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Home > Restaurants > Gigino at Wagner Park
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| salumi e piatti caldi | ||||
|---|---|---|---|---|
| Olive Miste Marinate assorted imported olives, marinated with peperoncino and dried fennel seeds served with homemade potato chips | 6 | |||
| Soppressata thin sliced italian style pork salami with toasted focaccia | 11 | |||
| Bresaola thinly sliced bresaola with arugula and cornichons dressed with lemon juice and truffle oil | 11 | |||
| Funghi Sott'olio homemade pickle marinated white mushrooms with olive oil and herbs | 6 | |||
| Bruschetta grilled italian bread with fresh tomato, basil, garlic, and olive oil | 9 | |||
| Calamari Fritti fried calamari served with a spicy tomato sauce | 13 | |||
| Cozze al Gorgonzola cultivated mussels sauteed with garlic and crumbled blue cheese | 12.50 | |||
| Cozze a Modo Mio cultivated mussels sauteed with garlic, olive oil, fresh herbed crumbs and peas | 12 | |||
| Cozze Alla Napoletana cultivated black mussels with lightly spiced tomato sauce served with toasted bread | 12 | |||
| Cozze Sole Mio cultivated black mussels with annatto oil, white beans and light cream | 12 | |||
| Cozze Prezzemolate cultivated black mussels with garlic, olive oil, parsley and toasted bread | 12 | |||
| Melanzane Alla Sorrentina eggplant and mozzarella baked with tomato, basil and parmigian cheese | 11.50 | |||
| Zucchine Alla Griglia grilled zucchini with roasted tomato and ricotta salata | 8.50 | |||
| le zuppe | ||||
| Lenticchie E Scarola lentil and escarole soup with extra virgin oil | 10 | |||
| Pasta E Fagioli mixed beans and tubetti pasta soup flavored with prosciutto | 11 | |||
| Chowder manhattan style potato, corn, bacon and clam chowder | 12 | |||
| Stracciatella chicken broth with eggs, parmesan cheese and italian parsley | 10 | |||
| Zuppa di Cipolle onion soup with eggs, bread and asiago cheese | 11.50 | |||
| Afrodite mixed shellfish soup with julienne vegetable and rice | 12 | |||
| le insalate | ||||
| Misticanza mesclun with vinaigrette dressing | 9 | |||
| Mista mixed greens and thin cut raw vegetables with vinaigrette | 10 | |||
| Peperina thinly sliced pear and grana padano cheese over arugula with roasted walnuts and julienne peppers | 11.50 | |||
| Pastorella arugula, thinly sliced asiago cheese, sun dried tomatoes and mushrooms with olivata dressing | 11.50 | |||
| Esotica hearts of palm, artichokes, tomatoes, avocado, cannellini beans, marinated mushrooms, mozzarella and lettuce | 12.50 | |||
| Di Cesare cesar style tossed romaine lettuce with croutons, and anchovy in oil | 13 | |||
| Caprese capri style tomato and mozzarella salad with basil, oregano and olive oil | 12 | |||
| Saporosa roasted beets and butternut squash with goat cheese and toasted almonds | 11.50 | |||
| Icaro spinach salad with grilled chicken, sunnyside eggs and crispy bacon | 13.50 | |||
| le pasti | ||||
| Spaghetti del Padrino signature dish of spaghetti with beets, escarole, capers, garlic, olive oil, colatura and crispy crumbs | 15 | |||
| Capellini Sirenetta angel hair pasta with shrimp, arugula and tomato sauce | 18.50 | |||
| Linguine Alle Vongole linguine with imported clams, garlic, olive oil, parsley and pepperoncini | 19 | |||
| Tagliatelle Alla Bolognese tagliatelle with veal and beef bolognese ragu | 17 | |||
| Rigatoni Pulcinella rigatoni with veal and pork sausage in a cream sauce | 17.50 | |||
| Calamarata con Calamari calamarata pasta with small calamari in a lightly spiced tomato sauce | 18 | |||
| Penne Alla Vodka penne with onions, prosciutto, fresh tomato, light cream, parmesan cheese and a splash of vodka | 17.50 | |||
