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Home > Restaurants > Gavroche
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| appetizers | ||||
|---|---|---|---|---|
| Calamaris frits, Fondue de Tomates et Mayonnaise à L’ail fried calamari with tomato fondue and herbed garlic mayonnaise | 8.50 | |||
| Tatin de Chèvre Aux Herbes et Oignons Caramélisés warm goat cheese tart with caramelized onions and herbs | 11 | |||
| Salade D’aragula (roquette, Légumes Du Jardin et Chèvre Frais rôti) arugula salad, garden vegetables and roasted fresh goat cheese | 9.50 | |||
| Moules Au Vin Blanc mussels , white wine, shallots, and pesto sauce | 13 | 23 | ||
| Moules a la Provencale mussels, basil, garlic, black olives and tomatoes sauce | 13 | 23 | ||
| Terrine de Canard Paysanne Au Cognac et Poivre Vert duck terrine with cognac, green peppercorn and toasted country bread | 9 | |||
| Ravioli Aux Champignons Sauvages et à L’huile de Truffle Blanche wild mushroom ravioli with white truffle oil and shaved aged parmesan | ||||
| App | 10 | |||
| Entree | 20 | |||
| Salade Du Jardin mélangée, Vinaigrette Aux Echalotes et Vinaigre Vieux mesclun salad with aged wine vinegar, shallots and fresh herb vinaigrette | 8.50 | |||
| entrée salads and sandwiches | ||||
| Paillarde de Saumon grillé Aux lentilles, Vinaigrette Au Citron grilled salmon paillard with lentils and lemon vinaigrette | 20 | |||
| Salade de Canard fumé Avec Des Tomates Grillees et Champignons smoked duck salad with roasted tomatoes, croutons, mushrooms and balsamic vinaigrette | 16 | |||
| Salade Niçoise Classique niçoise salad with tuna, green beans, tomatoes, eggs, anchovies and niçoise olives | 16 | |||
| Croque Monsieur grilled ham and swiss cheese with mesclun salad | 12 | |||
| Salade de Poulet de Ferme Grille Aux Haricots Verts et Tomates grilled chicken breast salad with green beans, tomatoes | 15 | |||
| Hamburger Aux oignons, champignons, Gruyère et Pommes Frites grilled black angus burger with sautéed onions, mushrooms, gruyère cheese and fries | 13 | |||
| Salade frisee, avocat, Saumon fume, Roquefort avocado salad, smoked salmón, frisee ,blue cheese | 12 | |||
| de terroir entrées | ||||
| Coq Au Vin Traditionnel red wine braised chicken casserole with pearl onions, mashed potatoes and bacon | 19 | |||
| Onglet frites, Sauce Vigneronne black angus hanger steak frites with red wine sauce | 20 | |||
| Tilapia Avec Pommes de Terre et Petits Oignons seared tilapia, sauteed potatoes, scallions, and lemon butter shallot sauce | 21 | |||
| les planches-boards | ||||
| Planche de Charcuterie Paysanne country - charcuterie-board : rosette de lyons, proscuitto ,smoked duck, roast duck , terrine with old fashioned mustard, cornichons, pickled pearl onions, grilled country bread | 20 | |||
| Planche de Fromages Du terroir, Affines en Cave cheese board : selection of raw milk cheese from france | (for 3) 16 | (for 5) 26 | ||
| Planche de Poissons fish board : smoked salmon, smoked trout , smoked tuna, lemon dill cream, capers, grilled country bread | 24.50 | |||
| side dishes | ||||
| Haricots Verts Aux Echalotes sautéed french string beans with shallots | 7 | |||
| Pommes Frites | 5.50 | |||
From Noon to 6 :40pm
| appetizers | ||||
|---|---|---|---|---|
| Soupe Du Jour | ||||
| Terrine de Canard Paysanne Au Cognac Country Duck Terrine with cognac, baby greens and cornichons | ||||
| Bouquet de Mesclun Vinaigrette Aux Herbes organic mesclun salad with fresh herb vinaigrette | ||||
| entreés | ||||
| Coq Au Vin Traditionnel Red Wine Braised Chicken Casserole with pearl onions mashed potatoes and bacon | ||||
| Tilapia Avec Pommes de Terre et Petits Oignons Seared Tilapia with sautéed potatoes, scallions and a lemon-butter shallot sauce | ||||
| Sautéed Potatoes | ||||
| Scallions | ||||
| Lemon Butter Shallot Sauce | ||||
| Onglet Frites Sauce Vigneronne black angus hanger steak frites with red wine sauce | ||||
| dessert | ||||
| Creme Caramel | ||||
| Vanilla & Hazelnut Ice Cream | ||||
cash only
| appetizers | ||||
|---|---|---|---|---|
| Tatin de Chèvre Aux Herbes et Oignons Caramélisés tatin of herb goat cheese with caramelized onions | 11 | |||
