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Home > Restaurants > Frankie & Johnnie's Steakhouse
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| lunch a la carte | ||||
|---|---|---|---|---|
| Caesar Salad with grilled chicken | 17 | |||
| With Grilled Shrimp | 23 | |||
| With Sirloin Steak | 36 | |||
| Ricotta Spinach Ravioli tomato & basil sauce | 16 | |||
| Frankie & Johnnie’s Burger served with steak sauce, cheddar cheese, fried onions & french fries | 15 | |||
| Medallions of Filet mignon, Red Wine Sauce served with mash potatoes & fresh vegetables | 26 | |||
| Junior Sirloin Steak served with french fries | 34 | |||
| Ground Filet Mignon served with sauteed mushrooms and onions, mash potatoes & fresh vegetables | 18 | |||
| Veal Chop Queen Cut served with french fries | 28 | |||
| Diced Filet Mignon and Chicken sauteed in a brandy cream sauce and served with mash potatoes and vegetables | 18 | |||
| Chicken Breast Breaded breast of chicken lightly breaded over spinach with shitake mushroom sauce | 18 | |||
| Grilled Fresh Tuna served with fresh vegetables & mash potatoes | 28 | |||
| Baked salmon, Dijon Mustard Sauce served with fresh vegetables & mash potatoes | 19 | |||
| Crabmeat Au Gratin lump crabmeat baked in a parmigiano cream sauce | 26 | |||
| Half Roasted Chicken With Black Trumpet Mushrooms served with fresh vegetables & mash potatoes | 19 | |||
| appetizers | ||||
|---|---|---|---|---|
| Choice of One | ||||
| Frankie & Johnnie’s Classic Salad | ||||
| Soup of the Day | ||||
| entrees | ||||
| Choice of One | ||||
| Grilled Salmon | ||||
| Breast of chicken, White Wine Sauce | ||||
| Petit Filet Mignon | ||||
| Broiled Pork Chop | ||||
| dessert | ||||
| Key Lime Pie or Ice Cream | ||||
| Coffee or Tea | ||||
| appetizers | ||||
|---|---|---|---|---|
| Tuna Tartare | 15 | |||
| Shrimp Scampi | 16 | |||
| Lobster Ravioli | 15 | |||
| Crab Cakes | 17 | |||
| Clams Casino | 15 | |||
| Clams Oreganata | 15 | |||
| salads | ||||
| Frankie & Johnnie's Classic Salad | 10 | |||
| Caesar Salad | 10 | |||
| Sliced Tomatoes & Onions | 11 | |||
| Crisp frisee, Crumbled Blue Cheese | 11 | |||
| Sliced Tomatoes & Fresh Mozzarella | 14 | |||
| soups | ||||
| Lobster Bisque | 12 | |||
| French Onion Soup | 9 | |||
| raw bar & cocktails | ||||
| Shrimp Cocktail | 18 | |||
| Pine Island Oysters | 16 | |||
| Lobster Cocktail | 17 | |||
| Little Neck Clams | 13 | |||
| Jumbo Lump Crabmeat Cocktail | 18 | |||
| House Smoked Salmon | 12 | |||
| pastas | ||||
| Lobster Ravioli pink tomato sauce flavored with vodka | 29 | |||
| Fresh Seafood Over Linguini | 32 | |||
| Penne with chicken, broccoli sun-dried tomatoes, roasted garlic & oil | 26 | |||
| Saffron Risotto mushrooms, asparagus & parmigian cheese | 26 | |||
| usda prime dry aged cuts | ||||
| Sirloin Steak | 43 | |||
| Rib Eye Steak | 46 | |||
| T-bone | 48 | |||
| Porterhouse | (for 2) 88 | (for 3) 129 | ||
| entrees | ||||
| Double Loin Lamb Chops | 39 | |||
| Pork Chops | 27 | |||
| Veal Chop Porterhouse | (16oz) 34 | (22oz) 41 | ||
| Filet mignon, Served with mushroom cap | (8oz) 36 | (12oz) 44 | ||
| Calves Liver served with sauteed onions & bacon | 23 | |||
| Ground Filet Mignon served with sauteed mushrooms & onions | 23 | |||
| Grilled Breast of chicken, Smothered in a Wild Mushroom Sauce | 23 | |||
| Surf & Turf filet mignon & shrimp scampi | 52 | |||
| Whole Maine Lobster 2 1/2 - 5 lb | ||||
| Shrimp sampi, Served Over Wild Rice | 34 | |||
| South African Lobster Tail | 46 | |||
| Broiled Salmon | 29 | |||
| Chilean seabass, Sauteed in White Wine & Garlic | 36 | |||
| Pan Seared tuna, Toasted Almonds & Red Wine Sauce | 34 | |||
| potatoes | ||||
| Cottage Fries Potatoes | 8 | |||
| Potato Pancakes | 9 | |||
| Au Gratin Potatoes | 9 | |||
| Lyonnaise Potatoes | 9 | |||
| Baked Idaho Potato | 7 | |||
| Hash Brown | 9 | |||
| French Fried Potatoes | 8 | |||
| Garlic Mashed Potatoes | 9 | |||
| vegetables | ||||
| Creamed Spinach | 10 | |||
| Fried Onions | 9 | |||
| Sauteed Mushrooms & Onions | 10 | |||
| Broccoli, Sauce Hollandaise or Garlic & Oil | 9 | |||
| Asparagus, Sauce Hollandaise | 11 | |||
| Fried Zucchini | 10 | |||
| pub menu - lite bites $9 | ||||
| Crabettes | ||||
| F&j Mini Burgers with cheddar, tomato and onion | ||||
| Blue Cheese Cottage Chips with blue cheese bechamel | ||||
| Grilled Filet Mignon Skewers | ||||
| Parmesan Truffle Fries | ||||
| Mac & Cheese Puff Poppers | ||||
| Fire-grilled Bbq Chicken Pizza with hot cherry peppers | ||||
| Warm Garlic Bread with gorgonzola fondue | ||||
| sparkling & champagne | ||||
|---|---|---|---|---|
| Iper-heidsieck Champagne Rare Cuvee Reserve Brut | (375ml) 36 | |||
| Marquis de la Tour Brut | (187ml) 12 | |||
| Perrier Jouet Champagne | (187ml) 19 | |||
| white | ||||
| Sauvignon blanc, Benzinger 2007 | 10 | |||
| Pinot grigio, Ecco Domani 2009 | 10 | |||
| Pinot gris, Kenwood 200 | 10 | |||
| Pinot grigio, Colli Argento 2009 | 12 | |||
| Chardonnay, Rodney Strong 2008 | 10 | |||
| Chardonnay, Hess Select 2008 | 12 | |||
| Riesling, Madbay 2007 | 12 | |||
| red | ||||
| Merlot, Red Rock 2007 | 10 | |||
| Merlot, Kenwood 2007 | 12 | |||
| Cabernet sauvignon, Estancia 2007 | 10 | |||
| Cabernet sauvignon, Louis m. Martini 2007 | 12 | |||
| Pinot noir, Acacia 2009 | 12 | |||
| Chianti classico, Banfi 2008 | 10 | |||
| Rioja, Bodegas Bilbainas 2006 | 12 | |||
| Shiraz, Madbay 2008 | 12 | |||
| Malbec, Cinco Sentidos 2006 | 12 | |||
| blush | ||||
| White zinfandel, Beringer 2009 | 10 | |||
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