| Farfalle Isabella bowtie pasta with chicken, broccoli, roasted bell peppers, garlic and olive oil | 17.50 | |||
| Ravioli Alla Positanese cheese ravioli with tomato sauce, sausage, mushrooms and peas | 18.50 | |||
| Tortellini Alla Buongustaia cheese filled tortellini with mushrooms, peas and ham in a light cream sauce | 17.50 | |||
| Gnocchi con Polpette al Sugo potato gnocchi with veal and beef meatballs in a tomato ragu | 18 | |||
| Risotto Alla Pescatore italian rice with mixed seafood in a light tomato sauce | 19.50 | |||
| pesce e contorni | ||||
| Gamberoni Positano shrimp sauteed with carrot, ginger and white wine sauce over rice | 24 | |||
| Gamberoni Vulcano grilled shrimp with olive oil over mussels risotto with lightly spiced tomato sauce | 24.50 | |||
| Gamberoni Aglio E Olio shrimp sauteed with garlic, olive oil, parsley, calamarata pasta, spinach and potato chips | 24.50 | |||
| Gamberoni Diavolessa shrimp in a spicy pepper tomato sauce with capellini | 24 | |||
| Gamberoni Gratinati broiled fresh herb crumb coated shrimp over mesclun with lemon and potato chips | 24 | |||
| Salmone Agrodolce broiled salmon with capers, pearl onions, white wine and butter served with zucchini pappardelle | 24 | |||
| Salmone Alla Griglia grilled salmon over mixed greens with lemon, extra virgin olive oil and oregano | 24 | |||
| Salmone Cerasella salmon simmered with grape tomato, capers, soy beans, basil, arugula, garlic and olive oil | 24 | |||
| Zucchine Trifoliate zucchini sauteed with garlic, olive oil, parsley and basil | 7 | |||
| Fagiolini Partenopea string beans with tomato, basil, garlic and olive oil | 8 | |||
| Patate Arroste roasted potatoes with onions and rosemary | 6 | |||
| Spinaci Saltati spinach with garlic and olive oil | 7 | |||
| pollo e carni | ||||
| Pollo Limone egg batter coated chicken breast sauteed with white wine, butter and lemon | 22.50 | |||
| Scaloppine di Pollo herbed breadcrumb coated chicken scaloppine with cannellini beans, mushrooms, and sun dried tomatoes served with spinach | 23 | |||
| Pollo Alla Dragona boneless chicken thighs sauteed with lightly spiced tomato, sausage, beans and herbs | 18.50 | |||
| Cosciotto di Pollo ossobuco style chicken with herb, white wine and mixed vegetable ragu | 19 | |||
| Pollo Scarpariello chunks of chicken sauteed with garlic, olive oil and herbs, flavored with prosciutto and white wine | 22.50 | |||
| Pollo con Funghi chicken sauteed with mushrooms, onions, and marsala wine sauce and light cream | 23 | |||
| Bistecca di Manzo grilled shell steak with sauteed onions | 29 | |||
| Ossobuco D'agnello lamb shank braised with vegetables, white wine and light tomato served with mint and bean risotto | 24.50 | |||
| Costata di Vitello grilled veal chop with arugula and grape tomato salad | 35 | |||
| dolce, frutta & gelati | ||||
| Tiramisu gigino style tiramisu | 7.50 | |||
| Spuma di Cioccolato white and dark chocolate mousse with poached pear in a red wine sauce | 7 | |||
| Budino di Pane Dolce panettone bread pudding with rum vanilla sauce | 7 | |||
| Torta di Formaggio homemade american style cheesecake | 7.50 | |||
| Pastiera Alla Napoletana napoli style grain and ricotta cheesecake with orange blossom essence | 7.50 | |||
| Torta di Mandorle E Cioccolato almond and chocolate tart with vanilla ice cream and chocolate sauce | 8 | |||
| Crostantina Alla Crema di Limone homemade amalfi coast lemon custard tart | 7 | |||
| Estasi chocolate lava cake with raspberry sauce and hazelnut ice cream | 8.50 | |||
| Fragole Sirena chocolate dipped strawberries over chilled zabaglione | 8 | |||
| Delizie al Limone pastry cream filled sponge cake soaked with limoncello liquor dressed with lemon flavored chantilly | 7 | |||
