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Home > Restaurants > Gus's Place

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Gus's Place Menu (Lunch)

  • Takeout Available | Delivery Available
  • Delivery Payment:
    $20 minimum
  • Delivery Hours:
    Sun-Thu, noon-11pm, Fri-Sat, noon-midnight
  • Delivery Area:
    King St. to 10th St., Broadway to Seventh Ave.

salads

Avgolemono Soup       7
Gus' Salad Spreads       16
Hummus chickpea puree       5
Tzatziki sheep's milk yogurt with garlic, cucumber and dill       5
Taramosalata carp roe caviar       5
Molitzanosala smoked eggplant puree       5
Horiatiki Salad country salad with fresh peppers, green olives, tomatoes, feta cheese & capers       8
Gus' Greek Salad mixed greens, feta cheese, olives, stuffed grape leaves, tomatoes       9
Warm Goat Cheese Salad over baby greens       9
Patzarosalata beet salad with dodoni feta cheese & toasted pine nuts with citrus chive vinaigrette       8

any salad with either grilled chicken, or grilled shrimp, or smoked salmon or grilled moroccan fish $7 extra

appetizers

Kolokithokeftedes zucchini cakes       8
Octapodi grilled octopus with slivers of zucchini & carrots, capers & scallions       12
Midia mussels steamed with cilantro, champagne & dijon mustard       10
Calamari crispy calamari with spicy tomato sauce       9
Marides tiny fried fish       9
Spanakopita spinach and feta cheese pie       7
Prasopita leek, fennel & feta cheese pie       7
Gigantes giant beans baked in fresh tomato sauce with onions & herbs       6
Dolmadakia stuffed grape leaves       8
Loukanika grilled lamb sausage with tomatoes & onions       11

sandwiches

Grilled Beef Burger or Turkey Burger       8
Grilled Chicken B.l.t       9
Grilled Marinated Lamb with tomato, onions & feta cheese       9
Grilled Portobello with sun dried tomato, shredded kasseri cheese & black olive mayonnaise       8
Smoked Salmon with tzatziki, onions & capers       9
Tuna Salad with melted kasseri cheese & vegetables       8
Grilled Moroccan Spiced Fish       11

all sandwiches are served on a whole wheat pita with your choice of either fries or greens

entrées

Mezedes For the Table grilled lamb, lamb sausage, shrimp, dolmadakia, feta, tomato & cucumber       23
Mousaka layers of potatoes, eggplants & ground lamb topped with bechamel sauce       12
Solomos - Salmon in Phyllo baked with leeks & yogurt       13
Papardelles whole wheat papardelle, with crimini mushrooms, spinach & graviera cheese       15
Gemista baked stuffed tomatoes & peppers with rice, raisins, pine nuts & herbs       15
Garidomanestra shrimp & orzo, with pesto sauce       15

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