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Home > Restaurants > Geisha
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| raw | ||||
|---|---|---|---|---|
| Kumamoto Oysters - California ponzu mignonette (half dozen minimum) | ea 3.75 | |||
| Tuna Truffle Sandwich from our sushi bar, diced fresh akami, black truffle, spicy mayo | 19 | |||
| tartars | ||||
| Scottish Salmon whole grain mustard, shallots, chili vinaigrette | 14 | |||
| Spanish Mackerel fresh local spanish mackerel, coriander, scallions, wasabi-lime vinaigrette | 14 | |||
| Yellowfin Tuna fresh grated ginger, avocado, ponzu | 16 | |||
| Tartar Trio a sampling of our three tartars | 29 | |||
| appetizers | ||||
| Clarified Miso Consomme wakame, honshimeji mushrooms, orange zest, scallion | 9 | |||
| Shrimp Lollipop grilled marinated shrimp on a sugar cane skewer, sesame sauce | 15 | |||
| Hamachi Jalapeño seared rare hamachi, jalapeño, bonito, radish, soy-jalapeno sauce | 17 | |||
| Lobster Dumplings steamed maine lobster dumplings, anise spiced foam | 16 | |||
| Fried Oysters sesame crusted blue point oysters, sriracha mayo | 18 | |||
| Eggs Benedict poached quail egg, cold smoked tuna, truffle urchin emulsion | 18 | |||
| Black Cod broiled with sweet miso | 19.50 | |||
| Kobe Beef mishima ranch, ca, flat iron, 3 oz | 19 | |||
| Sher ranch, victoria, australia, Strip Loin 3 Oz | 40 | |||
| salads | ||||
| Green Salad field greens, pear tomatoes, rice vinaigrette | 9 | |||
| Chicken Salad grilled organic chicken breast, hearts of romaine, napa cabbage, sesame vinaigrette | 15 | |||
| Grilled Shrimp and Fennel Salad fennel pollen dusted tiger shrimp, shaved fennel, frisee, pea leaves pickled ginger vinaigrette | 16 | |||
| Tuna Salad lightly seared yellowfin tuna, organic mixed greens, soy-sesame dressing | 21 | |||
| tuna | ||||
|---|---|---|---|---|
| Bluefin akami | 5 | |||
| Chutoro | 9 | |||
| Otoro | 13 | |||
| White Tuna hawaii | 7 | |||
| white fish | ||||
| Fluke atlantic | 4.50 | |||
| Snapper tai | 6 | |||
| Sayori japan | 6 | |||
| yellowtail | ||||
| Japan | ||||
| Hamachi | 5 | |||
| Kampachi | 6 | |||
| salmon | ||||
| Atlantic norway | 5 | |||
| Pacific alaska | 6 | |||
| squid & octopus | ||||
| Squid, Aorilka japan | 4 | |||
| mackerel and sardines | ||||
| Japan | ||||
| Mackerel, Saba | 6 | |||
| Sardine, Kohada | 5 | |||
| Horse mackerel, Aji | 5 | |||
| eel | ||||
| Unagi freshwater | 5 | |||
| Anago saltwater | 5.50 | |||
| shellfish | ||||
| Ebi guyana (cooked) | 4 | |||
| Botan alaska (raw) | 4 | |||
| Scallop maine | 4.50 | |||
| King Crab alaska | 6 | |||
| Giant Clam washington | 6 | |||
| roe | ||||
| Flying Fish roe, Tobiko | 4 | |||
| Salmon roe, Ikura | 4 | |||
| Sea urchin, Uni | 7 | |||
| Octopus, tako, Japan | 4 | |||
| maki rolls | ||||
| Vegetable Roll rice paper wrapped, cucumber, avocado, inari, kanpyo, asparagus, shiso, yamagobo | 11 | |||
| California Roll snow crab, cucumber, avocado | 12 | |||
| Spicy Tuna Roll spicy tuna, cucumber, scallion sliced fresh tuna | 13 | |||
| Wasabi Hamachi Roll spicy hamachi, avocado, wasabi tobiko | 13 | |||
| White Tuna Crunch Roll spicy hawaiian white tuna avocado, sliced fresh white tuna | 16 | |||
| Shrimp Tempura Roll shrimp tempura, cucumber, mango, avocado, spicy mayo | 18 | |||
| Rainbow Roll alaskan king crab, sliced avocado, tuna, kampachi, white tuna and king salmon | 19 | |||
| Toro Roll bluefin toro, scallions, oshinko, salmon roe | 19 | |||
| Tuna Truffle Sandwich diced fresh akami, black truffle, spicy mayo | 19 | |||
| Crispy Almond Roll tuna, avocado, sesame seeds, rolled in crispy shaved almonds (dinner hours only) | 20 | |||
| Kobe Roll braised beef, enoki mushroom, kanpyo, scallion, asparagus, seared domestic kobe, gold leaf (dinner hours only) | 25 | |||
| sushi entrees | ||||