| Tartufo Gelato hazelnut and chocolate ice cream creation coated with chocolate | 8.50 | |||
| Sorbetti or Gelati Misti selection of ice cream or fruit sorbet | 7.50 | |||
| Coppa Affogata vanilla ice cream topped with hot espresso, preserved cherry and almond praline | 8 | |||
| Frutta Fresca assorted fresh fruits and berries | 8 | |||
| Biscotti twice baked almond biscotti | 8 | |||
| kid's menu | ||||
| Patate Fritte fried potato sticks | 7 | |||
| Pesce E Patatine fried fish and potato chips | 8 | |||
| Pizza di Polenta polenta pizza with tomato and mozzarella | 8 | |||
| Pizza Napoletana pizza with only tomato sauce | 10 | |||
| Maccheroni al Formaggi rigatoni pasta in a pink cheese sauce | 8.50 | |||
| Spaghetti con Polpette al Sugo spaghetti with meat balls in a tomato ragu | 8.50 | |||
| Schiacciatine di Carni mixed beef and pork mini burger with melted cheese | 8.50 | |||
| Foccacia E Provolone Sandwich grilled focaccia and provolone sandwich | 7 | |||
| Pollo Fritto fried breaded chicken loin | 7 | |||
| appetizers | ||||
|---|---|---|---|---|
| 1. Bruschetta grilled bread with garlic, fresh tomatoes, basil, oregano and olive oil | 6 | |||
| 2. Funghi Misti Saltati mushrooms and onions sauteed with garlic, olive oil and herbs | 10.50 | |||
| 3. Caprese Salad homemade mozzarella, tomatoes, oregano and basil olive oil | 11 | |||
| 4. Esotica Salad hearts of palm, marinated artichokes, mushrooms, tomatoes, avocado, beans, & mozzarella over mesclun | 11 | |||
| 5. Mista Salad mixed greens with cucumber, carrots, tomatoes and mushrooms with citrus dressing | 8 | |||
| 6. Peperina Salad thinly-sliced pear over arugula & shaved parmigian cheese with walnuts & white balsamic dressing | 9 | |||
| 7. Pastorella Salad arugula, thinly sliced asiago cheese, mushrooms and sun-dried tomatoes with olivata dressing | 9 | |||
| 8. Cesare Salad romaine lettuce & bread croutons with a classic caesar dressing & parmesan cheese | 1 | |||
| 9. Saporosa roasted beets & butternut squash with goat cheese & toasted almonds | 12 | |||
| 10. Melanzane Alla Sorrentina eggplant baked with tomato sauce, basil, mozzarella and parmesan cheese | 9.50 | |||
| 11. Calamari Fritti fried calamari with a spicy tomato sauce | 10 | |||
| pastas | ||||
| 12. Capellini Sirenetta angel hair pasta with shrimp, arugula and tomato sauce | 14 | |||
| 13. Spaghetti al Pomodoro spaghetti with tomato, basil, garlic & olive oil | 12.50 | |||
| 14. Spaghetti del Padrino gigino`s signature dish with spaghetti, beets, escarole, crispy capers, garlic & olive oil, flavored with anchovy | 12 | |||
| 15. Linguine Alle Vongole linguine with imported clams, garlic, olive oil and parsley | 14 | |||
| 16. Tagliatelle Alla Bolognese tagliatelle with meat sauce | 13 | |||
| 17. Penne Alla Vodka penne with julienne prosciutto and parmesan cheese in a fresh tomato, cream and vodka sauce | 12.50 | |||
| 18. Rigatoni Pulcinella rigatoni with veal and pork sausage in a light cream sauce | 13 | |||
| 19. Farfalle Isabella bowtie pasta with chicken, broccoli & roasted bell peppers | 13 | |||
| 20. Ravioli Alla Positanese cheese ravioli with tomato sauce, sausage, mushrooms and peas | 14 | |||
| 21. Orecchiette Broccoli E Salsiccia orecchiette with homemade veal & pork sausage, broccoli rabe, garlic & olive oil | 15 | |||
| 22. Linguine Puttanesca linguine with olives and capers in a lightly spiced tomato sauce | 14 | |||
| 23. Tortellini Buongustala cheese tortellini with ham, peas and mushrooms in a light cream sauce | 13.50 | |||
| 24. Gnocchi con Polpette al Sugo homemade potato gnocchi with veal & beef meatballs in a tomato ragu | 14.50 | |||