| Terrine de Canard Paysanne Au Cognac et Poivre Vert duck terrine with cognac, green peppercorn and grilled country bread | 9 | |||
| Poêlée de Cuisses de Grenouilles Provençale sautéed fresh frog legs with garlic, parsley and lemon juice | 12 | |||
| Soupe de Poisson classique: rouille, Croutons à L’ail et Fromage râpé classic fish soup with rouille, garlic croutons and cheese | 10 | |||
| Salade Du Jardin mélangée, Vinaigrette Aux Echalotes et Vieux Vinaigre organic mesclun salad with aged wine vinegar, shallots and fresh herb vinaigrette | 8.50 | |||
| Ravioli Aux Champignons Sauvages et à L’huile de Truffle Blanche wild mushroom ravioli with white truffle oil and shaved aged parmesan | 10 | 20 | ||
| Salade de Betteraves Au Roquefort et Poire Caramelisée roasted beet salad with caramelized pear and roquefort cheese | 11 | |||
| Salade D’arugula (roquette, Légumes Du Jardin et Chèvre Frais rôti) arugula salad, garden vegetables and roasted fresh goat cheese | 9.50 | |||
| Moules Au Vin Blanc mussels, white wine, shallots and pesto | 13 | 23 | ||
| Moules a la Provençale mussels, basil, garlic, black olives and tomato sauce | 13 | 23 | ||
| Salade Frisée frisee salad with caramelized sliced pears, bacon, and boursin garlic cheese | 11 | |||
| &Rsquo;escargots Flambes a l’’ Anis snails ,garlic, ,anis | 10 | |||
| Salade frisee, avocat, Saumon fume, Roquefort avocado salad, smoked salmón, frisee ,blue cheese | 12 | |||
| les planches - boards | ||||
| Planche de Charcuterie Paysanne country "charcuterie" board: rosette of lyons, prosciutto, smoked duck breast and duck terrine with old fashioned mustard, cornichons, pickled pearl onions and grilled country bread | 20 | |||
| Planche de Fromages Du terroir, Affinés en Cave cheese board: selection of raw milk cheese from france | (for 3) 16 | (for 5) 26 | ||
| Planche de Poissons fish board: smoked salmon, smoked trout, smoked tuna, lemon dill cream, capers, grilled country bread | 24.50 | |||
| de terroir entrées - viandes | ||||
| Onglet- Frites Sauce Vigneronne black angus hanger steak, french frites, red wine sauce | 20 | |||
| Pavé de Saumon Grille vinaigrette au gingembre grilled fillet of salmon wild rice ,ginger vinaigrette | 25 | |||
| Faux Filet Au Poivre new york sirloin , french fries green peppercorn sauce | 29 | |||
| Gigot D’agneau Grille Aux Couscous sautéed leg of lamb with vegetables couscous, and lamb jus | 24 | |||
| Coq Au Vin Traditionnel red wine braised chicken casserole with mashed potatoes, pearl onion and bacon | 19 | |||
| Poulet de Ferme rôti, Champignons et Jus Naturel roasted free range chicken breast with mushrooms, mashed potatoes chicken jus | 19.50 | |||
| Canard Aux Groseilles roasted duck breast, with roasted potatoes, mushrooms, bacon, mixed vegetables, lingonberry sauce | 25 | |||
| Tilapia Avec Pommes de Terre et Petits Oignons seared tilapia, sautéed potatoes, scallions, and lemon butter shallot sauce | 21 | |||
| Crevettes Avec Pates Fraiche sautéed shrimp with broccoli, fresh linguini, dijon mustard, soy sauce | 25 | |||
| Daurade Avec Fenouil Vinaigrette Au Citron grilled dorado with fennel, chilled sweet potatoes, carrots, lemon, extra virgin oil | 27 | |||
| Truite Farcie Avec Des champignons, Endives et Sauce Au Vin Blanc rainbow trout stuffed with mushrooms, sautéed endives, white wine shallots | 24 | |||
| side dishes | ||||
| Haricots Verts Aux Echalotes sautéed french string beans with shallots | 7 | |||
| Epinards Sautés à L’ail baby spinach sautéed with garlic | 7 | |||
| Gratin Dauphinois potato gratin with gruyère cheese | 7 | |||
| Purée de Pommes de Terre yukon gold mashed potatoes | 5.50 | |||
| Pommes Frites house made french fries | 5.50 | |||
| Jardiniere de Legumes mixed vegetables | 6.50 | |||
| Sautéed potatoes, Scallions and Shallot | 5.50 | |||
| Purée de Pommes de Terre yukon gold mashed potatoes | 5.50 | |||
| appetizers | ||||
|---|---|---|---|---|
| Soupe Du Jour soup of the day | 10 | |||
| Tatin de Chèvre Aux Herbes et Oignons Caramélisés warm goat cheese tart with caramelized onions and herbs | 11 | |||
| Terrine de Canard Paysanne Au Cognac country duck terrine with cognac, baby greens, cornichons and toasted country bread | 9 | |||
| Moules Au Vin Blanc mussels white wine, shallots and pesto | 13 | |||