| Geisha Chirashi chef’s mix of sashimi over seasoned rice | 49 | |||
| Chef’s Platters chef’s selections of the day. per person | 50 | 75 | 100 | |
| main courses | ||||
| Vegetable Udon sauteed udon noodles, portobellos, organic baby vegetables | 21 | |||
| Broiled Salmon Miso miso marinated scottish salmon, shitake, grilled scallion, miso glaze | 26 | |||
| Snapper american red snapper, shitake, whole grain mustard panade, spicy broth | 29 | |||
| Wild Striped Bass pan roasted local striped bass, braised leeks, grilled asparagus wild mushroom and scallion gyoza, soy-ginger butter | 31 | |||
| Lobster maine lobster, udon noodles, wild mushrooms, black truffle | 35 | |||
| Roasted Chicken korean bbq organic chicken, thai basil fried rice, farm egg | 27 | |||
| Soy Braised Beef Short Rib pomme puree, red chard, roasted endive, wasabi-red wine jus | 29 | |||
| Filet Mignon 8 oz. filet, steamed rice, baby spinach, sweet garlic jus | 36 | |||
| Kobe Beef Strip Steak (victoria-australia) 16 oz. australian wagyu beef striploin, wagyu fried rice | ||||
| tasting menu | ||||
| Sample Today’s Best From the Kitchen and Sushi Bar | ||||
| 5 Courses | 65 | |||
| 7 Courses | 85 | |||
| accompaniments | ||||
| Edamame with sea salt | 6 | |||
| Premium Japanese Steamed Rice | 4 | |||
| Roasted Shishito Peppers | 7 | |||
| Wilted Pea Shoots | 7 | |||
| Organic Vegetables | 7 | |||
| Vegetable Udon | 11 | |||
| Thai Basil Fried Rice | 9 | |||
| Wagyu Fried Rice | 14 | |||
| appetizer | ||||
|---|---|---|---|---|
| Your Choice of | ||||
| Green Salad | ||||
| Salmon Tartar | ||||
| Fried Oysters | ||||
| Miso Consomme | ||||
| Spicy Tuna Roll | ||||
| entrees | ||||
| One of the Following | ||||
| Salmon | ||||
| Chicken Breast Teriyaki | ||||
| Vegetable Udon | ||||
| dessert | ||||
| Your Choice of | ||||
| Maple Cinnamon Crème Brulee | ||||
| Coconut Blanc Manger | ||||
| Litchis | ||||
| white tea | ||||
|---|---|---|---|---|
| Very Low in caffeine. Originally Harvested in the Northern Fujian Province of China From Wild Tea bushes, White Teas Are Highly Prized Because They Consist of Top Buds and Leaves only. Ancient Tea connoisseurs, Always on the Lookout For the Ultimate tea, Has a Most Delicate Flower | ||||
| Jasmine Pearl aroma: heady jasmine blossom. palate & finish: delicate palate and sweet finish | 10 | |||
| green tea | ||||
| Very Low in caffeine. Green Tea Is Grown in japan, China and taiwan. Green Tea Is unfermented. After the Leaves Are picked, They Are Immediately Steamed to Prevent Any oxidation. Green Tea Contains Minerals (iron, sodium, potassium) and Vitamins (carotene, a, d, b1, b2, c) | ||||
| Genmaimatcha matcha with roasted rice. aroma: sweet and nutty palate & finish: complex texture | 10 | |||
| Organic Lychee Green perfumed in the traditional chinese manner with the sweet and complex bouquet of lychee. aroma: sweet and nutty palate & finish: soft and mellow | 9 | |||
| oolong tea | ||||
| Low in caffeine. Oolongs Are From China and taiwan. It Has a Distinct Fresh Taste and Produces a Pale Yellow Liquor and Flowery aroma. Oolong Is Especially Good For Digestion and a Great Tea to Drink After a Large Meal | ||||
| Osmanthus Oolong top-grade oolong tea from formosa delicately scented with rare osmanthus flowers. highly coveted and prized for its champagne. aroma and deep rich flavor. aroma: earthy and floral palate & finish: broad and unique flavor | 9 | |||
| Tangerine from south africa, infused with the sweet character of sunny citrus. aroma: sweet and citrusy palate & finish: full-bodied | 10 | |||
| fruit infused tea | ||||
| Naturally decaffeinated. Fruit Tisanes Are Blends of Dried Fruits and berries, Often With a Base of Hibiscus Flowers and rosehips. High in Vitamin c, Fruit Tisanes Have full, Fruity aromas, Complemented by Tangy and Sweet flavors, and Produce Lovely red, Full-bodied Infusions | ||||
