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Grayz Menu (Lunch)

appetizers

Sautéed Shrimp Salad calamansi rémoulade       14
Bouquet of Seasonal Greens sweet chili vinaigrette       14
Green Lentil Potage dried saucisson brunoise and chanterelles       14
Corn-sweet Potato Ravioli chervil sauce       14
Tossed Mâche and Truffle Salad poached quail egg and hazelnut       24

entrees

Red Snapper pine nuts, raisin, fennel and saffron emulsion       26
Short Rib Croque Monsieur pickled vegetable salad, tamarind chutney       26
Fall Vegetable Ragoût orange-parsley jus       26
Roasted Duckling orange braised duck leg, savoy cabbage and cranberries       26
Grilled Hanger Steak celery root, spinach, bone marrow and shoestring potatoes       26

dessert

Lime and Brown Sugar Tossed Berries champagne-vanilla gelée       11
Grayz Sorbet and Ice Creams hazelnuts, fresh goat cheese, d'anjou pears       11
Chocolate Hazelnut Tart caramel-mascarpone parfait       11
Jonagold Apple Crumble applejack ice cream       11

prix fixe

$40 Per Person

Green Lentil Potage dried saucisson brunoise and chanterelles      
Roasted Duckling orange braised duck leg, savoy cabbage and cranberries      
Jonagold Apple Crumble applejack ice cream      

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