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Home > Restaurants > Grand Sichuan International
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| lunch specials | ||||
|---|---|---|---|---|
| Available Monday Through Friday From 11:30am-3:30pm (excluding holidays). Served With Your Choice of Side and Rice. Lunch Special rice choice: White rice, Brown rice, Vegetable Fried rice. Lunch Special Side choice: Wonton soup, Hot & Sour soup, Egg Drop soup, Vegetable roll, coke, Diet coke, sprite, Ginger ale, Sunkist | ||||
| L1. Lunch Special w. broccoli | 5.95 | |||
| L1. Lunch Special w. Broccoli chicken, beef or shrimp: chicken, beef | ||||
| Chicken, Beef or Shrimp: shrimp | .50 | |||
| L2. General Tso's Lunch special* | 5.95 | |||
| L2. General Tso's Lunch Special chicken or beef: chicken | ||||
| Chicken or Beef: beef | .50 | |||
| L3. Orange Flavored Lunch special* | 5.95 | |||
| L3. Orange Flavored Lunch Special chicken or beef: chicken | ||||
| Chicken or Beef: beef | .50 | |||
| L4. Sesame Lunch Special | 5.95 | |||
| Chicken or beef: Chicken | ||||
| Chicken or Beef: beef | .50 | |||
| L5. Lunch special* w. garlic sauce | 5.95 | |||
| L5. Lunch Special w. Garlic Sauce chicken or beef: chicken | ||||
| Chicken or Beef: beef | .50 | |||
| L6. Kung Bao Lunch special* | 5.95 | |||
| L6. Kung Bao Lunch Special chicken or shrimp: chicken | ||||
| Chicken or Shrimp: shrimp | .50 | |||
| L7. Eggplant Lunch Special | 5.95 | |||
| String Bean or Sour Cabbage: String bean, Sour cabbage | ||||
| L8. Hunan Lunch Special | 5.95 | |||
| Chicken or beef: Chicken | ||||
| Chicken or Beef: beef | .50 | |||
| L9. Pepper Steak Lunch Special | 6.45 | |||
| L10. Beef w. Bean Curd Lunch Special made hot & spicy or not | 6.45 | |||
| Spicy or Not: Spicy, not spicy | ||||
| L11. Double Cooked Pork Lunch special* | 5.95 | |||
| L12. Shredded pork* w. dry bean curd lunch special | 5.95 | |||
| L13. Spare Ribs w. eggplant lunch special | 6.45 | |||
| L14. Sour String beans* w. minced pork lunch special | 5.95 | |||
| L15. Mixed Vegetables Lunch Special | 5.95 | |||
| L16. Braised Pumpkin w. ginger & scallions lunch special | 5.95 | |||
| L17. Diced Lotus Root w. Spicy Black Beans Lunch special* with green peppers | 5.95 | |||
| L18. Dry Bean curd* w. spicy black beans lunch special | 5.95 | |||
| L19. Baby Shrimp w. bean curd lunch special | 6.45 | |||
| L20. Sliced Fish w. ginger & scallion lunch special | 7.45 | |||
| appetizers | ||||
| 9. Vegetable Roll | 2.50 | |||
| 10. Pork Soup Dumplings | 7 | |||
| 11. Crabmeat & Pork Soup Dumplings | 7.50 | |||
| 12. Pork Dumplings steamed or fried | 6.50 | |||
| 13. Steamed Crystal Shrimp Dumplings | 6.50 | |||
| 14. Vegetable Dumplings steamed or fried | 6.50 | |||
| 15. Sichuan wontons* w. red oil | 5 | |||
| 16. Sichuan Dan Dan noodles* | 5 | |||
| 17. Sichuan Cold noodles* | 5 | |||
