American Express, Diners Club, Discover, MasterCard, Visa
- Dine at the Bar
- Full Bar
96th St. to 127th St., Pleasant Ave. to Morningside Ave.
This venue is closed.
There's Chinese food, and then there's New York Chinese food. The latter has historically come high in sodium, smothered in sauce, and delivered on a careening bicycle. Ginger offers a heart-healthier alternative. The menu—devised by consultant Rosa Lo San Ross, scrutinized by Columbia nutritionists, and executed by original chef James Marshall—is light on the frying and heavy on the baking, steaming, and grilling. Ginger, by restaurateur Michelle Jean, offers dinner plus takeout—good to know when the craving strikes for mu-shu tofu and baked egg rolls.
- You Can Feel Good About Eating This Inception Doughnut Because It’s Vegan
- Roberta’s Set to Take ‘Significant’ Investment From Tisch Family Member
- Watching a Machine From the 1800s Make Candy Is a Surprisingly Satisfying Way to End the Week
- NYC Can Start Fining Restaurants for Salt-Label Violations
- Broadway’s Megan Hilty Eats Her First Proper Dinner at Sardi’s