| 25. Risotto Alla Pascatore arborio rice with mixed seafood in a light tomato sauce | 15 | |||
| 26. Risotto Funghi arborio rice with mixed mushrooms, herbs & parmesan cheese | 13 | |||
| entrées | ||||
| 27. Zuppe di Pesce mixed seafood & shellfish simmered in a light tomato broth with rice | 21 | |||
| 28. Salmone al Salmoriglio grilled salmon over mesclun with salmoriglio vinaigrette & fresh tomato | 18 | |||
| 29. Salmone Agrodulce broiled salmon with capers, pearl onions, white wine & butter served with zucchini pappardelle | 18 | |||
| 30. Gamberoni Positano shrimp sautéed with carrot & ginger sauce over risotto with peas | 20 | |||
| 31. Gamberoni Alla Diavolessa shrimp sautéed with cayenne pepper & tomato over bean risotto | 20 | |||
| 32. Pollo Parmigiana breaded chicken breast with pomodoro sauce and melted mozzarella served with pasta | 18 | |||
| 33. Pollo al Limone chicken scallopine sautéed with white wine & lemon served with vegetables | 16 | |||
| 34. Pollo al Milanese breaded chicken breast with arugula, tomato & fresh mozzarella salad | 16 | |||
| 35. Pollo Scarpariello boneless pieces of chicken in an herbed vinaigrette sauce with roasted potatoes | 16 | |||
| 36. Scaloppine di Pollo chicken scallopine sautéed with fresh herbed crumbs, mushrooms and cannellini beans | 18 | |||
| 37. Cosciotto di Pollo ossobuco style chicken in a white wine & vegetable ragu | 15 | |||
| 38. Pollo Dragona boneless chicken thighs sautéed with lightly spiced tomato, sausage, beans & herbs | 15 | |||
| 39. Polpette al Sugo veal, beef & pork meatballs in a tomato ragu | 18 | |||
| 40. Ossobucco D`agnello lamb shank braised with onions, carrots, celery, herbs, white wine and a touch of tomato served with bean & mint risotto | 22 | |||
| 41. Bistecca di Manzo grilled shell steak with garlic, olive oil & rosemary served with roasted potatoes | 24 | |||
| soups | ||||
| 42. Afrodite Soup mixed shellfish soup with julienne vegetables and rice | 9 | |||
| 43. Lenticchie E Scarola Soup lentil and escarole soup | 8 | |||
| 44. Brodetto di Pollo E Verdure chicken, vegetable & angel hair pasta soup | 8 | |||
| 45. Pasta E Fagioli Soup mixed pasta & bean soup flavored with prosciutto & rosemary | 8 | |||
| sandwiches $11 | ||||
| Sandwiches Are Served as-is; No Substitutions | ||||
| 46. Campano Sandwich grilled chicken breast marinated with italian herbs, roasted peppers and garlic mayonnaise on focaccia bread | ||||
| 47. Monte Solaro Sandwich fresh tomatoes, basil and mozzarella on italian bread with extra virgin olive oil | ||||
| sides | ||||
| 48. Spinaci spinach sautéed with garlic and olive oil | 7 | |||
| 49. Patate Arrosto roasted potatoes with rosemary | 5 | |||
| 50. Carciofi artichokes sautéed with garlic, olive oil and parsley | 8 | |||
| 51. Fagiolini al Rosmarino green beans sautéed with garlic, olive oil & rosemary | 7 | |||
| 52. Broccoli Rabe sautéed with garlic & olive oil | 8 | |||
| 53. Riso italian rice pilaf | 6 | |||
| desserts | ||||
| Biscotti twice-baked almond cookies | 5 | |||
| Torta di Formaggio homemade american style cheesecake | 5 | |||
| Torta di Mandorle chocolate & almond tart | 6 | |||
| Budino panettone bread pudding with rum & vanilla sauce | 4.50 | |||
| Tiramisu gigino style tiramisu | 5 | |||
| Torta di Limone lemon custard tart | 5 | |||
| Frutta Mista assorted fresh fruit | 5.50 | |||
| Pastiera Alla Napoletana napoli style ricotta & spelt cheesecake with orange flower essence | 5 | |||
| beverages | ||||
| Soda choose one: coke, diet coke, sprite, ginger ale | 1.95 | |||
| Pellegrino Water | (8oz) 2.25 | lt 4 | ||
| Iced Tea | 1.95 | |||
| Poland Spring | (half lt) 2 | lt 3.50 | ||
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