| 18. Scallion Pancake | 5 | |||
| 19. Spare Ribs | sm 7.50 | lg 11 | ||
| 20. Boneless Spare Ribs | sm 7.50 | lg 11 | ||
| cold dishes | ||||
| 21. Beef tendon* w. spicy peppery | 7.50 | |||
| 22. Ox Tongue & tripe* w. spicy peppery sauce | 7.50 | |||
| 23. Five Spiced beef* | 7.50 | |||
| 24. Sliced conch* w. hot red oil | 8 | |||
| 25. Sliced pork* w. spicy garlic sauce | 7 | |||
| 26. Jelly Fish w. scallion sauce | 8 | |||
| 27. Spinach w. ginger sauce | 6.50 | |||
| 28. Cold Cucumber w. scallion sauce | 6.50 | |||
| 29. Asparagus w. scallion sauce | 7.50 | |||
| 30. Sichuan Pickled cabbage* | 3.50 | |||
| 31. Chicken* w. spicy sauce | 7.50 | |||
| soups | ||||
| 1. Wonton Soup | 2.50 | |||
| 2. Corn Egg Drop Soup | 2.50 | |||
| 3. Hot & Sour soup* | 2.50 | |||
| 4. Bean Curd & Vegetable Soup | (for 2) 5.50 | |||
| 5. Loofah & Chicken Soup | 6.50 | |||
| 6. Pumpkin Soup | 6 | |||
| 7. Sliced Fish & Sour Cabbage Soup | 7.50 | |||
| 8. Crabmeat Soup w. asparagus | 8.50 | |||
| noodles & fried rice | ||||
| 32. Fried Rice | sm 5.50 | lg 8 | ||
| Protein choice: chicken, beef, pork, Vegetables | ||||
| Protein choice: Shrimp | sm .50 | lg 1 | ||
| 33. Lo Mein | sm 5.50 | lg 8 | ||
| Protein choice: chicken, beef, pork, Vegetables | ||||
| Protein choice: Shrimp | sm .50 | lg 1 | ||
| 34. Chow Fun wide noodles | sm 5.50 | lg 8 | ||
| Protein choice: chicken, beef, pork, Vegetables | ||||
| Protein choice: Shrimp | sm .50 | lg 1 | ||
| 35. Mai Fun thin noodles | sm 5.50 | lg 8 | ||
| Protein choice: chicken, beef, pork, Vegetables | ||||
| Protein choice: Shrimp | sm .50 | lg 1 | ||
| 36. Noodle Soup your choice of noodles | 7 | |||
| Noodle & Fried Rice options: chicken, beef, pork, Vegetables | ||||
| Noodle & Fried Rice options: Shrimp | 1 | |||
| Noodle choice: Chow Fun Noodles, Mai Fun noodles | ||||
| 37. Yang Chow Fried Rice | 8 | |||
| 38. Singapore Mai fun* | 8 | |||
| 38. Singapore Mai Fun mai fun choice: chicken, pork, beef, vegetable | ||||
| Mai Fun choice: Shrimp | 1 | |||
| 39. Hunan Spicy Fried rice* | 8 | |||
| 39. Hunan Spicy Fried Rice noodle & fried rice options: chicken, beef, pork, vegetables | ||||
| Noodle & Fried Rice options: Shrimp | 1 | |||
| 39A. Braised Beef Stew Noodle Soup | 8 | |||
| poultry - american style chinese food $11 | ||||
| Served With Rice. Rice choice: White rice , Brown rice. | ||||
| 40. Chicken w. broccoli | ||||
| 41. King Bao chicken* | ||||
| 42. Chicken* w. garlic sauce | ||||
| 43. Chicken w. vegetables | ||||
| 44. General Tso's chicken* | ||||
| 45. Sesame Chicken | ||||
| White Meat Only | 1 | |||
| 46. Moo Shu Chicken with 2 pancakes | ||||
| Extra Moo Shu pancakes: 1 Extra Moo Shu Pancake | .25 | |||
| Extra Moo Shu Pancakes: 2 Extra Moo Shu pancakes | .50 | |||
| Extra Moo Shu Pancakes: 3 Extra Moo Shu pancakes | .75 | |||
| vegetables - american style chinese food $11 | ||||