| Moules a la Provencale mussels, basil , garlic, black olives and tomato sauce | 13 | |||
| Salade Du Jardin melangée, Vinaigrette Aux Echalots et Vieux Vinaigre mesclun salad with aged wine vinegar, shallots and fresh herb vinaigrette | 8.50 | |||
| entree salads et sandwiches | ||||
| Hamburger Aux oignons, champignons, Gruyère et Pommes Frites grilled black angus burger with sautéed onions, mushrooms, gruyère cheese and fries | 13 | |||
| Salade de Canard fumé ,avec Des Tomates Grillées et Champignons smoked duck salad with roasted tomatoes, croutons, mushrooms and balsamic vinaigrette | 16 | |||
| Croque Monsieur grilled ham and swiss cheese , with mesclun salad | 12 | |||
| Croque Madame grilled ham and swiss cheese , with egg , mesclun salad | 13 | |||
| Salade de Poulet de Ferme Grille Aux Haricots Verts et Tomates grilled chicken breast salad with green beans, tomatoes | 15 | |||
| entrees | ||||
| Omelette Au Fromage de Chevre ,avec Epinards goat cheese, omelet with spinach , roasted tomatoes | 12 | |||
| Omelette Aux Champignons de paris, Shiitake et Oignons Caramélisés et Pommes de Terre Rôties mushroom omelet with caramelized onions and roasted potatoes | 12 | |||
| Pain perdu, Fruits frais, Sirop D’erable Canadian et Sauce Framboise brioche french toast, fresh fruits, canadian maple syrup and raspberry coulis | 12 | |||
| Oeufs Pochés sur Brioche Avec Jambon de campagne, Sauce Hollandaise et Pommes de Terre Rôties eggs benedict: poached eggs on brioche with country ham, hollandaise sauce and roasted potatoes | 13 | |||
| Oeufs Pochés sur Brioche Avec epinards, Sauce Hollandaise et Pommes de Terre Rôties oeufs poches on brioche with spinach, hollandaise sauce and roasted potatoes | 13 | |||
| Saumon fumé Avec Oeufs Brouillés Aux herbes, Brioche Grillée et Pommes de Terre Rôties smoked salmon with herbed scrambled eggs, toasted brioche and roasted potatoes | 13.50 | |||
| Coq Au Vin red wine braised chicken casserole with pearl onion, mashed potatoes and bacon | 19 | |||
| Onglet- frites, Sauce Vigneronne black angus hanger steak frites with red wine sauce | 20 | |||
| Pavé de Saumon grillé ,vinaigrette Au Citron grilled salmon steak with lemon vinaigrette | 24 | |||
| les planches-boards | ||||
| Planche de Charcuterie Paysanne country - charcuterie-board : rosette de lyons, prosciutto ,smoked duck | ||||
| Breast, Duck terrine with old fashioned mustard, cornichons, pickled pearl onions, grilled country bread | 20 | |||
| Planche de Fromages Du terroir, Affines en Cave cheese board : selection of raw milk cheese from france | (for 3) 16 | (for 5) 26 | ||
| Planche de Poissons fish board : smoked salmon, smoked trout , smoked tuna, lemon dill cream, capers, grilled country bread | 24.50 | |||
Sunday From Noon to 4 pm. Choose One of the Following
| Orange | ||||
|---|---|---|---|---|
| Tomato Juice | ||||
| Mimosa | ||||
| Bloody Mary | ||||
| Coffee | ||||
| Tea | ||||
| appetizer | ||||
| Soupe Du Jour soup of the day | ||||
| Salade Du Jardin mélangée, Vinaigrette Aux Echalotes et Vieux Vinaigre organic mesclun salad with aged wine vinegar, shallots and fresh herb vinaigrette | ||||
| entrée | ||||
| Choose One of the Following | ||||
| Oeufs Pochés sur Brioche Avec Jambon de campagne, Sauce Hollandaise et Pommes de Terre Rôties eggs benedict: poached eggs on brioche with country ham, hollandaise sauce and roasted potatoes | ||||
| Omelette Aux Champignons de paris, Shiitake et Oignons Caramélisés et Pommes de Terre Rôties mushroom omelet with caramelized onions and roasted potatoes | ||||
| Pain perdu, Fruits frais, Sirop D’erable Canadien et Sauce Framboise brioche french toast, fresh fruits, canadian maple syrup and raspberry coulis | ||||
| Saumon fumé Avec Oeufs Brouillés Aux herbes, Brioche Grillée et Pommes de Terre Rôties smoked salmon with herbed scrambled eggs, toasted brioche and roasted potatoes | ||||
| weekly specials | ||||
| Monday roasted duck, roasted potatoes, mixed vegetables with lingonberry sauce | 24 | |||
| Tuesday choucroute | 24 | |||
| Wednesday pot au feu | 23 | |||
| Thursday cassoulet | 24 | |||
| Friday bouillabaisse | 26 | |||
| Saturday and Sunday surprise!! | ||||
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