| Apricot Orchards sweet and citrusy, this blend of apricot, hibiscus flowers, rosehips, and citrus zest leaves a lingering taste in your mouth. aroma: sweet palate & finish: light- bodied & aromatic | 9 | |||
| Raspberry Tea our fabulous house blend of wild raspberries, strawberries and blackberries. aroma: sweet berries palate & finish: full-bodied and rich sweetness | 10 | |||
| Geisha Essence of Tea exclusive blend of japanese citrus and pineapple | 9.50 | |||
| blossoming teas $12 | ||||
| Very Low in caffeine. You Will Experience a Mesmerizing Show As These Delicate Infused Flowers Blossom in Front of Your Eyes | ||||
| The Geisha Budding Jasmine Rose young silver-tipped leaves of exceptional quality are scented with exotic jasmine flowers then wrapped around a real rosebud. blossoms at your table. aroma: sweet jasmine palate & finish: delicate | ||||
| Flowering Peach Tea white tea naturally flavored with the essence of peach, the tea leaves slowly unfurl to reveal a floral bouquet with the delicate scent of sweet peaches. aroma: fresh and delicate sweetness of peaches palate & finish: subtle and lightly sweet | ||||
| ice tea | ||||
| Geisha Special Ice tea, Ginger with peach tea | 6 | |||
| black tea | ||||
| Medium caffeine. Black Tea Is Fully fermented, Gaining Its Color and Character From the Processing of the leaves. Black Tea Is Grown in china, india, Sri lanka, and africa, and Is the Most Common Type of Tea in the Western World | ||||
| Imperial English Breakfast artfully blended with the light liquoring leaves of a sweet ceylon. our imperial blend yields a refined and well balanced grey breakfast cup aroma: sweet biscuity palate & finish: eager and refined smooth sweetness | 9 | |||
| Lavender Earl Grey well-balanced black tea scented with oil of bergamot and perfumed with the finest lavender buds. aroma: flora palate & finish: spicy with a sweet lingering finish | 9 | |||
| Cassis an exceptionally aromatic tea with a rich black currant flavor. aroma: aromatic and sweet palate & finish: black currants with a dry edge | 9 | |||
| Ginger Peach the warm feeling of ripe peaches and fresh ginger root. aroma: sweet & spicy palate & finish: well-balanced | 10 | |||
| hand-smoked teas | ||||
| Caffeine. As With Many Great Things in Life It Was Discovered by chance. Delicate and Intriguing Smoky Palate | ||||
| Sumo from kyoto japan, hand-smoked with sweet alderwood, will warm your bones on a cold and rainy night. aroma: sweet and tarry palate & finish: full-bodied, sweet smoky finish | 10 | |||
| herbal tea $9 | ||||
| Caffeine free. a Collection of herbs, flowers, fruits, Berries or Spices From Around the world. Herbal Infusions Are Naturally Caffeine-free | ||||
| Organic Peppermint Leaves refreshing as an aromatherapy session. fresh and rich in mint oils, with an uplifting aroma. aroma: cool palate & finish: minty and sweet | ||||
| Chamomile from the mountains of japan. superior-grade of wild chamomile blossoms. calming, honey and fruit flavors | ||||
| dessert | ||||
| Coconut Blanc-manger pearls of tapioca with coconut vanilla sauce and a chocolate drizzle, tea pairing: imperial english breakfast | 10 | |||
| Chocolate Cake warm chocolate cake with a chocolate ginger sauce alongside two meringue ice cream sandwiches with ginger and chocolate coconut ice cream. tea pairing: ginger peach | 10 | |||
| Crème Brulee maple cinnamon crème brulee served with warm madelines, tea pairing: sumo | 10 | |||
| Chocolate Bread Pudding warm chocolate ganache bread pudding with a vanilla roija ice cream and caramel port sauce. tea pairing: imperial english breakfast | 10 | |||
| Winter Berry and Vanilla Swirl Parfait berry cake with vanilla and winter berry sorbet and a spicy strawberry caramel sauce. tea pairing: tangerine rooibos | 10 | |||