| Served With Rice. Rice choice: White rice, Brown rice | ||||
| 57. Mixed Vegetables | ||||
| 58. Broccoli* w. garlic sauce | ||||
| 59. General Tso's Bean curd* | ||||
| meat - american style chinese food $12 | ||||
| Served With Rice. Rice choice: White rice, Brown rice | ||||
| 47. Beef w. broccoli | ||||
| 48. Pepper Steak | ||||
| 49. Sesame Beef | ||||
| 50. Orange Flavored beef* | ||||
| seafood - american style chinese food $13 | ||||
| Served With Rice. Rice choice: White rice, Brown rice | ||||
| 51. Shrimp w. broccoli | ||||
| 52. Shrimp* w. garlic sauce | ||||
| 53. Sesame Shrimp | ||||
| 54. Shrimp w. black bean sauce | ||||
| 55. Kung Bao Baby Shrimp & chicken* | ||||
| 56. Shrimp w. salted pepper | ||||
| authentic vegetables | ||||
| Served With rice. | ||||
| 107. Sautéed Spicy Chinese broccoli* | 12 | |||
| 107. Sautéed Spicy Chinese Broccoli rice choice: white rice, brown rice | ||||
| 108. Dry & Sautéed String Beans | 12 | |||
| Rice choice: White Rice, Brown rice | ||||
| 109. Eggplant* w. garlic sauce | 12 | |||
| 109. Eggplant w. Garlic Sauce rice choice: white rice, brown rice | ||||
| 110. Bean Curd Family style* fried tofu, chinese black mushrooms, mixed vegetables with spicy brown sauce | 11 | |||
| 111. Sautéed Cured Dried Bean Curd | 11 | |||
| Rice choice: White Rice, Brown rice | ||||
| 112. Braised pumpkin* w. ginger & scallion | 11 | |||
| 112. Braised Pumpkin w. Ginger & Scallion rice choice: white rice, brown rice | ||||
| 113. Sliced Lotus Root w. sweet & sour sauce | 12 | |||
| 113. Sliced Lotus Root w. Sweet & Sour Sauce rice choice: white rice, brown rice | ||||
| 114. Sautéed Pea Shoots | 14 | |||
| Rice choice: White Rice, Brown rice | ||||
| 115. Sautéed Spinach | 10 | |||
| Rice choice: White Rice, Brown rice | ||||
| 116. Sautéed Hollow Stem Vegetables seasonal | 12 | |||
| Rice choice: White Rice, Brown rice | ||||
| 117. Sautéed Shanghai Bak Choy | 10 | |||
| Rice choice: White Rice, Brown rice | ||||
| 118. Sautéed Loofah sponge gourd | 11 | |||
| Rice choice: White Rice, Brown rice | ||||
| 118B. Cellophane Noodle w. minced pork | 12 | |||
| authentic sichuan & hunan food | ||||
| Served With Rice. Rice choice: White rice, Brown rice | ||||
| 60. Braised Sliced beef* w. chili sauce | 14 | |||
| 61. Braised Sliced fish* w. brown sauce | 18 | |||
| 62. Braised Sliced beef* w. brown sauce | 14 | |||
| 63. Braised Sliced Fish w. brown sauce. not spicy | 18 | |||
| 64. Double Cooked pork* | 12 | |||
| 65. Ma Po Tu fu* house spicy bean curd | 11 | |||
| 66. Chong Qing Dry & Spicy chicken* | 13 | |||
| 67. Gui Zhou Spicy chicken* | 12 | |||
| 67. Gui Zhou Spicy Chicken beef | .50 | |||
| 68. Smoked Tea Duck | 19 | |||
| 69. Braised Whole Fish w. Hot Bean sauce* tilapia | 21 | |||
| 70. Sliced Fish w. Spicy Sauce soup* tilapia | 21 | |||
