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appetizers
Mediterranean Seafood Cocktail a delectable combination of chilled seafood				11.95
Prosciutto and Melon finely sliced ham served on melon slices				9.95
Shrimp Cocktail fresh gulf shrimp served with francisco’s own secret cocktail sauce				10.95
Fried Shrimp crispy golden fried shrimp served with tartar sauce				11.95
Shrimp Ajillo tender shrimp sauteed in olive oil and smothered in a fragrant garlic sauce				10.95
Shrimp in Green Sauce tender shrimp sauteed in wine and parsley sauce				10.95
Clams Oreganato baked with an oregano stuffing				10.95
Clams on the Half Shell the ocean’s finest on chipped ice				10.95
Clams Casino a superb combination of diced clams, francisco’s special seasonings, wine, baked and topped with bacon				10.95
Raw Oysters served on a bed of crushed ice				10.95
Steamed Mussels freshly steamed new zealand mussels simmered in a parsley or marinara sauce				10.95
Spanish Fries potatoes sliced thin and fried to a crispy crunch				6
Chorizos zesty spanish sausages sliced and grilled to perfection				8.95
Escargot Bourguignon steamed in a light garlic, wine and brandy sauce				12.95
soups
Garlic Soup simmered garlic in a fragrant sauce				8.75
Lobster Bisque a treat with chunks of lobster in a special creamy base				10
Gazpacho Andaluz a spanish classic - raw garden vegetables in their own broth, served chilled				7.75
Black Bean spanish style black beans in a homestyle stock				7.75
Caldo Gallego spanish sausages and fresh vegetables cooked in its own creamy broth				6.75
fish
Swordfish Ancho swordfish filet broiled and topped with francisco’s famous red sauce				20.95
Filet of Sole in Wine tender filets sauteed or broiled in a delicate butter and wine sauce				17.95
Fresh Tuna Steak broiled to your taste: rare, medium or well done				20.95
Halibut Steak filet broiled to order				22.95
Saffron Red Snapper fresh red snapper broiled in saffron sauce				18.95
Tilapia Filets fresh farm raised filets broiled				17.95
house specialties
Francisco’s Favorite our house specialty - a 1 1/4 lb lobster stuffed with crabmeat and topped with creamy swiss cheese				38.95
Paella Valenciana spain’s classic dish prepared with clams, shrimp, mussels, scallops, chicken and spanish sausages served on a bed of yellow saffron rice				19.95
Seafood Paella a succulent ocean harvest of clams, mussels, shrimp, scallops and lobsters served on a bed of spanish yellow saffron rice				21.95
Shrimp Scampi fresh gulf shrimp sauteed in garlic, butter and wine sauce				21.95
Alaskan King Crab Legs from the icy depths come giant king crab legs served tenderly broiled with sweet drawn butter				37.95
Crab Meat - No Shell cooked in your choice of white, green, garlic or red sauce				39.95
Chicken and Lobster Mediterranean a savory casserole combination cooked in francisco’s special fricassee				24.95
Broiled Seafood Combination a broiled feast of clams, mussels, shrimp, scallops, king crab and lobster				37.95
Surf and Turf 1 1/4 lb live maine lobster and a juicy sirloin steak both cooked to order				39.95
shellfish
Shrimp and Rice a savory combination of gulf shrimp and spanish rice cooked to perfection				22.95
Sauteed Shrimp fresh gulf shrimp sauteed in your choice of green, garlic or cream sherry wine sauce				21.95
Shrimp al Ajillo sauteed shrimp smothered in a fragrant garlic sauce				18.95
Fried Shrimp crispy golden fried butterfly shrimp served with our own tartar sauce				23.95
Scallops juicy ocean scallops broiled with lemon				19.95
Lobster Tail broiled tail served with lemon and sweet drawn butter. also served in red, white or green garlic sauce				39.95
Francisco’s Special Scallops broiled ocean scallops in a white cream sauce with melted swiss cheese				21.95
Zarzuela de Mariscos Catalana a succulent casserole of clams, mussels, shrimp, scallops and lobster cooked in a hearty green, white, garlic or red sauce				35.95
meats
Broiled Chicken tender half chicken broiled and basted in natural juices				13.95
Chicken a la Riojana a delectable casserole of chicken, red peppers and mushrooms				15.95
Medallions of Veal choice cuts of veal sauteed and topped with a delicate mushroom sauce				19.95
Veal Sevillana medallions of veal slowly simmered in a red wine sauce				19.95
Veal Estremena scallopini of veal sauteed with vegetables and zesty spanish sausages				19.95
Veal Castellana scallopini of veal stuffed with spanish ham and cheese				19.95
Veal Chops Bilbaina veal chops fried in olive oil, garlic and parsley, then sauteed with green peas and sherry wine				25.95
Charcoal Aged Beef Sirloin juicy sirloin cooked to order				23.95
Arroz con Pollo delectable chunks of chicken cooked with spanish sausages and red peppers				13.95
Pork Chops thick, juicy chops broiled to order				15.95
Francisco’s Pork Chops choice chops grilled to a golden brown and covered in francisco’s mushroom sauce				17.95
Pork Chops Guerniquesa tender chops fried in olive oil, garlic, wine and red peppers				17.95
bar
We Have a Full bar. Extra Plate $6. Additional Orders
Salad				6
Spanish Rice				3
Spanish Fries				6
Extra Sauce				3
house specials
Fresh Live Maine Lobsters (1 1/4 and up) Broiled or Steamed
Various Pieces of Lobster in your choice of green, red or garlic sauce				27.95
Lobster Meat no shell in your choice of green, red or garlic sauce				37.95
Broiled Filet of Salmon				20.95
Soft Shell Crabs sauteed or grilled (in season)				18.95
beverages
Francisco’s Cappuccino a secret formula with 4 liqueurs				7.50
Hazelnut Cappuccino with frangelico liqueur				7.50
Bonnie Cappuccino with bailey’s irish cream				7.50
Expresso Express with sambuca and coffee beans				7.50
Coffee				2
Mexican, irish, jamaican, Francisco’s				7.50
Brewed Decaffeinated Coffee				2
Tea				2
Espresso				3
Cappuccino				5

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