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Home > Restaurants > Gyu-Kaku
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| appetizers | ||||
|---|---|---|---|---|
| Edamame | 4 | |||
| Crispy Seaweed | 2 | |||
| With Cream Cheese | 3 | |||
| Namuru | 6 | |||
| Assorted Kimchee | 6 | |||
| Ahi Tuna Poke * | 9 | |||
| Salmon Scallop Tartar | 11 | |||
| Filet Tataki * | 10 | |||
| soup | ||||
| Miso Soup | 3 | |||
| Seaweed Soup | 3 | |||
| Egg Soup | 3 | |||
| Kalbi Soup * | 6 | |||
| Tofu Chigae Soup * | 8 | |||
| Seafood Tofu Chigae * | 10 | |||
| Shrimp Dumplings Soup | 8 | |||
| salad | ||||
| Gyu-kaku salad* gyu-kaku house dressing | 6 | |||
| Tofu Salad creamy sesame dressing | 6 | |||
| Daikon Salad ume, sour plum dressing | 6 | |||
| Avocado Salad spicy citrus mayo dressing | 6 | |||
| With Tuna | 8 | |||
| barbeque beef | ||||
| Premium Kalbi tare, shio, garlic | 12 | |||
| Kalbi tare, shio, garlic | 9 | |||
| Chuck Kalbi tare, shio, garlic | 7 | |||
| Harami * miso, tare, shio, garlic | 10 | |||
| Bistro Harami miso, tare, shio, garlic | 8 | |||
| Misuji miso, garlic | 9 | |||
| Rosu ponzu, tare | 7 | |||
| Yaki Shabu tare, shio, garlic | 6 | |||
| steak cuts | ||||
| Chateau Briand * prime center cut filet mignon | 25 | |||
| Filet Mignon | 17 | |||
| Prime Ribeye Steak ponzu, tare | 13 | |||
| marinades | ||||
| Shio White Soy white soy sauce, ginger, garlic, sesame oil | ||||
| Tare Sweet Soy soy sauce, fruit juice, roasted garlic | ||||
| Miso red miso soy bean paste, sugar | ||||
| Garlic fresh garlic paste, white soy sauce, sesame oil | ||||
| u.s. kobe beef | ||||
| The World Famous Kobe Beef Comes to Gyu-kaku in Lightly Salted Bite-sized Pieces | ||||
| U.s. Kobe Kalbi * ponzu, tare | 25 | |||
| U.s. Kobe Harami miso, ponzu | 25 | |||
| U.s. Kobe ribeye* | 30 | |||
| U.s. Kobe Sampler | 40 | |||
| specialty beef | ||||
| Premium Gyu Tan * | 15 | |||
| Negi Tan * | 10 | |||
| Gyu-tan | 9 | |||
| Horumon miso, shio | 8 | |||
| Liver miso, shio | 7 | |||
| seafood | ||||
| Shrimp * basil, shio, garlic | 8 | |||
| Chilean Sea Bass * served in a spicy ponzu sauce | 15 | |||
| Aburi Style Ahi Tuna Shio | 10 | |||
| Scallop miso, garlic, shio | 10 | |||
| other meats | ||||
| Lamb Chops * basil, garlic | 16 | |||
| P-toro Pork Jowl wasabi soy, black pepper, shio | 7 | |||
| Kurobuta Sausage * with dijon mustard | 6 | |||
| Duck miso, garlic, yuzu | 10 | |||
| Chicken garlic, teriyaki, basil | 8 | |||
| Boneless Chicken Wing yuzu pepper | 8 | |||
| vegetables to grill | ||||
| Assorted vegetables* onion, corn, shishito, eggplant, zucchini, tomato, mushroom | 10 | |||
| Mixed Mushroom * button, shiitake, eringi, enoki | 10 | |||
| Shiitake or Eryngi with ponzu | 6 | |||
| Portabella Mushroom | 8 | |||
| Eggplant | 4 | |||
| Zucchini * | 4 | |||
| Sweet Onion | 4 | |||
| Corn | 4 | |||
| Tofu Platter | 6 | |||
| vegetables to steam | ||||
| Asparagus* foiled | 5 | |||
| Mushroom Medley or Eryngi * foiled | 6 | |||
| Enoki foiled | 4 | |||
| Sweet Potato * foiled | 5 | |||
| Garlic Potato foiled | 4 | |||
| Garlic Button Mushroom foiled | 4 | |||
| Garlic Spinach foiled | 6 | |||
| Broccoli * foiled | 4 | |||
| Garlic Cloves | 3 | |||
| Sanchu Lettuce Wrap sanchu lettuce to wrap with any of our bbq beef items is a great substitution for rice. take a piece of grilled marinated beef and spread some sweet miso, bbq beef sold separately | 4 | |||
| rice | ||||
| Chicken Bibimbap stone pot rice | 10 | |||
| Unagi Bibimbap stone pot rice | 10 | |||
| Sukiyaki Bibimbap * stone pot rice | 9 | |||
| Kalbi Kuppa spicy rice soup | 10 | |||
| Kimuchee Sukiyaki Bibimbap | 10 | |||
| Steamed Rice | 3 | |||
| noodles | ||||
| Chicken Garlic noodles* | 10 | |||
| Seafood Garlic Fried Noodles | 12 | |||
| Goma Negi Ramen or Udon | 9 | |||
| Seafood Butter Ramen | 12 | |||
| Kalbi Ramen or Udon | 10 | |||
| Cold Noodles | 8 | |||
| desserts | ||||
| Dessert of the Day please inquire your server about special dessert of the day | ||||
| Lady M's Mille Crepes * green tea, banana chocolate | 9 | |||
| Chocolate Lava Cake w/ Ice Cream lava cake w/ warm chocolate sauce served with vanilla ice cream | 7 | |||
| Dorayaki Ice Cream * | 6 | |||
| S’mores * milk chocolate, dark chocolate | 4 | |||
| Yakimochi Ice Cream | 5 | |||
| Gyu-kaku Ice Cream | 5 | |||
| Green Tea Pudding | 4 | |||
| Ice Cream vanilla, green tea, red bean, lychee | 4 | |||
| samurai $102 | ||||
|---|---|---|---|---|
| Recommended For 2 People | ||||
| Ahi Poke | ||||
| Gyu-kaku Salad | ||||
| 2 Miso Soups | ||||
| U.s. Kobe Kalbi Tare | ||||
| Premium Kalbi Tare | ||||
| Harami Skirt Steak Miso | ||||
| Shrimp Garlic | ||||
| Chilean Sea Bass | ||||
| Original Chicken Bibimbop | ||||
| S’mores | ||||
| Dorayaki Ice Cream | ||||
| shogun $180 | ||||
| Recommended For 4 People | ||||
| Assorted Kimchee | ||||
| Ahi Poke | ||||
| Gyu-kaku Salad | ||||
| Gyoza Dumpling Soup | ||||
| Kobe Cubed Steak Shio | ||||
| Center Cut Filet Mignon | ||||
| Kobe Kalbi Tare | ||||
| Premium Ribeye Steak Ponzu | ||||
| Harami Skirt Steak Miso | ||||
| Chicken Basil | ||||
| Shrimp Garlic | ||||
| Chilean Sea Bass | ||||
| Asparagus | ||||
| Mushroom Medley | ||||
| Original Chicken Bibimbop | ||||
| 2 S’mores | ||||
| 2 Dorayaki Ice Cream | ||||
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