Mon-Tue, noon-3pm and 5:30pm-11pm; Wed-Thu, 5:30pm-11pm; Fri-Sat, noon-3pm and 5:30pm-midnight; Sun, noon-3pm and 5:30pm-10:30pm
2, 3, 4, 5 at Franklin Ave.
What started off as a kind of modern-day Eisenberg’s serving New Brooklyn Cuisine sandwiches to the hipster masses has been revamped as a Caribbean restaurant featuring a short menu of island favorites like jerk chicken, curry goat, and festivals (cylindrical cornmeal fritters akin to hushpuppies). The counter stools and vintage aqua Formica remain and the bar is still stellar: choose from over 40 types of rum, spiked slushies, and a handful of domestic and imported beer, or go for a classic tropical cocktail, like a Painkiller sweet with rum, coconut cream, pineapple and a touch of nutmeg.Note
Last order 30 minutes before closing time.