| Litchis litchis with clouds of almond milk. tea pairing: imperial english breakfast | 10 | |||
| For the Chocolate Lover a box of assorted tea truffles. hand made on the premises. tea pairing: lavender earl grey | 12 | |||
| Teamisu (for one or two to share) green tea and zen liqueur infused lady fingers served with layers of mascarpone cheese. tea pairing: organic lychee green | 14 | |||
| Geisha Bento Box of Ginger Cookies (for the holidays) tea: imperial english breakfast | 12 | |||
| Ice creams, sorbet, Sherbet & Mochi ice creams: vanilla, matcha mochi: green tea, vanilla. sorbet: champagne, green apple. sherbet: passionfruit. tea pairing: raspberry tea | 10 | |||
| coffee | ||||
| American or Decaf | 3 | |||
| Espresso or Decaf | 3.50 | |||
| Macchiato | 3.75 | |||
| Cappuccino or Decaf | 4.25 | |||
| Latte or Decaf | 4.25 | |||
| Ice Coffee or Decaf | 4.25 | |||
| Ice Cappuccino or Decaf | 4.50 | |||
| Double Espresso or Decaf | 5.50 | |||
| Soy Milk Cappuccino or Cafe Latte | 4.25 | |||
| non alcoholic cocktails $10 | ||||
|---|---|---|---|---|
| Virgin Coconut Martini fresh coconut puree, coconut milk with a splash of almond syrup | ||||
| Virgin Pineapple Martini fresh pineapple puree, pineapple juice, grenadine with a splash of apple juice | ||||
| Virgin Panda Martini fresh strawberry puree, coconut puree, topped with whipped cream | ||||
| Virgin Litchi litchi juice, pomegranate juice, apple juice, lemon sour | ||||
| specialty cocktails $14 | ||||
| Aloe Vera martini* imperia super premium vodka, aloe vera juice, lime juice, pomegranate juice | ||||
| Strawberry Banana martini* hamptons banana vodka, strawberry puree with a splash of strawberry liqueur | ||||
| Hana San zubrowka vodka, passion fruit juice, apple juice, fresh mint, cinnamon | ||||
| Jasmine Martini christiania, grand marnier, jasmine simple syrup, fresh pressed pink grapefruit juice | ||||
| Coconut Martini stoli vanilla, godiva white liqueur, fresh coconut puree, slivers of coconut and chocolate | ||||
| Espresso Martini "katana warrior" absolut, kahlua, espresso shot, sugar syrup | ||||
| Ume Momo Martini plum vodka, ume shu, apricot brandy, herbed peach tea | ||||
| Litchi martini* absolut ice citron, litchi juice, litchi liqueur | ||||
| Choco Geisha Martini stoli vanilla, godiva dark and white liqueur | ||||
| Sakerita tequila cueva gold, cointreau, sake, fresh lime juice | ||||
| Mango Samurai Mojito mount gay mango rum, fresh muddled with sugar, lime and soda | ||||
| Passion Fruit martini* stoli, chambord, passion fruit puree | ||||
| Litchi Caipirina cachaca, litchi juice, lime, brown sugar | ||||
| Ginger Martini grey goose le citron, canton ginger liqueur, chilled served up | ||||
| Rainbow* christiania, midori, peach schnapps, red bull, orange juice and grenadine | ||||
| Cooler tanqueray, creme de menthe, lime juice, topped with ginger ale and mint leaves | ||||
| Shisojito belvedere pomarancza, fresh shizo muddled with brown sugar, fresh orange slices and soda | ||||
| Rising Sun han soju rice vodka, pineapple, juice orange juice and grenadine | ||||
| Watermelon christiania, watermelon schnapps and chambord liqueur | ||||
| Geisha Mary ketel one, tomato juice, worcester sauce, wasabi, shirachi, salt, pepper | ||||
| Geisha blossom* 10 cane super premium rum, fresh mint splash of honey simple syrup, green tea liqueur, litchi juice | ||||
| Yuzu-basil martini* toyonaga (shochu) rice vodka, yuzu japanese line juice, basil leaves, splash of fiji water | ||||
| Cherry Martini cherry flavored vodka, cherry juice, morello cherry puree, fonseca 10 years of port wine | ||||
| Canton* canton ginger liqueur, pravda vodka, apple juice, ginger ale and shiso leaves | ||||
| Elder Flower martini* christiana vodka, elder flower cordial, lime juice and blue curacao | ||||
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