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Home > Restaurants > Gazala's


380 Columbus Ave. , New York, NY 10024 40.781588 -73.976153
nr. 78th St.   See Map | Subway Directions Hopstop Popup
212-873-8880 Send to Phone

    Reserve a Table | Order Online

  • Cuisine: Mediterranean, Middle Eastern
  • Price Range: $$

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  • Reader Rating:

    9 out of 10


    3 Reviews | Write a Review

Photo by Matt Dutile

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Official Website

Nearby Subway Stops

1 at 79th St.; B, C at 81st St.-Museum of Natural History



Payment Methods

American Express, Discover, MasterCard, Visa

Special Features

  • Brunch - Weekend
  • Outdoor Dining
  • Private Dining/Party Space
  • Take-Out
  • Catering
  • Online Reservation


  • Beer and Wine Only


Accepted/Not Necessary

Delivery Area

74th St. to 83rd St., Central Park West to Riverside Dr.


This venue is closed.

Gazala Halabi, chef-owner of Gazala Place in Hell's Kitchen, likes to brag that her tiny spot is the country's only Druze restaurant. With her expansion to the Upper West Side, make that two. The Druze, an ethno-religious group scattered through Syria, Lebanon, Jordan, and Israel, have a cuisine that's similar to standard Middle Eastern fare, with slight differences in the details instead of pita, for example, there's a paper-thin crêpe called sagg. Look for the uptown branch to closely resemble the original location, with a few changes: The space is larger, for one, and the menu slightly expanded.

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