You are not logged in

New York Magazine

Skip to content, or skip to search.

Skip to content, or skip to search.

Home > Restaurants > Florent

Florent Menu (Breakfast At Supper)

  • Delivery Available
  • Delivery Payment:
    $8 minimum
  • Delivery Hours:
    Mon-Fri, 11am-3pm; Sat-Sun, no delivery
  • Delivery Area:
    11th St. to 18th St., Eighth Ave. to West St.

breakfast special

After 2:30am

Two Eggs Any Style with coffee & juice, toast, and home fries or french fries       8.50
With Bacon ham or sausage       add 1.50

sides

Toast (7-grain, white, or rye) with butter & jam       1.95
Bacon sausage, ham, or canadian bacon       3.50
Boudin Noir       5.50
Home Fries available after 1am       3.95
French Fries       4.50

small plates

Fresh Fruit Salad       6.50
With Low Fat Yogurt       7.50
Bagel Works with norwegian smoked salmon, cream cheese & red onions       12.50
Bagel with cream cheese       3.50
Bagel or English Muffin with butter & jam       2.50

cereals

Granola with fresh fruit       6.50
With Fresh Fruit & Low Fat Yogurt       7.50
Mccann's Irish Oatmeal       5.95
With Raisins & Nuts       6.50

eggs

Substitute Bagel or English Muffin For $0.50

Two Eggs fried or scrambled, with toast & fries       6.95
With Bacon ham or sausage       8.50
With Boudin Noir norwegian smoked salmon       10.95
With Skirt Steak (8 oz)       13.95
Omelette with toast & fries and one topping chosen from swiss, cheddar, american, ham, bacon, sausage, spinach, mushroom, tomato or onion       8.50
Each Additional Filling       add 1
Egg Whites       add 2
Goat Cheese Omelette apples, onions & herbs, with toast & fries       9.95
Norwegian Smoked Salmon Omelette with onions, with toast & fries       10.95
Egg White Omelette with low-fat munster cheese, asparagus & plum tomatoes, with toast & salad only (no potatoes)       11.95
Croissandwich scrambled egg, ham and cheese on a toasted croissant       9.95

from the griddle

With bacon, Ham or Sausage Add $1.50

Cinnamon Raisin French Toast with warm seasonal fruit, ask waiter, and vermont maple syrup       8.50
French Pancakes (after 2:30 am) with warm seasonal fruit, ask waiter, and vermont maple syrup       8.50

salads & crudités

House Salad mixed greens with swiss cheese, walnuts, & dijon vinaigrette       6.50
Mixed Field Greens with miso ginger vinaigrette       6.95
Lentil Salad with feta cheese, roasted red peppers & lemon vinaigrette       7.95
Artichoke with mustard vinaigrette       7.50
Caesar Salad romaine with croutons, anchovies & parmesan garlic dressing       8.95
Evelyne's Goat Cheese Salad mixed greens with montrachet, new potatoes, & sautéed mushrooms and walnuts       10.95
Beet, endive, Pear & Walnuts with roquefort       10.95

charcuteries & cheeses

Rillettes minced pork and duck spread with rosemary & roast garlic       7.95
Pâté de Campagne pork liver pâté with green peppercorns       7.95
Sopressata dried, garlic and pork sausage       7.95
Duck Mousse pâté creamy duck liver mousse with port wine       7.95
Goat Cheese with apples       7.95
Combination Plate choose 3 items       12.95

hot appetizers

Vegetarian Soupe of the Day       5.50
Soupe of the Day       5.95
Onion Soupe Gratinée with french gruyère & croutons       7.50
Vegetarian Chili with sour cream, cheddar, onion, tomato & tortilla chips       7.95
Sesame Chicken Brochettes with spicy thai peanut sauce       8.95
Escargots in Garlic Butter       8.95
Mini Louisiana Crab Cakes with tomato creole sauce       8.95
Boudin Noir on apples and onions       9.95

entrées

Mac & Cheese elbow macaroni, roast garlic, black forest ham, with asiago, parmesan and cheddar cheeses       10.50
Vegetarian Chili with sour cream, cheddar, onion, tomato & tortilla chips       10.95
Steamed Prince Edward Island Mussels in white wine with lemon, garlic, onions & fresh herbs       12.95
With Fries       14.95
Grilled Skirt Steak with french fries & salad and your choice of mustard or port wine & mushroom sauce       17.50
Boudin Noir french blood sausage with apples and onions & french fries       17.95
Steak Frites 10 oz new york sirloin with french fries & salad and your choice of mustard or port wine and mushroom sauce       21.50

entrée salads

Caesar Salad romaine with croutons, anchovies, parmesan garlic dressing, and grilled chicken breast       13.95
Grilled Marinated Chicken Salad with baby spinach, applewood smoked bacon, julienne apples, toasted pecans, cherry tomatoes and feta cheese with balsamic vinaigrette       13.95
Chef's Salad grilled chicken breast, black forest ham, smoked turkey, cheddar, swiss & hearts of palm with creamy balsamic & basil vinaigrette       15.50

sandwiches

Served With French fries, Add Bacon to Any Sandwich For $1.50

Grilled Cheese american, swiss or cheddar       7.50
Bacon, Lettuce & Tomato       8.50
Veggie Burger garden burger with lettuce, tomato, red onion & tomato-basil mayo on an english muffin       9.95
Hamburger (8oz) with lettuce & tomato on an english muffin       9.95
Cheeseburger (8oz) with lettuce & tomato on an english muffin, with choice of cheddar, swiss or american       10.95
Grilled Portobello Mushroom and Goat Cheese roasted red pepper, arugula & roast garlic aioli wrapped in a soft flour tortilla       10.95
Grilled Marinated Chicken Breast with homemade mozzarella, arugula, roasted red pepper, tomato and a pommery mustard aioli on 7 grain bread       11.50
Louisiana Crab Cake with creole mayo, tomato & lettuce on an english muffin       11.95
Advertising