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Frederick's Downtown Menu (Brunch)

Saturday-sunday

small plates
Le Panier sucré basket of assorted fresh baked pastries		10
French Onion Soup		8
Endives Au Roquefort blue cheese dressing		12
Arugula, Parmesan lemon dressing		8
Roasted Red Beets & Watercress goat cheese, walnut		9
Beef Carpaccio chimichurri, shaved manchego, arugula		12
Tuna Tartare spicy avocado, ginger olive oil		16
Crab Cakes celeri root remoulade		13
Foie Gras Du Jour		22
salades
Tuna Nicoise Salad confit tuna, haricots vert, nicoise olives		20
Chicken Paillard frisee, herbed fingerling potato		19
Chopped Salad mesclun, radicchio, hearts of palm, feta cheese		17
sandwiches
Angus Burger raclette, pancetta and fries		15
Chicken Club		14
Pressed Ciabatta prosciutto & buffalo mozzarella		13
Croque Monsieur/madame served with green salad	12	13
pasta
Rigatoni green peas, spicy sausage, creamy tomato sauce		14
Sauteed Homemade Gnocchi beef, carrot and mushroom ragout		13
Homemade Ravioli ricotta & spinach, tomato, basil sauce		16
Macaroni & Cheese		12
entrees
Yogurt, Granola and Fresh Berries		9
French Toast caramelized pear and maple butter		12
Open Face Omelette Du Jour		12
Banana Buttermilk Pancakes		12
Sunny Side Up Eggs asparagus, merguez sausage		12
Hanger Steak and Eggs french fries		19
Poached Eggs and Smoked Salmon		15
Roasted Salmon braised leeks, spicy tomato coulis		19
Steak Tartare Frites		24
Merguez Frites		16
Veal Scaloppine arugula, lemon-butter caper sauce		21

Choice of a bellini, mimosa, Bloody Mary or Screw Driver

choice of
Croque Monsieur / Madame
Yogurt, Granola and Fresh Berries
French toast, Caramelized Pear and Maple Butter
Open Face Omelette Du Jour
Banana Buttermilk Pancakes
Sunny Side Up eggs, asparagus, Merguez Sausage

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