomato sauce				10
Croquetas de Pollo croquettes stuffed with chicken				7
Ceviche de Camarones shrimp marinated in lemon-lime juice				10
Camarones Diablo shrimp sautéed in a spicy red pepper sauce				10
Almejas en Salsa Verde clams sautéed in parsley, garlic and white wine				10
Tapas Mixta a la Chef mixed tapas for 2				24
Jamon Importado Y Chorizos an assortment of imported spanish hams and sausages				26
Pan Tumaca con Jamon tomato & spanish ham on garlic bread				7
Pollo Villaroy fried boneless chicken breast with béchamel sauce				9
Almejas Espanolas baked clams topped with ham and bacon				6
Aceituna Espanolas marinated spanish olives				6
Calamares Catalina grilled squid with garlic, spanish olive oil and lemon juice				9
Platanos al Gusto				6
Tostones fried green plantains
Maduros fried sweet plantains
Mejillones a la Marinera mussels sautéed in marinara sauce				10
Empanadillas Rellenas turnovers filled with
Beef				8
Seafood				9
Vegetables				7

ensaladas

Salpicon tossed shrimp, king crab meat, scallops, diced onions and red peppers with mesclun greens				12
Ensalada Mixta mixed greens with red onions, tomatoes and avocado				9
Ensalada de Pollo grilled chicken salad				11
Ensalada de Churrasco grilled churrasco on mixed greens				14
Ensalada Flor avocado, heart of palm, artichoke hearts, red onions and asparagus over mixed greens				11

sopa

Sopa de Frijoles Negros black bean soup				7

mariscos

Paella Valenciana saffron rice mixed with seafood, sausage, and chicken				25
Paella Marinera saffron rice mixed with seafood				24
Paella Primavera saffron rice mixed with vegetables				16
Mariscada al Ajillo mixed seafood in garlic sauce				24
Gambas en Salsa Verde pot roasted jumbo shrimp in white wine garlic sauce served with spanish saffron rice				24
Pargo a la Vasca red snapper filet simmered in a light green sauce with asparagus, sliced hard boiled egg and potatoes				22
Salmon con Espinaca broiled salmon filet served over sautéed spinach in a light wine sauce				20
Filete de Sole a la Banana filet of sol pan roasted in a light fresh banana sauce served with mixed spring vegetables				22
Vieras Gallega sea scallops served over sautéed spinach with diced spanish sausages and white beans				22
Cola de Langosta Criolla brazilian lobster tails in creole sauce served with spanish saffron rice				26
Langosta Rellena boiled lobster tails stuffed with crabmeat				28

carnes & pollo

Medallones de Filete Mignon filete mignon medallions in mushroom sauce				24
Churrasco argentinean skirt steak served with garlic mashed potatoes and sautéed garlic spinach				24
Filete Mignon Especial filete mignon wrapped in fresh bacon, melted swiss cheese, served with home made steak sauce				26
Pollo al Chef Frank grilled chicken breast with shrimp and mushrooms				19

sides

Frioles Negros black beans				5
Arroz Azafran yellow rice				5
Papa Majada mashed potatoes				5
Espinaca Salteada sautéed spinach				5

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