| 71. Crispy Whole Fish tilapia | 21 | |||
| 72. Boneless Whole Fish w. Pinenuts tilapia | 21 | |||
| 73. Prawn* w. garlic sauce | 17 | |||
| 74. Prawn w. citrus sauce | 17 | |||
| 75. Hunan chicken* | 12 | |||
| 76. Minced chicken* w. green peppers & vegetables | 12 | |||
| 77. Shredded Beef w. green peppers | 12 | |||
| 78. Beef* w. cumin flavor | 14 | |||
| 79. Hunan beef* | 12 | |||
| 80. Sautéed Baby Lamb & Green peppers* | 15 | |||
| 81. Red Cooking Fish Fillet tilapia | 18 | |||
| 82. Sliced Pork w. home special sauce | 13 | |||
| 83. Red Cooking Pork in a Little Hot wok* | 15 | |||
| 84. Fish & Sour Cabbage in a Little Hot wok* tilapia | 18 | |||
| 85. Pan-fried Eel in Garlic sauce* | 18 | |||
| 86. Steamed Chicken w. mushrooms | 14 | |||
| 88. Grand Sichuan Beef | 16 | |||
| 89. Sliced Fish sichuan-style* | 21 | |||
| 90. Curry chicken* | 12 | |||
| 91. Spicy Pork feet* | 12 | |||
| 93. Steamed Fish w. Cut Spicy peppers* tilapia | 20 | |||
| 94. Shredded Pork & Dried Bean Curd with chinese celery | 12 | |||
| 95. Spicy & Peppery Fish w. Bean curd* tilapia | 21 | |||
| 96. Sliced Cured pork* w. dry string beans | 13 | |||
| 97. Sliced Fish w. Sweet & Sour Sauce tilapia | 18 | |||
| 98. Duck Soup in Hot Pot | 21 | |||
| 99. Sautéed Pork Tripe | 15 | |||
| 100. Pork Intestine w. peppers | 15 | |||
| 101. Spicy Empress Chicken | 15 | |||
| 103. Hot Spicy Soft Shell Crab | 18 | |||
| 104. Short Ribs w. ginger & scallion | 18 | |||
| 105. Diced Beef w. peppers | 13 | |||
| 106. Spicy Sautéed Ducktong | 14 | |||
| authentic mao's food | ||||
| Served With rice. | ||||
| 119. Red Cooking Pork w. chestnuts | 12 | |||
| 119. Red Cooking Pork w. Chestnuts rice choice: white rice, brown rice | ||||
| 120. Red Cooking Ribs w. chestnuts | 12 | |||
| 120. Red Cooking Ribs w. Chestnuts rice choice: white rice, brown rice | ||||
| 121. Sautéed Duck w. asparagus | 17 | |||
| 121. Sautéed Duck w. Asparagus rice choice: white rice, brown rice | ||||
| 122. Steamed Whole Fish w. Black Bean Sauce tilapia | 21 | |||
| 123. Sour String beans* w. minced pork | 12 | |||
| 123. Sour String Beans w. Minced Pork rice choice: white rice, brown rice | ||||
| 124. Cured Pork w. garlic shoots | 13 | |||
| 124. Cured Pork w. Garlic Shoots rice choice: white rice, brown rice | ||||
| 125. Duck w. string beans | 17 | |||
| 125. Duck w. String Beans rice choice: white rice, brown rice | ||||
| 126. Shredded Potatoes w. vinegar sauce | 10 | |||
| 126. Shredded Potatoes w. Vinegar Sauce rice choice: white rice, brown rice | ||||
| sweet desserts | ||||
| 127. Pumpkin Cake | 5 | |||
| 128. Sweet Sticky Rice Nut Soup | 2.50 | |||
| 129. Sweet Sticky Rice Ball Soup | 2.50 | |||
| beverages | ||||
| Bottled Water | 1.50 | |||
| Canned Soda soda choice: coke, diet coke, sprite, ginger ale, sunkist | 1 | |||
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