Skip to content, or skip to search.

Skip to content, or skip to search.

Home > Restaurants > Glaze Teriyaki Grill

Glaze Teriyaki Grill

638 Lexington Ave., New York, NY 10022 40.759262 -73.970376
nr. 54th St.   See Map | Subway Directions Hopstop Popup
212-935-3400 Send to Phone

    Order Online

  • Cuisine: Japanese/Sushi, Korean
  • Price Range: $

    Key to Prices and ratings

    • Almost Perfect
    • Exceptional
    • Generally Excellent
    • Very Good
    • Good
    Cheap Eats
    • Best in Category
    • Excellent
    • Delicious
    • Very Good
    • Noteworthy
    • Very Expensive
    • Expensive
    • Moderate
    • Cheap
  • Reader Rating: Write a Review
Courtesy of Glaze Teriyaki Grill

Share this listing

Official Website


Mon-Fri, 11:30am-10pm; Sat-Sun, noon-10pm

Nearby Subway Stops

4, 5, 6 at 59th St.; 6 at 51st St.



Payment Methods

American Express, Discover, MasterCard, Visa

Special Features

  • Delivery
  • Lunch
  • Take-Out
  • Online Ordering


  • No Alcohol


Not Accepted

Delivery Area

42nd St. to 65th St., First Ave. to Fifth Ave.


Seattleite Paul Krug opened Glaze in Fall 2010, taking inspiration from the lighter Korean-influenced teriyaki spots popular in his hometown. To begin, pick your meat, which gets charcoal grilled and then sauced with a subtle, tangy (and not overly salty) dressing. As it happens, the best choice is the salmon, wild Alaskan in the summer and organic farm-raised when that’s out of season. The hearty portion is delicately flavorful, fleshy, and flaky but textured, with a refined exterior crisp. Veggies are sourced locally when possible, and the chicken is Murray’s antibiotic-free (the dark meat is way tastier than the white). A selection of standout sides wow and several together could make a fine light meal. Don’t miss the blistered, spice-dusted shisito peppers, a rarity on a quick-service menu. At dinnertime, the phones ring of the hook for delivery, while midday lines reach out the door.

Recommended Dishes

Salmon teriyaki, $9.75; shishito peppers, $5; cucumber salad, $3; pork gyoza, $4