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Home > Restaurants > FR.OG

FR.OG Menu

sandwich bar

Served With a Side of Terra Chips

beef & poultry
Grilled Chicken with lemon aioli and basil       7.50
With Mozzarella and Roasted Peppers       8.50
Blt       8.50
Smoked Turkey pepper jack cheese, sun dried tomato, dijon mustard       8.50
Chicken Salad Dijonnaise cucumber, leaf lettuce       7.50
Parmesan Chicken with roasted tomatoes       8.50
Grilled Hangar Steak w/ caramelized onions and blue cheese dressing       11
Prosciutto and Asiago Cheese       12
fish & vegetarian
Traditional Tuna Dogostiano       7.50
Mediterranean Tuna hummus, cucumber       8.50
Asian Salmon Salad with avocado       10.50
Marinated Grilled Vegetables       8.50
Fresh Mozzarella plum tomato, basil       9.50
Brie sun dried tomato, basil       9.50
burger bar
Two Sliders / One jumbo. Served With a Side of Terra Chips
Classic Burger on Toasted Bun     5   8.50
Cheddar Cheese and Sliced Pickle     6   9.50
Blue Cheese and Red Onion     6   9.50
Add Bacon       1
Add Bacon       1.50
Substitute Shoestring Fries       2
Substitute Shoestring Fries       2.50
panini
Half/ Whole
Prosciutto mozzarella, pepper, pesto     5.50   9
Smoked Turkey jalapeño jack, arugula     5.50   9
Panini Pizza smoked mozzarella, roasted tomato, ricotta     7   11.50
quesadilla
Half $6.50/ Whole $10.50
Spicy Shrimp black bean, feta cheese      
Grilled Chicken asiago, roasted garlic      
salads
Side/entree
Organic Mesclun sun dried cranberries     4.50   8
Mediterranean tomatoes, cucumber, peppers, feta     5.50   9.50
Spinach topped with fried greek cheese     7   12
Provencal vegetables, toasted pine nuts, shaved asiago     7   12
Caprese roasted plum tomatoes, bocconcini, basil     8   13
Asian Cucumber Salad with spicy shrimp     7   12
soups
Chicken Noodle with parmesan crouton       5
Chef's Daily Soup       6
sides
Shoe String French Fries       4
Sweet Potato Fries       4
Baked Tomato with parmesan and feta       5
bar menu
Served 4pm - 8pm Only
Twin Bruschetta with mixed olives       6
Vegetarian Antipasto       9
Spicy Shrimp with tortilla tails tomatilla salsa       9
Porcupine Chicken wrapped in sliced almonds       7
Spinach, portobello, and Feta in Phyllo       8
Chorizo in Puff Pastry       8
Sweet Potato Galettes Over Arugula       9
Florida Crab Cakes with sunshine aioli       12
Spicy Tuna Tartare       12
Grilled Hangar Steak with caramelized onion       10
Lamb Burgers (2) with romesco sauce       12
Grilled Eggplant and Roasted Pepper Terrine       11
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