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Home > Restaurants > franny's

franny's Menu

sample menu

This Menu Changes Daily

appetizers
Marinated Olives       6
Crostini with montevertine extra virgin olive oil and garlic       6
Crostino of Pancetta with spring garlic butter       9
Crostino of Spinach and Buffalo Milk Ricotta       9
Hard-boiled Eggs with spicy pickles and anchovies       10
Fried Fingerling Potatoes with provolone dolce and capers       12
Stuffed Artichokes with salsa verde and parmigiano reggiano       11
Wood-roasted Carrots with chilies and almonds       11
Marinated Leeks with eggs, lemon and chilies       12
Pea Shoots with lemon and pecorino rossellino       13
House-made Salt Cod with farro       14
Wood-roasted Pork Sausage with rainbow swiss chard       15
salumi
Soppressata       11
Pancetta       11
Coppa       11
Soppressata, Pancetta and Coppa       17
Pork Cheek and Beef Tongue Terrine       11
pasta
Spaghetti with ramps       16
Bucatini with anchovies, fennel, raisins and pine nuts       15
Rigatoncini with pork sausage, broccoli rabe and provolone piccante       17
pizza
Extra Virgin Olive Oil and Sea Salt       8
Tomato, olives, Garlic and Oregano       14
Tomato, anchovies, Chilies and Parmigiano Reggiano       15
Tomato and Buffalo Mozzarella       16
Tomato, Provolone Piccante and Onions       15
Tomato, Buffalo Mozzarella With Sausage       17
Buffalo mozzarella, Garlic and Extra Virgin Olive Oil       16
Clams, Chilies and Parsley       17
coffee
Americano decaf       3.50
Espresso decaf       3.50
Cappuccino decaf       4.50
Macchiato       4
Espresso Corretto espresso with a shot of meletti sambuca       6
herbal teas $3
Rooibos      
Mint      
Chamomile & Lavender      
caffeinated tea $3
Green Tea      
Ceylon & China Blend Black Tea      
desserts
Cannolo       8
Chocolate Sorbetto       8
Hazelnut Gelato       10
Sicilian Sesame Cookies with marsala dolce       9
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