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Home > Restaurants > Frost

Frost

193 Frost St., Brooklyn, NY 11211 40.718241 -73.943343
at Humboldt St.   See Map | Subway Directions Hopstop Popup
718-389-3347 Send to Phone

  • Cuisine: Italian, Seafood
  • Price Range: $$$

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Photo by Konstantin Sergeyev

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Official Website

frostrestaurant.com

Hours

Tue-Thu, noon-9:30pm; Fri-Sat, noon-10:30pm; Sun, noon-10pm; Mon, closed

Nearby Subway Stops

L at Graham Ave.

Prices

$14-$35

Payment Methods

American Express, Discover, MasterCard, Visa

Special Features

  • Classic NY
  • Good for Groups
  • Lunch
  • Take-Out

Alcohol

  • Full Bar

Reservations

Recommended

Profile

When Frost opened in 1959, customers had to eat their calamari on the stoop. Today, third-generation loyalists hunker down on caramel-leather banquettes in the formal late-seventies dining room, where low stucco ceilings and softly-lit sconces inspire cross-table conversation. On a menu where seafood reigns supreme, traditionalists will delight in baked clam appetizers, a super-buttery shrimp scampi, and a seafood marinara brimming with lobster tail meat, tender calamari, plump mussels and not-for-the-squeamish scungilli. Moving away from the sea, the Southern-Italian entrées continue to follow the old adage, "Molto e molto." ("More is more.") Plates are heaped with slabs of chicken and medallions of veal then smothered in a bright, zingy red sauce or Marsala. Don't scoff at the lack of subtlety; sop it up with your bread and be prepared to join that hour-long weekend wait only partly explained by the time it takes the regulars to kiss the waiters hello.

Recommended Dishes

Stuffed eggplant, $10; shrimp scampi, $22; seafood marinara, $35

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