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Home > Restaurants > Gotham West Market

Gotham West Market

600 11th Ave., New York, NY 10036 40.76244 -73.997146
nr. 45th St.  See Map | Subway Directions Hopstop Popup
212-582-7940 Send to Phone

  • Cuisine: Juice/Smoothie, American Nouveau, American Traditional, Dessert / Ice Cream Shop, Diner, Eclectic/Global, Hamburgers, Hot Dogs, Japanese/Sushi, Mexican, Soup & Sandwich, Vegetarian/Vegan
  • Price Range: $$$

    Key to Prices and ratings

    Upscale
    • Almost Perfect
    • Exceptional
    • Generally Excellent
    • Very Good
    • Good
    Cheap Eats
    • Best in Category
    • Excellent
    • Delicious
    • Very Good
    • Noteworthy
    • Very Expensive
    • Expensive
    • Moderate
    • Cheap
  • Critics' Rating: ***

    Key to Prices and ratings

    Upscale
    • Almost Perfect
    • Exceptional
    • Generally Excellent
    • Very Good
    • Good
    Cheap Eats
    • Best in Category
    • Excellent
    • Delicious
    • Very Good
    • Noteworthy
    • Very Expensive
    • Expensive
    • Moderate
    • Cheap
  • Reader Rating:

    9 out of 10

      |  

    1 Reviews | Write a Review

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Official Website

gothamwestmarket.com

Hours

Sun–Thu, 7am–11pm; Fri–Sat, 8am–12am

Nearby Subway Stops

A, C, E at 42nd St.-Port Authority Bus Terminal

Payment Methods

American Express, Diners Club, Discover, MasterCard, Visa

Special Features

  • Breakfast
  • Business Lunch
  • Delivery
  • Dine at the Bar
  • Good for Groups
  • Kid-Friendly
  • Lunch
  • Outdoor Dining
  • Take-Out
  • Family Style
  • Delivery after 10pm

Alcohol

  • Sake and Soju
  • Full Bar

Reservations

Not Accepted

Profile

A sign at the front of Gotham West Market reads: "You are what you eat so make it good." This isn’t a problem at the sprawling Hell’s Kitchen food hall, which covers the entire ground floor of the block-through building at 600 11th Avenue. Uma Temakeria, the chef behind All’onda, serves made-to-order (and incredibly fresh) sushi in several iterations: hand roll, rice bowl, burrito, and, of course, kale salad. Across the way, the Cannibal puts out charcuterie and cured meats—plus an addictively crunchy bowl of pork rinds under a dusting of smoked paprika. Meanwhile, noodle master Ivan Orkin continues to grind out his classic shoyu ramen (plus his now-famous breakfast ramen, topped with ham and dashi Cheddar); Blue Bottle steeps creamy New Orleans–style iced coffee (cold-brewed with roasted chicory); and Ample Hills scoops all their classics, plus a "Hell’s Kitchen Sink" flavor that honors the neighborhood’s Irish roots by mixing dark chocolate with Guinness stout. At Genuine—a riff on “Everytown” roadside fare—try the fried-green-tomato sandwich, served on a potato roll with a generous slick of jalapeño mayo.

Note

Hours of operation vary by vendor.

Recommended Dishes

Chirashi Bowl with Yellofin Tuna, $12; Tokyo Shoyu Ramen, 13; Ample Hills Hell’s Kitchen Sink, $3.95-$6.95

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